Skip to main content
Post your CV and find your next job on Indeed!

Food jobs in Enfield EN2

Sort by: -
    • NIGHT SHIFTS ONLY - 40 hours weekly - Overtime Paid.
    • 9pm-5am shift - 2 consecutive days off weekly.
    • You will have to work with bread and pastry doughs, be…
    • A genuine passion for food, creativity, and attention to detail.
    • This position is for holiday cover from 22/07 to 18/08, working 5 shifts per week, 6am-2pm.
    • The business operates from 7am and operates at night, through to the morning.
    • We are looking for night staff as well as dayshift staff.
    • £15.00 per hour + service charge (estimated £6.00 per hour).
    • Opening mid-May, we're looking for quality hospitality professionals who can help us elevate the…
  • View similar jobs with this employer
    • Support food service by taking orders, running food from the kitchen, and ensuring tables are served efficiently and accurately.
  • View similar jobs with this employer
    • Cook and plate wholesome food to order during service.
    • Complete food prep and kitchen preparation for the following day.
    • Barista experience: 1 year (required).
    • Ensure that the kitchen and preparation areas and catering equipment are maintained in an excellent condition and that they comply with the national food…
    • Compliance: Accurately completing production logs for food safety and traceability.
    • Experience: Proven experience in food production or a manufacturing…
    • High volume artisan baking: 3 years (required).
    • Demonstrate a good working knowledge of food and cooking techniques;
    • Good knowledge of health and safety;
    • Support our Head Pizza Chef, showing that you can…
    • Excellent understanding of health and safety regulations and food hygiene standards.
    • As part of this role you will be responsible for providing quality meals to…
    • Exhibit a passion for bread, pastry and food and show an interest in working with high quality ingredients.
    • Regular evaluation of wage and performance review.
    • Ensuring all food produced is to the agreed standard, developing innovative approaches ensuring market trends, cultural requirements and Kashrut laws are met.
    • Knowledge of food‑safety best practices.
    • Maintain excellent food‑safety and hygiene standards.
    • We are looking for an experienced Pastry Chef / supervisor who…
    • As a food Assistant you must prepare, and present food to the standards required by Mada Deli, be able to multi task and follow instructions and work well under…

Job Post Details

Night Bread Baker - job post

Authentique Boulangerie
London N20 9HJ
£35,000 - £40,000 a year - Full-time
Responded to 75% or more applications in the past 30 days, typically within 1 day.

Job details

Pay

  • £35,000 - £40,000 a year

Job type

  • Full-time

Shift and schedule

  • Night shift

Location

London N20 9HJ

Benefits

Pulled from the full job description

  • Annual leave
  • Employee discount
  • Store discount
  • Company pension
  • Discounted or free food
  • Company events

Full job description

NIGHT SHIFTS ONLY - 40 hours weekly - Overtime Paid

9pm-5am shift - 2 consecutive days off weekly

ARTISAN BREAD NIGHT BAKER

This is your opportunity to grow within a team of experienced and dynamic bakers specialising in artisanal French bread and pastries, producing everything fresh from scratch with the best ingredients daily. You will have to work with bread and pastry doughs, be able to produce all kinds of pastries, make all kinds of cream, ganache and other preparations in order to build up final products. You will also participate in caring and cleaning up the laboratory and be mindful of the equipment and other people working in the area.

Authentique Boulangerie first opened as an Artisanal French Bakery, Wine Shop & Deli in February 2021 in Whetstone (Barnet, North London). We now produce a top quality range of artisanal classic French breads & pastries for our 4 SHOPS (Barnet, Finsbury Park, Tufnell Park & Angel), our wine bar (Authentique Epicerie & Bar) as well as a growing number of wholesale customers. All our production is done at our first store in Barnet where we make everything fresh from scratch with the best ingredients daily. We import Label Rouge Flour from Foricher & Moulins Virons & the Butter from Isigny.

Working alongside our experienced Head Baker, we are looking for a motivated Night Baker with experience to join our expanding team.

Baking experience and requirements:

  • Minimum 2 years employment in an artisanal bakery
  • Shaping sourdough & baguettes
  • oven baking bread
  • Mixing dough for bread and pastries
  • Passionate about baking specialist breads and keen to develop skill
  • A strong team player with a positive attitude to problem solving
  • This is a full-time position: 40 hours a week
  • Overtime is paid
  • 28 days paid holiday per year

Job Type: Full-time

Pay: £35,000.00-£40,000.00 per year

Benefits:

  • Company events
  • Company pension
  • Discounted or free food
  • Employee discount
  • Store discount

Work Location: In person

Let Employers Find YouUpload Your Resume