Commis Chef jobs in Yapton
- Caper And BerryChichester PO19 6AP
- Free parking
- Discounted or free food
- Flexible schedule
- Contract – Zero Hour Agreement (opportunity for full time hours/permanent contract) .
- Rate of pay - £12.75 per hour.
- Butlin'sBognor Regis PO21 1JJ
- You’ll learn how to prepare and cook dishes to a consistent standard, work safely with food and allergens, and help a kitchen to run smoothly.
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- The Goodwood EstateChichester
- Prepare and cook breakfast dishes to a consistently high standard.
- Follow recipes, portioning and presentation guidelines.
- The Goodwood EstateChichester
- Prepare and cook breakfast dishes to a consistently high standard.
- Follow recipes, portioning and presentation guidelines.
Commis Chef
Often replies in 1 dayC&E RecruitmentChichester- Paid training
- Gym membership
- Free parking
- We are currently recruiting for an experienced Commis Chef to work as part of the kitchen brigade, delivering amazing quality dishes using local organic produce…
- Leonardo Hotel BrightonBrighton BN1 4DJ
- The Commis Chef will support the smooth running and objectives of the Kitchen.
- All members of the department work together to create memorable moments for…
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- HiltonBrighton
- Pick up shifts based on your availability, around your other commitments.
- The ability to instantly withdraw up to 40% of earned wages.
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- ZizziChichester PO19 1DR
- Maintain a spotless kitchen and follow all food safety procedures to the highest standard.
- Work closely with the rest of your team to keep the kitchen running…
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Commis Chef
NewThe Barley Mow WaldertonWalderton PO18- Employee discount
- On-site parking
- Support chefs across all sections during prep and service.
- Assist in delivering consistent, high-quality dishes.
Commis Chef
NewPineapple RecruitmentHayling Island- Employee discount
- Free parking
- On-site gym
- Discounted or free food
- On-site parking
- Hours:* 40 hours per week (Full-Time, Permanent).
- Shift Pattern:* 5 days over 7 with 2 regular days off per week (rotas set 3 weeks in advance with occasional…
- The Swan Hotel, ArundelArundel BN18 9AG
- You’ll receive training in all aspects of food preparation whilst gaining an insight into some of the liveliest kitchens across the South of England.
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Junior Chef (No Experience Needed)
Multiple openingsThe ArmyUnited Kingdom- Annual leave
- Provide everything from fine dining and state banquets to humanitarian aid and disaster relief.
- Achieve the highest culinary standards in the most challenging…
Trainee Chef (No Experience Required)
Multiple openingsThe ArmyEngland- Annual leave
- Company pension
- Discounted or free food
- On-site parking
- As a full-time soldier, entry-level Chef in the British Army, you'll:
- Provide everything from fine dining and state banquets to humanitarian aid and disaster…
Commis Chef
NewKoop+KraftWaterlooville PO8 8DH- Discounted or free food
- On-site parking
- You'll have previously worked in a busy restaurant environment and have a real hunger to deliver a high-class product to each guest.
Demi Chef De Partie- Members club
Often replies in 1 dayC&E RecruitmentChichester- Free tickets to world-famous events.
- Previous experience as a Demi Chef de Partie or an ambitious Commis Chef ready to step up.
- Compass Group UKWorthing BN11 2DH
- Preparing delicious, high-quality food that delights our clients and customers.
- Maintaining a high standard of cleanliness of the kitchen and surrounding areas.
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Job Post Details
Commis Chef
Commis Chef
Job details
Full job description
Location – Chichester Festival Theatre
Job Title – Commis Chef
Contract – Zero Hour Agreement (opportunity for full time hours/permanent contract)
Rate of pay - £12.75 per hour
Caper & Berry are the in-house caterer at the Chichester Festival Theatre, where this role will be based. We are looking for a Commis Chef to strengthen our established team.
If you have an interest in furthering your experience and knowledge within the catering industry and are looking for the opportunity to work alongside a group of highly skilled chefs creating exceptional and seasonal dishes for our Brasserie restaurant – please get in touch today!
The ideal candidate will be dynamic with a keen, positive attitude and an excitement to learn about the industry. There is also the potential for further opportunities and progression within our ever-expanding company.
This is an entry level position with full training provided.
Duties and Responsibilities:
· To assist in the assurance of the highest standards of food quality, service, hygiene and cleanliness being met
· Primary tasks will revolve around the food preparation within the kitchen, following SOP’s, instructions and recipes.
· Learning essential culinary skills, techniques and kitchen protocols under the guidance of senior chefs.
· To assist in performing all necessary administration duties, including completion of daily sheets, checking of deliveries, recording transfers and stock taking.
· Managing a station during service periods, assisting with the plating of dishes
· Ad-hoc tasks as required by the Head Chef.
· Respectable appearance.
What we can offer you:
· Working alongside highly skilled professionals
· Locally sourced fresh produce
· Paid tips
· Food provided on shift
· Excellent work-life balance (due to timings of service)
· Competitive rates of pay
· Flexibility in schedule as business allows
Job Types: Full-time, Part-time, Zero hours contract
Pay: £12.75 per hour
Expected hours: No more than 48.0 per week
Benefits:
- Discounted or free food
- Free parking
Application question(s):
- Able to commute reliably to Chichester Festival Theatre
Work Location: In person