Skip to main content
Post your CV and find your next job on Indeed!

Fast Food Restaurant jobs in East London

Sort by: -
  • View similar jobs with this employer
    • In-depth understanding of raw fish handling,HACCP and food safety standards.
    • Ensure correct handling,storage and preparation of raw fish in full compliance with…
    • Manage food safety, hygiene and sanitation standards in the kitchen.
    • Attention to detail and ability to work in a fast-paced environment.
    • Monitor food quality and presentation before serving.
    • Knowledge of food preparation techniques and cooking methods.
    • Career progression with a fast-growing restaurant.
    • Passion for about food and hospitality, along with the eagerness to continually learn;
  • View similar jobs with this employer
    • In-depth understanding of raw fish handling,HACCP and food safety standards.
    • Ensure correct handling,storage and preparation of raw fish in full compliance with…
    • Food Excellence & Financial Discipline: Running your section to spec by preparing and cooking dishes to La Nouvelle Garde standards, while ensuring strict…
    • A great knowledge & practice of food & hygiene safety, carrying out due diligence, temperature control checks.
    • High attention to details and standards.
  • View similar jobs with this employer
    • 1+ years of restaurant or retail management experience.
    • Acts as manager on duty and opens and closes the restaurant.
    • Competitive pay + monthly bonus.
    • Maintain impeccable standards of food safety, hygiene, and HACCP compliance.
    • Lead the brigade during prep and service to ensure consistently high-quality French…
    • In-depth knowledge of food safety practices and regulations.
    • Previous experience in food production and hospitality is highly desirable.
  • View similar jobs with this employer
    • 1+ years of restaurant or retail management experience.
    • Acts as manager on duty and opens and closes the restaurant.
    • Competitive pay + monthly bonus.
  • View similar jobs with this employer
    • Someone with excellent experience stretching, baking and making dough in a fast-paced environment.
    • Brilliant discounts for family and friends off food and…
    • Strong knowledge of kitchen operations and food safety standards.
    • Assist in menu preparation and food production while maintaining high standards.
    • Previous experience working in a fast-paced restaurant environment is highly desirable.
    • Train new team members in food preparation techniques, safety protocols,…
  • View similar jobs with this employer
    • New restaurant opening experience preferred.
    • 3+ years of restaurant or retail management experience.
    • Acts as manager on duty and opens and closes the restaurant…

People also searched:

food technologist
npd
nutrition
restaurant manager
restaurant staff
waiter
waitress
food production
food science

Job Post Details

Maki Nori logo

Sushi Chef - W1D 5ND - job post

Maki Nori
2.5 out of 5 stars
Flat 1-5, 8-9 Moor Street, London W1D 5ND
£13 - £17 an hour - Full-time

Job details

Pay

  • £13 - £17 an hour

Job type

  • Full-time

Location

Flat 1-5, 8-9 Moor Street, London W1D 5ND

Benefits

Pulled from the full job description

  • Employee discount
  • Company pension
  • Discounted or free food

Full job description

£13.00 - £14.00 per hour (typical earnings up to £17 with tips)

Pay Rate:£13.00 - £14.00 per hour (typical earnings up to £17 with tips)

Hours:45-50 per week (hours are negotiable)

Role:Sushi Chef

Commencement Date:ASAP


At Maki Nori,we bring a refined and contemporary approach to Japanese dining,specialising in elegant hand rolls,premium sushi,and carefully curated flavours. Designed around craftsmanship,precision,and exceptional guest experience,Maki Nori offers an elevated yet welcoming atmosphere where quality is at the heart of everything we do.


We are seeking a talented and passionate Sushi Chef to be part of our team. This is an exciting opportunity to join a growing brand focused on delivering sophisticated Japanese cuisine in a modern,upscale setting. If you thrive in a fast-paced environment and take pride in your craft,we would love to hear from you.


Key Responsibilities:

  • Prepare and present high-quality sushi and sashimi to an exceptional standard,maintaining consistency,precision and speed during service.
  • Carry out advanced knife work,fish butchery and rice preparation in line with Japanese techniques and standards.
  • Ensure correct handling,storage and preparation of raw fish in full compliance with food safety and hygiene regulations.
  • Maintain immaculate standards of cleanliness,organisation and mise en place within the sushi section.
  • Support the Head Sushi Chef with service leadership,quality control and mentoring of junior team members.


Qualifications:

  • Proven experience as a skilled Sushi Chef in a high-quality,high-volume Japanese restaurant.
  • Excellent knife skills,including filleting,portioning and sashimi cutting.
  • Strong knowledge of Japanese ingredients,sushi rice preparation and traditional sushi techniques.
  • In-depth understanding of raw fish handling,HACCP and food safety standards.
  • Ability to work calmly,accurately and efficiently under pressure while maintaining exceptional presentation and quality.


As part of our team,you will receive a motivated and friendly working environment,delicious team meals and a competitive salary + tips.


What are you waiting for? Join us today!


Benefits:

  • Company pension
  • Discounted or free food
  • Employee discount


Experience:

  • Sushi Chef:1 year (required)


Work Location:In person

Let Employers Find YouUpload Your Resume