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Cote Restaurants jobs in Esher KT10

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    • Employee meals on shift, discounts for your family and friends, great hourly rates plus a share of the tips, and access to your pay early through our…
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    • Treat yourself, family and friends to 50% discount off our food at any Côte.
    • Employee assistance program – 24/7 support and advice for health, wellbeing, and…
    • Develop and deliver the Group's 12–24-month commercial strategy, establishing clear revenue, profitability and channel growth objectives across restaurants,…
    • Lead the development of integrated marketing communications that bring the Côte brand to life across every customer touchpoint, from campaign creative and PR to…
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    • Lead and manage all kitchen operations, ensuring consistency, quality, and efficiency.
    • Execute season menus and regularly changing specials.
    • Own the delivery of in-restaurant marketing touchpoints.
    • Support restaurants with clear launch communications and operational marketing materials.
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    • Execute menu items to brasserie standards with speed, accuracy, and finesse.
    • Maintain a clean, organised, and efficient workspace before, during, and after…
    • Lead the floor with confidence during busy breakfast, lunch, and dinner services, ensuring the brasserie runs smoothly and guests feel genuinely welcomed.
    • Employee assistance program – 24/7 support and advice for health, wellbeing, and financial issues.
    • Reporting to the Finance Director, this is a high-impact role, partnering closely with stakeholders across the business to drive performance, profitability and…

Job Post Details

Waiter - job post

Cote - Kingston
3.4 out of 5 stars
Kingston upon Thames KT1 1QN
£12.71 - £17.50 an hour - Full-time

Job details

Pay

  • £12.71 - £17.50 an hour

Job type

  • Full-time

Location

Kingston upon Thames KT1 1QN

Benefits

Pulled from the full job description

  • Employee discount

Full job description

About Côte Brasserie

We are an established hospitality business entering an exciting new chapter. Following a period of change and transformation, we are now focused on strengthening our leadership, refining our offer, and delivering consistently outstanding guest experiences across our Brasseries. Our Front of House teams are passionate about delivering a great guest experience, fortified by exceptional product knowledge and attentional to detail.

What you’ll be doing:

  • Delivering warm, attentive service — with a dash of your own personality.
  • Guiding guests through our delicious menu of classic French dishes and wines
  • Creating that authentic brasserie atmosphere, casual, lively, and full of heart
  • Working closely with a passionate team that feels like family.

Who you’ll be

  • A people-person who loves good food and great company.
  • Experience in restaurants or hospitality is a plus, but attitude and enthusiasm are just as important, we will train you, our way
  • Someone who thrives in a fast-paced, fun environment and is genuinely interested in our product and its provenance
  • Flexible with your hours

Why you’ll love it here:

  • A vibrant workplace inspired by the charm of Parisian cafés.
  • We pay all our teams fortnightly because who doesn’t love a payday?
  • Employee meals on shift, discounts for your family and friends, great hourly rates plus a share of the tips, and access to your pay early through our partnership with Stream
  • A team that works hard, laughs loud, and celebrates the little things.
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