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    • Have experience as a Restaurant Supervisor, or are a strong team member ready to step up.
    • Take pride in delivering high standards and calm, professional service…
    • We are looking to recruit friendly and enthusiastic waiting staff/bar members who are willing to learn.
    • Job Types: Full-time, Part-time.
    • Blue Light Card and “My Rewards” programme, offering you discounts on shopping, days out, restaurants and much more.
    • Contracted Hours: 16 Hours per week.
    • Service charge can be in the region of £115 a month (around £1375 per year) over and above base pay for a full time employee.
    • Blue Light Card and “My Rewards” programme, offering you discounts on shopping, days out, restaurants and much more.
    • Enjoy discounted rooms and restaurants rates with up to 50% off across the wider Ennismore brands and hotels, located across some spectacular locations,…
  • View similar jobs with this employer
    • Salary: £26,400 + uncapped commission (OTE £55K +).
    • Experience: Recent graduate looking to kickstart their career in sales.
    • Birthdays off and volunteer days.
    • A background in roles such as telesales, car sales, estate agency, contact centres, or financial services would be highly beneficial.
    • Making fresh dough daily and handling it with skill and consistency.
    • Stretching and firing pizzas to perfection in our stone oven.
    • Hotel specific benefits *– Generous discounts in our F&B outlets, our newly refurbished Spa within Kimpton Blythswood and Champagne Central Bar in our sister…
    • Reports to:* Head Chef / General Manager.
    • As Sous Chef, you will work closely with the Head Chef and management team to ensure the kitchen runs smoothly,…
    • We are currently looking for an experienced Floor Tiler to start immediately on a high-end bar/restaurant project in Manchester City Centre.
    • You’ll be our resident authority on coffee, setting the standards, developing the product, nurturing our barista community and ensuring brilliant execution…
    • Wage per hour depending on experience. *.
    • The Chef de Partie is responsible for preparing, cooking and presenting dishes within a specialist area.
    • £15.40 per hour + £100–£150 weekly tronc.
    • Additional monthly bonus scheme worth up to £3,600 per year.
    • 45–48 hours per week*.
part of the management team
The Dewdrop Inn
Bell Lane, Worcester WR2 6RR
Apply now

Job details

Here’s how the job details align with your profile.

Pay

£12.81 - £14.00 an hour

Job type

Part-time
Full-time

Benefits

Pulled from the full job description
Free parking

Full job description

Restaurant Supervisor (21+)

We’re looking for a confident, people-focused Restaurant Supervisor to join our team at The Dewdrop Inn and lead front-of-house service.

This role is perfect for someone who genuinely loves hospitality — someone who notices the small details, builds great relationships with guests, and leads by example. You’ll be hands-on, actively involved in service, and trusted to help run the restaurant as if it were your own.

We’d love to hear from you if you:

  • Have experience as a Restaurant Supervisor, or are a strong team member ready to step up
  • Take pride in delivering high standards and calm, professional service
  • Are organised, approachable, and confident leading a team
  • Care deeply about great food, excellent service, and creating memorable guest experiences

What you’ll get in return:

  • Very generous tips
  • Competitive pay, based on experience
  • Free large on-site car park
  • A supportive and professional working environment
  • Convenient location — just a 10-minute drive from Worcester city centre

If you’re looking for a role where quality matters, your leadership makes a real difference, and guests return because of the experience you create, we’d love to hear from you.

To apply: Please send your CV along with a short note telling us a little about yourself.

Job Type: Full-time
Work Location: In person

Pay: £12.81-£14.00 per hour

Work Location: In person

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