City Centre Restaurant jobs in Aberdeen
- The Dutch Mill HotelAberdeen
- Discounted or free food
- On-site parking
- As Chef de Partie, you will take responsibility for your own section, ensuring high standards of food quality, presentation, and hygiene are consistently…
- Irmak RestaurantAberdeen AB24 5EN
- Working hours will vary depending on how busy the restaurant is, so applicants must be able to work flexible shifts and should not have other commitments that…
Chef de Partie
Multiple openingsMaryculter HouseAberdeen AB12 5GB- Employee discount
- On-site parking
- Proven experience in food preparation and cooking within a restaurant setting.
- Prepare and cook menu items according to established recipes and standards.
- Maryculter HouseMaryculter
- Employee discount
- Company pension
- On-site parking
- Employees discounts within the restaurant and on overnight stays.
- Rate of Pay is negotiable dependent on experience.
- . Culinary experience in similar roles.
- NewtonFirstScotland
- 40–45 hours per week.
- Live-in accommodation provided with every role.
- Newton First – Connecting great chefs with great Scottish hospitality.*.
- Royal Air ForceUnited Kingdom
- Free or subsidised travel
- Annual leave
- Company pension
- Discounted or free food
- Canteen
- Being creative Helping people Analysis & maths.
- As a Chef and Hospitality Specialist in the RAF, you will plan, prepare and deliver culinary excellence in our…
- NewtonFirstScotland
- Employee discount
- Gym membership
- Company pension
- Company events
- Previous experience as a Chef de Partie in a fine dining or upscale restaurant.
- Must be willing to live on-site or in close proximity to the restaurant.
- Ginger HospitalityAberdeenshire
- Flexible schedule
- Support kitchens across a range of venues including pubs, restaurants and hotels.
- Relief Chef | Weekly Pay.
- Supportive and collaborative kitchen teams.
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- Pub & Grill - BRA_205Aberdeen AB24 1XZ
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- Maintain high standards: Keep our restaurant looking its best and ensure food safety and hygiene.
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Chef de Partie (20-30hrs - Hotel, Bar & Restaurant)
Job details
Job type
Benefits
Full job description
Chef de Partie – 20 to 30 hours per week
Hotel, Bar & Restaurant
We are currently looking for a passionate and reliable Chef de Partie to join our busy hotel, bar and restaurant team. This is a fantastic opportunity for a skilled chef who enjoys working with fresh food in a fast-paced, supportive kitchen environment.
As Chef de Partie, you will take responsibility for your own section, ensuring high standards of food quality, presentation, and hygiene are consistently delivered. You will work closely with the senior kitchen team to maintain smooth service and contribute to menu development.
What we offer:
- 20 to 30 hours per week
- Competitive hourly rate (dependent on experience)
- Share of tips
- Free meals on shift
- Supportive and professional working environment
- Opportunity for progression within the business
Key Responsibilities:
- Running and maintaining your designated section
- Preparing and cooking dishes to a high standard
- Ensuring food hygiene and safety standards are met at all times
- Assisting with stock control and minimising waste
- Supporting junior team members where required
What we’re looking for:
- Previous experience as a Chef de Partie or strong Commis Chef ready to step up
- Passion for fresh, high-quality food
- Ability to work well under pressure
- Strong team player with a positive attitude
- Good knowledge of food hygiene and kitchen practices
If you’re motivated, dependable, and looking to grow your career in a well-established hospitality setting, we’d love to hear from you.
Please email your CV and Cover Letter to Ross at info@dutchmill.co.uk
Job Types: Full-time, Permanent
Benefits:
- Discounted or free food
- On-site parking
Experience:
- Kitchen: 2 years (required)
Work Location: In person