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Fine Dining Restaurant jobs in Horsham

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Job Post Details

Sommelier - The Pass - job post

South Lodge
Horsham RH13 6PS
£36,678 a year
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Job details

Pay

  • £36,678 a year

Location

Horsham RH13 6PS

Benefits

Pulled from the full job description

  • Employee discount
  • Employee assistance programme
  • On-site gym
  • On-site parking

Full job description

Job Introduction

South Lodge, a part of the Exclusive Collection, is home to a Michelin-starred restaurant, an award-winning spa, and the lakeside lodges, The Reeds, which offer a serene retreat where nature, luxury, and wellbeing meet. Together, they create an environment that embodies elegance, creativity, and meticulous attention to detail.

You will join as a Sommelier (Pass), playing a key role in delivering a refined and memorable dining experience within our award-winning restaurant. Working closely with the Sommelier team and chefs, you will support the smooth running of service, ensuring wines are presented with confidence and care while enhancing the overall guest journey.

This role would be ideally suited to someone with previous Sommelier experience at a restaurant with a Michelin star or AA Rosette.

At South Lodge, we believe in rewarding our team for their passion and dedication. As part of our team, you’ll enjoy:

  • Competitive pay, plus service charge
  • Great rates for stays across all our hotels and 50% discount on Food & Beverage dining
  • Free meals while on duty
  • Free access to the on-site gym and parking
  • Access to our Employee Assistance Programme and wellbeing resources
  • Exclusive discounts and perks through Hospitality Essentials
  • Opportunities for growth, learning, and internal movement within the Exclusive Collection

Key Responsibilities

  • Support the delivery of wine service during service, ensuring attention to detail and consistency
  • Work closely with the Sommelier and restaurant team to enhance the guest dining experience
  • Maintain wine stations, glassware and service areas to the highest standards
  • Assist with wine preparation, service flow and coordination with the kitchen pass
  • Build knowledge of the wine list and confidently communicate recommendations when required
  • Contribute to a smooth, organised and professional service environment

Person Specification

  • Previous experience in a restaurant or food and beverage environment
  • Passion for wine and a desire to develop knowledge further
  • Strong attention to detail and pride in presentation
  • Confident communicator with a positive and team-focused approach
  • Ability to work in a fast-paced, high-quality service environment
  • A proactive attitude and willingness to learn and grow


We are a certified B Corp, committed to sustainability and responsible business practices. At Exclusive Collection, we champion wellbeing, progression, and a culture where people who share our values can thrive.

As an equal opportunities employer, we welcome applications from all individuals with the right to work in the UK. If you require any adjustments during the application process, please let us know.

Apply today and join a team that celebrates creativity, teamwork and genuine care in everything we do.

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