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Dinner Restaurant jobs in London

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    • Complimentary breakfast and dinner during shifts.
    • SUSHISAMBA Heron Tower's front of house management team is looking for an experienced and dynamic Floor…
    • Clear opportunities to progress into restaurant management.
    • Support opening,closing and day-to-day restaurant procedures.
    • Why You’ll Love Working With Us.
    • To demonstrate a stable background working in a busy, high end restaurant and/or bar.
    • Recently nominated by the public as the 2nd favourite restaurant in London…
    • You’ll manage and develop your team, oversee daily operations, and ensure that all service periods – from dinner through late-night dining – are run to the…
    • Prepare lunch and dinner daily for the family, breakfast only for the family during holidays and upon occasion.
    • Two consecutive days off, Sunday & Monday.
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    • Up to 30% off at our sister restaurant, Lina Stores.
    • Loyalty rewards, including a 5-year anniversary dinner with the founders, a once-in-a-lifetime trip to…
  • View similar jobs with this employer
    • Up to 30% off at our sister restaurant, Lina Stores.
    • Loyalty rewards, including a 5-year anniversary dinner with the founders, a once-in-a-lifetime trip to…
    • We're growing the kitchen team at Peckham Rd and looking for an experienced Brunch Chef who wants to run a proper section in a high-quality, high-volume café…
    • Working closely with the Head Chef, you will have the opportunity to deliver restaurant standard food without the split shifts and long weekends.
    • You will be responsible for maintaining our high standards of luxury service, building strong relationships with our members, and managing financial performance…
    • Lead your section across lunch, dinner, pre-theatre and events.
    • Pay rate: £16.50 per hour including tronc/service charge | Approx.
    • Loyalty rewards, including a 5-year anniversary dinner with the founders, a once-in-a-lifetime trip to India, and a 5-week paid sabbatical.
    • A subsidised staff restaurant serving breakfast, lunch and dinner all at a reduced cost.
    • Shift: 10.00pm - 6.30am, 5 days a week, some weekends included.
    • Loyalty rewards, including a 5-year anniversary dinner with the founders, a once-in-a-lifetime trip to India, and a 5-week paid sabbatical.
    • A subsidised staff restaurant serving breakfast, lunch and dinner all at a reduced cost.
    • Shift: 07.00pm - 3.30am, 5 days a week, some weekends included.
Floor Manager
SUSHISAMBA
·
3.6
110 Bishopsgate, London EC2N
Up to £44,500 a year
Full-time
Apply on company site

Job details

Up to £44,500 a year
Referral programme, Employee discount, Company pension, Cycle to work scheme
Full-time
110 Bishopsgate, London EC2N

Full job description

Your Role:

SUSHISAMBA Heron Tower's front of house management team is looking for an experienced and dynamic Floor Manager to lead the team and deliver uncompromising hospitality, providing our guests with the finest food and beverages, accompanied by courteous and efficient service to guests throughout their dining experience.

Service is always at the forefront so it’s essential for you to be exceptionally welcoming, dynamic and very friendly. Our guests choose us for a memorable experience, and you will be part of making each experience that extra special.

Your Rewards:

As a Floor Manager we don’t just give you a job you love, we like to reward you for all your commitment and dedication at work, these benefits include:
  • Highly competitive salary
  • 50% Discount on food and drink for up to 6 people to use in SUSHISAMBA® or Duck & Waffle restaurants
  • 28 day’s holiday allowance
  • Complimentary breakfast and dinner during shifts
  • Employee discounts website
  • Cycle to work scheme
- 'Refer-a-friend’ cash incentive scheme
  • Employee of the month rewards
  • Internal Training and career development
  • Pension Scheme – including employer contributions
  • Yearly Staff award ceremony and party

Your Requirements:

As a Floor Manager we would love you to have:

  • Experience of at least 2 years working in a Managerial role at a fine dining fast-paced environment will be tested at trial/interview stage
  • Experience supervising daily shift operations from various departments
  • Experience supervising large teams
  • Excellent English language communication skills are required
- Flexible availability, working any 5 days a week between Monday - Sunday
  • Be deeply respectful of diversity and individuality
  • Take full ownership in your role, fostering entrepreneurial spirit and celebrate initiative-taking
  • Provide opportunities to grow alongside our ever-evolving company
  • Ability to maintain and set processes and standards

Your Restaurant:

SUSHISAMBA celebrates the culture and cuisine of Japan, Brazil and Peru. The menus are a mix of new and signature dishes with an emphasis on bold flavours, the finest ingredients and artful presentations. SUSHISAMBA is operated by SUSHISAMBA Group, which oversees locations in Los Angeles, Las Vegas, London, Edinburgh, Milan, Dubai, Abu Dhabi, Doha, Bahrain & Singapore.


Full Time
3 Years Experience
Up to £44,500 / Year
Skills
Fine Dining Experience
Fast-Paced Experience

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