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    • You must have a good understanding of the financial side of running a kitchen.
    • You must display a commitment to high standards of food preparation, cleanliness…
    • Developing chefs and creating accountability within the kitchen.
    • An established restaurant with a clear food identity.
    • Managing kitchen labour and productivity.
  • View similar jobs with this employer
    • Real routes to progress into senior, higher-paid chef roles.
    • If you're an experienced chef looking for flexible work in Manchester or Greater Manchester, we'd…
    • Full-time | 45 hours per week*.
    • Lead and manage the day-to-day kitchen operation.
    • Train, motivate, and develop the kitchen team.
    • Full-time, 45-hour contract.
    • Previous experience as a chef in a restaurant or similar kitchen.
    • You’ll be involved in the daily running of the kitchen, from preparation through to service,…
    • Proven experience as a Head Chef, Senior Sous Chef, or similar leadership role, within a luxury hotel or high-end restaurant environment.
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    • Discounts on breaks and in our shops and restaurants.
    • Restaurant Runner delivers freshly prepared meals from our restaurants straight to guests' accommodation.
    • Proven supervising experience in a culinary or hospitality setting, preferably within a restaurant or café environment.
    • Expected hours: 20.0 – 35.0 per week.
  • View similar jobs with this employer
    • Discounts on breaks and in our shops and restaurants.
    • Restaurant Runner delivers freshly prepared meals from our restaurants straight to guests' accommodation.
    • Discounts on hotel stays, restaurants and bars across the collection.
    • Experience within quality restaurants, hotels or rosette-standard operations.
    • Supervise, mentor and support junior chefs.
    • Hours: 40 hours per week | 4-day working week (Wednesday–Saturday)*.
    • Proven experience in food preparation and cooking within a professional kitchen or restaurant setting.
    • Prepare and cook a variety of dishes according to…
    • Beauty that makes time stand still and provides a stunning backdrop whilst you ensure our guests receive customer service that matches the view!
    • Previous restaurant or hospitality experience preferred, with knowledge of serving protocols.
    • Proven supervising experience in a fast-paced food production or…
    • You'll have full autonomy in creating nutritious, flavoursome, and well-balanced menus tailored around our residents' preferences.

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Job Post Details

Sous Chef Country Pub/Restaurant - job post

The Victoria Inn
3.9 out of 5 stars
Eastleach GL7
£37,500 a year - Permanent, Full-time

Job details

Pay

  • £37,500 a year

Job type

  • Permanent
  • Full-time

Location

Eastleach GL7

Benefits

Pulled from the full job description

  • Employee discount
  • Discounted or free food
  • On-site parking

Full job description

We are looking for a new sous chef at the Victoria Inn in Eastleach.
It is an exciting opportunity to be part our successful Cotswold country pub.
We are looking for an individual with a proven track record within kitchens of a high standard. Someone ready to help drive our kitchen team by supporting the head chef.

You must have a real passion for food and quality produce.
You must have a good understanding of the financial side of running a kitchen.
You must display a commitment to high standards of food preparation, cleanliness and hygiene.

The Pay: c£47,500pa

£37,500pa basic based on c.50 hours per week (covering holidays may require more hours)

£10,000-£12,000pa service charge/tips

Job Types: Full-time, Permanent

Pay: £37,500.00 per year

Benefits:

  • Discounted or free food
  • Employee discount
  • On-site parking

Ability to commute/relocate:

  • Eastleach GL7: reliably commute or plan to relocate before starting work (required)

Experience:

  • Chef: 10 years (required)

Language:

  • English (required)

Licence/Certification:

  • Level 3 Food Hygiene Certificate (required)

Work authorisation:

  • United Kingdom (required)

Work Location: In person

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