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Job Post Details

Freelance Spanish Private Chef – Exclusive Private Event (1–2 Days) - £ 300 per day - job post

IFMCG
Thatcham RG18 9HQ
£25 - £30 an hour - Temporary

Job details

Pay

  • £25 - £30 an hour

Job type

  • Temporary

Location

Thatcham RG18 9HQ

Full job description

Location: Thatcham, Berkshire, RG18

Event Date: Sunday 30 August 2026

Duration: 1–2 days (Preparation Day + Event Day)

Guests: Approximately 50

We are looking for an experienced and passionate Spanish to create an authentic restaurant-quality dining experience for a private family celebration held at a country home in Berkshire.

This is an excellent opportunity for a talented chef who enjoys showcasing authentic Spanish cuisine in an exclusive private setting.

The Role

You will be responsible for:

  • Designing and preparing an exceptional Spanish menu.
  • Creating a selection of authentic hot and cold tapas.
  • Preparing and cooking traditional Spanish paella (live cooking preferred).
  • Producing beautiful Spanish desserts.
  • Managing food preparation and presentation throughout the event.
  • Advising on ingredient purchasing and preparation.
  • Working alongside one kitchen assistant (or bringing your own trusted assistant if preferred).
  • A fully equipped family kitchen will be available for your use.

We Are Looking For

  • Previous experience as a Head Chef, Sous Chef or Private Chef.
  • Strong knowledge of authentic Spanish cuisine.
  • Experience catering for private events or fine dining.
  • Excellent organisation and attention to detail.
  • Friendly, professional and reliable.

Menu Style

The event will include:

  • Premium Spanish tapas
  • Seafood and traditional Chicken and Chorizo Paella
  • Vegetarian Paella
  • Authentic Spanish desserts
  • Beautiful presentation throughout

We welcome your own creative ideas and signature dishes.

What to Apply With

Please send:

  • A brief CV or summary of your experience.
  • Photos of previous dishes or events
  • Sample menus (if available).
  • Your daily rate (or package price).
  • Confirmation of availability.

We are looking for someone who takes genuine pride in producing exceptional food and creating a memorable experience for our guests.

Competitive rates will be offered for the right chef.

Duties

  • Prepare and cook authentic Spanish dishes tailored to the event’s menu, ensuring high-quality food production.
  • Manage all aspects of food preparation, from ingredient selection to plating and presentation.
  • Oversee kitchen operations during the event, maintaining food safety standards and hygiene protocols.
  • Supervise any assisting staff or team members involved in food service or setup.
  • To ensure timely delivery of dishes and smooth flow of service.
  • Maintain cleanliness and organisation of the kitchen area throughout the event and clean up.

Experience

  • Proven culinary experience in Spanish cuisine, with a strong portfolio of successful private or restaurant-based roles.
  • Prior restaurant experience is highly desirable.

Pay: £25.00-£30.00 per hour

Work Location: In person

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