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    • Genuine input into food safety, quality and welfare standards.
    • Drive continuous improvement across food safety, quality and welfare standards.
    • Conducting hygiene, food safety, and health & safety inspections at schools, restaurants, food outlets and pubs.
    • Food safety auditing or inspection.
    • Knowledge of food hygiene legislation and food safety management principles.
    • Supporting sampling programmes, promotional projects and food safety initiatives.
    • Complete and review food safety risk assessments.
    • Strong knowledge of HACCP and food safety legislation.
    • Investigate food safety incidents, near misses and…
    • Have a clear understanding of food hygiene, food safety, HACCP, TACCP/VACCP, risk assessments, health and safety and quality systems.
    • Free On-Site Car Carking.
    • Highlight to management any issue that could compromise food safety, quality or legality.
    • Report any health and safety hazards within working areas.
    • Drive continuous improvement across quality and food safety.
    • Lead the site response to food safety incidents.
    • Identify and manage food safety and quality risks…
    • Regularly share food safety and compliance KPIs with the wider business.
    • Make sure raw materials and ingredients are food safe, and that suppliers and NWF sites…
    • A commitment to food safety and product quality.
    • Knowledge of BRCGS or other food safety management systems.
    • Assist with annual validation activities including…
    • Embedding a proactive food safety culture across production teams.
    • Acting as the lead Quality authority on night shift, driving food safety excellence.
    • Experience in a health and safety role, ideally within food manufacturing, FMCG or a similar production environment.
    • Apply HACCP principles to help identify and manage food safety risks, where relevant.
    • Your impact: Careful checks help customers receive products that meet…
    • Working in a highly safety and quality focused environment you will ensure that all appropriate control mechanisms are being continually adhered to ie HACCP,…
    • Maintaining technical standards, in line with legislation, food safety, quality and integrity as well as customer requirements.
    • Job Types: Permanent, Full-time.
    • Knowledge and understanding of food safety legislation.
    • Commitment to attend company training courses to ensure manufacturing capability keeps pace or exceeds…

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Job Post Details

Food Safety & Quality Coordinator
£24,000 - £30,000 a year
Full-time

Job details

£24,000 - £30,000 a year
Free parking, On-site parking
Full-time
Hatton

Full job description

Job Summary

We're looking for a hands-on Food Safety & Quality Coordinator to manage food safety, quality, compliance and welfare standards on site, working closely with our external Red Tractor/BRCGS Consultant. You'll lead HACCP, internal auditing, CAPA and training, and be equally comfortable on the factory floor and with documentation.

Hands-on Red Tractor and/or BRCGS experience is essential. This can be from poultry processing or another food production sector — poultry-specific experience is not required.

Responsibilities

  • Maintain the Food Safety & Quality Management System and compliance/verification schedules.
  • Lead the HACCP Team and keep the HACCP plan current.
  • Run the internal audit programme; investigate non-conformances and CAPA through to closure.
  • Support BRCGS/Red Tractor certification and lead the site through external audits.
  • Manage food safety, hygiene and welfare training and records.
  • Manage the Animal Welfare Management System and AWO structure.
  • Drive continuous improvement across food safety, quality and welfare standards.

Essential Experience & Qualifications

  • 2+ years' hands-on experience maintaining Red Tractor and/or BRCGS standards in a food production environment (poultry desirable, not essential).
  • Experience in internal/external audits and as part of a HACCP Team.
  • Root cause analysis, CAPA, and interpreting analytical/microbiological results.
  • Working knowledge of GMP, animal welfare requirements, and FSA/Trading Standards processes.
  • Internal Auditor qualification, Level 3 HACCP, BRCGS Food Safety Site Training.
  • GCSE Maths, English and Science or equivalent.
  • Desirable: Lead Auditor, Level 4 HACCP, AWO Certificate of Competence, science A Level/degree.

Ideal Candidate

Confident walking the factory floor, running inspections and audits, and following up non-compliance to resolution. Strong communicator, well organised, good with Microsoft Office and data. Flexible on hours around audits and deadlines.

Benefits

Free on-site parking

Established food production environment

Genuine input into food safety, quality and welfare standards

Pay: £24,000.00-£30,000.00 per year

Benefits:

  • Free parking
  • On-site parking

Work Location: In person

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