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    • Leading and motivating the front of house team.
    • As Restaurant Supervisor you’ll be responsible for helping to lead the front of house team, ensuring smooth…
    • You must be experienced working in a busy fast paced environment, with barista and bar experience.
    • Good hourly rate, share of tips paid weekly, generous staff…
    • Have previous restaurant front of house experience.
    • Have a good knowledge of beverage service, wine knowledge would be an advantage.
    • Maintain cleanliness of the front of house area, including tables, chairs, and service stations.
    • Previous experience in a restaurant or hospitality environment…
    • Provide table-service to customers in our restaurant, following company service procedures.
    • Maintain cleanliness and organisation of the bar and restaurant area…
    • Passion for food, wine & hospitality.
    • Experience preferred but full training can be provided for the right person.
    • Availability to work evenings and weekends.
    • Setting the restaurant and tables before services.
    • Friends and Family discounts in the restaurant.
    • Full time, part time and seasonal.
    • Up to £12.30 per hour.
    • Accommodation (own room in a shared staff house) and meals provided for which we charge £35 per week.
    • Job Types: Full-time, Permanent.
    • Running front of house shifts.
    • Supporting the smooth day-to-day running of the restaurant.
    • You will be working alongside another manager or supervisor during…
    • Run shifts from the front, be a real team player and input and implement new ideas.
    • Flexible - able to cover a variety of shifts per week including bank…
    • The ideal candidate will have strong leadership skills, excellent customer service standards, and the ability to motivate and support the front of house team in…
    • CANDIDATE NOTE: *This post is a permanent role on an annualised hours contract which allows for up to 3 months paid time off during our closure period from…
    • Some experience as a Line Cook, commis, Kitchen Assistant, pub chef, grill chef, or similar, or relevant role in any restaurant, cafe, or kitchen setting.
    • Take restaurant bookings, and serve in restaurant if on evening shift.
    • Our hotel comprises 20 rooms and self-catering apartments plus a very busy bar, mainly…
    • Work closely with the front of house and kitchen teams to ensure smooth, efficient service.
    • Experience working in a quality-led restaurant or hospitality…

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Job Post Details

Restaurant Supervisor - job post

The Anchor Hotel
Kippford
£13.00 - £14.50 an hour - Part-time, Full-time
Responded to 75% or more applications in the past 30 days, typically within 1 day.

Job details

Pay

  • £13.00 - £14.50 an hour

Job type

  • Part-time
  • Full-time

Shift and schedule

  • Weekend availability
  • Holidays

Location

Kippford

Benefits

Pulled from the full job description

  • Employee discount
  • Gym membership
  • Employee assistance programme
  • Free parking
  • Company pension
  • Discounted or free food
  • Company events

Full job description

Restaurant Supervisor

The Anchor Hotel, Kippford

Lead the floor. Deliver exceptional service. Help shape one of Dumfries & Galloway’s most exciting hotels and restaurants.

We’re looking for an enthusiastic, confident and hands-on Restaurant Supervisor to join the team at The Anchor Hotel, Kippford.

This is an ideal opportunity for someone who already has hospitality experience and is ready to take the next step in their career, or an experienced supervisor looking for a fresh challenge in a busy, quality-driven venue.

You’ll play a key role in ensuring every guest receives outstanding service while supporting the Front of House Manager in the day-to-day operation of the restaurant and bar.

The Role

As Restaurant Supervisor you’ll be responsible for helping to lead the front of house team, ensuring smooth service and maintaining high standards throughout every shift.

In the absence of the Front of House Manager, you’ll confidently take charge of the operation, supporting and directing the team while ensuring guests continue to receive a first-class experience.

No two days are ever the same, so we’re looking for someone who enjoys being busy, solving problems and leading from the front.

What You’ll Be Doing

  • Supervising restaurant and bar service throughout your shift.
  • Leading and motivating the front of house team.
  • Supporting with staff training and maintaining service standards.
  • Taking responsibility for the venue when the Front of House Manager is absent.
  • Handling customer queries professionally and confidently.
  • Assisting with opening and closing procedures.
  • Working closely with the kitchen to deliver an exceptional guest experience.
  • Providing bar cover when required.

What We’re Looking For

We’re looking for someone who:

  • Has previous experience in hospitality.
  • Is confident leading a team and making decisions.
  • Can work independently when required.
  • Communicates well and enjoys working with people.
  • Remains calm under pressure.
  • Takes pride in delivering excellent customer service.
  • Has a positive attitude and strong work ethic.
  • Is flexible to work evenings, weekends and holidays.

Applicants must be aged 18 or over due to licensing requirements and bar duties.

Why Join Us?

The Anchor Hotel forms part of a growing independent hospitality group with exciting plans for the future. We believe in promoting from within, investing in our people and creating a workplace where hard work is recognised and opportunities genuinely exist to progress.

If you’re passionate about hospitality, enjoy leading people and want to be part of a friendly, ambitious team, we’d love to hear from you.

Apply today and help us deliver unforgettable experiences.

Pay: £13.00-£14.50 per hour

Benefits:

  • Company events
  • Company pension
  • Discounted or free food
  • Employee assistance programme
  • Employee discount
  • Flexible schedule
  • Free parking
  • Gym membership

Work Location: In person

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