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Commis Chef jobs in Colchester Zoo

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    • Supporting senior chefs with food preparation and service.
    • Learning multiple sections across the kitchen.
    • Maintaining high standards of hygiene and organisation…
  • View similar jobs with this employer
    • This is a busy, hands-on role where no two days are the same, and you'll receive full training to help you develop your culinary skills.
    • Discounts? Up to 50% discount off food across all of our hotels and 50% off accommodation.
    • An interest in latest food trends and creating exceptional dishes.
    • This role involves preparing and cooking a variety of dishes in a fast-paced environment, ensuring high standards of food quality and safety.
    • Provide everything from fine dining and state banquets to humanitarian aid and disaster relief.
    • Achieve the highest culinary standards in the most challenging…
    • Assist with the preparation, cooking, and presentation of dishes under the guidance of senior chefs.
    • Follow recipes, specifications, and quality standards set…
    • As Junior Sous Chef you will work in all sections of the kitchen - pastry, larder, sauce, and garnish.
    • You'll contribute to day-to-day operations including…
    • As a full-time soldier, entry-level Chef in the British Army, you'll:
    • Provide everything from fine dining and state banquets to humanitarian aid and disaster…
  • View similar jobs with this employer
    • Supporting all chefs to manage and deliver all catering services throughout the home, ensuring resident choice, dignity, confidentiality, and safety are…
    • Provide everything from fine dining and state banquets to humanitarian aid and disaster relief.
    • Achieve the highest culinary standards in the most challenging…
    • Provide everything from fine dining and state banquets to humanitarian aid and disaster relief.
    • Achieve the highest culinary standards in the most challenging…
    • Lead and motivate the kitchen brigade, including Head chef’s, Sous Chefs, Chef de Parties, Commis Chefs and Apprentices.
    • 10% discount off alcoholic beverages.
    • Assist in the preparation of high-quality dishes under the guidance of senior kitchen staff.
    • Maintain cleanliness and organisation of the kitchen area, ensuring…
  • View similar jobs with this employer
    • Experience in a commis chef role is not necessary, as full training will be given.
    • 2 days per week (flexible with which days - approx.
    • A keen eye for detail.
  • We are looking for passionate and dedicated members to join the team. #NOPS We are looking for passionate and dedicated members of the team…

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Job Post Details

Commis Chef - job post

Osea Leisure Park
1.8 out of 5 stars
Goldhanger Road, Maldon CM9 4SA
£12.71 an hour - Part-time, Full-time
Responded to 51-74% of applications in the past 30 days, typically within 6 days.

Job details

Pay

  • £12.71 an hour

Job type

  • Part-time
  • Full-time

Location

Goldhanger Road, Maldon CM9 4SA

Benefits

Pulled from the full job description

  • Employee discount
  • Company pension
  • On-site parking

Full job description

Start your culinary career with a growing independent hospitality group

We are a small but ambitious multi-outlet hospitality business with big plans for growth. We are looking for motivated Commis Chefs who want to learn, develop, and grow with us.

This is a fantastic opportunity for someone early in their culinary career who wants real hands-on experience in a busy, evolving kitchen environment.

What you’ll be doing:

  • Supporting senior chefs with food preparation and service
  • Learning multiple sections across the kitchen
  • Preparing ingredients and basic dishes to specification
  • Maintaining high standards of hygiene and organisation
  • Supporting smooth service during busy periods

What we’re looking for:

  • Passion for food and hospitality
  • Willingness to learn and take direction
  • Strong teamwork and communication skills
  • Good attention to detail
  • Previous kitchen experience or culinary training is an advantage

What we offer:

  • Hands-on training in a real working kitchen environment
  • Clear progression opportunities as the business grows
  • Exposure to different outlets and service styles
  • Supportive team culture in an independent business
  • Opportunity to progress to Demi Chef de Partie

Why join us:

We are growing—and we want people who want to grow with us. This is a chance to build your career in a business where you are not just a number, but part of the journey.

Pay: £12.71 per hour

Benefits:

  • Company pension
  • Employee discount
  • On-site parking

Work Location: In person

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