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Fine Dining Restaurant jobs in Soho

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    • At least 6 months experience working in a similar restaurant as a Head Waiter or Supervisor.
    • Deep knowledge of Spanish cuisine and Spanish products such as…
    • Up to 50% off dining across.
    • Career progression with a fast-growing restaurant.
    • The successful candidate will be friendly, personable and passionate about all…
    • Up to 50% off dining across.
    • Career progression with a fast-growing restaurant.
    • The successful candidate will be friendly, personable and passionate about all…
    • Previous sommelier experience in fine dining.
    • Support the management and development of the wine list in line with the fine dining environment.
    • - 40% staff discount in all Local and Wild restaurants*.
    • Rabbit is small but busy, it requires a assistant general manager who is both excellent and apt at…
    • Previous experience as a restaurant supervisor or team leader, minimum 2 years experience, THIS IS A MUST.
    • Supervise and support the front-of-house team during…
    • Supervises all food preparation and presentation to ensure quality and restaurant standards.
    • Previous Restaurant Experience as a Chef (preferably working in a…
    • Co-ordination of restaurant operations*.
    • Experience working in a Spanish or Mediterranean restaurant.
    • Maintain close communication between the restaurant floor,…
    • Court of Master Sommeliers Introductory or Certified qualification, or WSET Level 3 minimum.
    • Strong wine knowledge with a genuine passion for pairing, service,…
    • Strong interest in fine wine and restaurant service.
    • As Sommelier, you will support the beverage team in all aspects of wine service, cellar management, guest…
    • You must have a minimum of 5 years’ experience within a fine dining sushi food operation.
    • Can maintain high standards of appearance of the restaurant including…
    • Senior pastry chef in 5* hotel or fine dining: 1 year (required).
    • Currently or previously have worked as a Sous pastry Chef in a fine-dining/members club/5*…
    • Culinary experience or background in food service environments such as restaurants or kitchens is highly desirable.
    • Hours are Tuesday to Saturday 8am - 3pm.
    • Proven experience in a culinary role within a fine dining or Michelin starred restaurant.
    • Previous experience in restaurant service or hospitality settings is…
    • Assist in the preparation and presentation of dishes to a high standard.
    • Learn and develop strong classical cooking techniques.
    • Two set days off each week.

Job Post Details

Waiter / Head Waiter - job post

HISPANIA
72-74 Lombard Street, London
£29,000 - £32,000 a year - Full-time

Job details

Pay

  • £29,000 - £32,000 a year

Job type

  • Full-time

Location

72-74 Lombard Street, London

Full job description

Hispania is a group of high-end Spanish restaurants located in London and Brussels. We are currently looking for a Waiter / Head Waiter / Supervisor to join our team.

Under the supervision of our Michelin-starred chef, Marcos Morán, our menus are based on traditional Spanish recipes and rated among the best Spanish culinary offers.

Requirements:

  • At least 6 months experience working in a similar restaurant as a Head Waiter or Supervisor
  • Deep knowledge of Spanish cuisine and Spanish products such as cheeses, meats, oils and wines
  • Fluent in spanish
  • The ability to work well within a team
  • Enthusiastic and looking to develop a successful career in high-end restaurants
  • Hard worker and the ability to multitask and work well under pressure

Job Types: Full-time, Contract

Pay: £29,000.00-£32,000.00 per year

Language:

  • Spanish (required)

Work Location: In person

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