Skip to main content
Post your CV and find your next job on Indeed!

Executive Chef Contract Catering jobs

Sort by: -
    • The position will be responsible for preparing food for break and lunch and dinner service, planning menus and working with the catering manager to achieve…
    • Established B&I or premium contract catering experience.
    • Mentor and develop senior chefs.
    • You don't necessarily need to already have the Group Executive Chef…
    • Confident training and developing chefs.
    • I'm recruiting a Group Sous Chef to support a growing contract catering portfolio across the Midlands and wider UK.
    • Experience or willingness to support catering events and client functions.
    • Proven experience managing a professional or high-standard kitchen, ideally in…
  • View similar jobs with this employer
    • Operational Excellence: Standardise recipes, spec sheets, and presentation guides to guarantee consistent food quality and service across all regional…
  • View similar jobs with this employer
    • Managing catering for both daily services and special events.
    • From daily food service to special event catering, you'll ensure exceptional standards of food…
    • Salary: £45,000 per year, dependent on experience *.
    • Work 215 days per year - lots of time off to follow your other passions or spend time with your family.
    • Providing relief cover across a range of contract catering business.
    • You’ll need a strong background across both restaurant and B&I catering environments, with…
    • Production chefs work as part of a team in time-bound and often challenging kitchen environments.
    • Work in military catering facilities, produce healthy and…
    • Or you might come from hotels, restaurants, hospitality or high-quality contract catering and be looking for somewhere you can use your experience differently.
  • View similar jobs with this employer
    • Leading, motivating, and developing your catering team.
    • Previous experience managing a kitchen, ideally in schools or high-volume catering environments.
    • The position will be responsible for preparing food for our catering service.
    • Ideally qualified to NVQ level 2 in Professional Cookery or equivalent, you will…
    • Professional chef / senior culinary experience.
    • Ability to work on site throughout the contract.
    • Managing chefs, kitchen staff and FOH staff.
  • View similar jobs with this employer
    • Real routes to progress into senior, higher-paid chef roles.
    • £18.00–£25.00 per hour | Flexible shifts | Regular work | Immediate starts.
  • View similar jobs with this employer
    • Leading the team in the smooth running of the kitchen operation.
    • Develop nutritious and diet sensitive meals for residents and their requirements.

People also searched:

executive chauffeur
executive director
executive officer
freelancer
ftc
head chef
ir35
kitchen
kitchen assistant
kitchen porter
Executive Chef [H0911]
Harrison Catering Services
·
3.3
Queens Road, Richmond TW10 6JW
£50,000 a year
Permanent, Full-time
Apply now

Job details

Here’s how the job details align with your profile.

Pay

£50,000 a year

Job type

Permanent
Full-time

Shift and schedule

Monday to Friday

Benefits

Pulled from the full job description
Employee discount
Employee assistance programme
Company pension

Full job description

Executive Chef – Term Time [42.2 Working Weeks]

40 Hours per week

Monday to Friday

Harrison Catering Services is one of the UK’s leading independent catering companies, serving high-quality, freshly-cooked food to thousands of people in schools and workplaces every day.

We are looking for an Executive Chef to join one of our catering teams on a permanent basis. The position will be responsible for preparing food for break and lunch and dinner service, planning menus and working with the catering manager to achieve budget requirements.

The ideal candidate will possess proven management and craft skills with a real passion for fresh food. Ideally qualified to NVQ level 3 in Professional Cookery or equivalent.

Harrison is dedicated to providing quality, fresh and seasonal food is supported by a carefully

selected network of suppliers across the UK who provide responsibly-sourced ingredients - all of which inspires our chefs to create exciting innovative menus.

We are committed to safeguarding and promoting the welfare of children, all successful applicants will be required to complete an enhanced DBS application (or necessary security checks), provide 2

references and have right to work in the UK.

There are opportunities for those who wish to develop their career further within Harrison Catering

Services, we have a number of craft and management workshops, should you wish to further develop your skills.

Our benefits include:

  • Permanent contract
  • Excellent training and opportunities for career progression
  • High street and online discount scheme
  • Employee Assistance Programme
  • Pro Rata Statutory Holiday
  • Pension Scheme
  • Life Assurance Scheme

Suitable candidates will receive a response within 5 working days.

Visit our website to find out more about what we do and to view our Privacy Notice for Candidates.

#INDHP

Job Types: Full-time, Permanent

Pay: £50,000.00 per year

Benefits:

  • Company pension
  • Employee discount

Experience:

  • Supervising: 1 year (required)
  • Hospitality/Catering: 1 year (preferred)

Work authorisation:

  • United Kingdom (required)

Work Location: In person

Let Employers Find YouUpload Your Resume