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Harbour Seafood Restaurant jobs

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    • Must have experience of how to work a tidy and well organised bar/restaurant/kitchen, with a friendly and helpful approach and a good command of the English…
    • Leading daily restaurant operations with a guest-first mindset.
    • Proven experience in a supervisory or management role within a busy restaurant or hotel…
    • Hourly rate made up on service charge paid on a weekly basis.
    • 20% discount in all Young's Pubs and 30% discount on overnight stays in our Pubs with Rooms.
    • £2-£4 per hour extra in service charge.
    • 28 days holiday per year.
    • 20% discount in all Young’s pubs and 30% discount on overnight stays in our Pubs with Rooms.
    • We have a competitive wage available for the right candidate and a share of the tronc.
    • Staff discount is offered company wide, across our 3 sites in Looe & we…
    • Responsible for Health & Safety in your section and responsible for maintaining a clean and food safe working area, along with maintaining a clean and well…
    • The position is full time and permanent, hourly paid with a potential salaried option available for the right candidate.
    • Job Types: Full-time, Permanent.
  • View similar jobs with this employer
    • Experience in boutique hotels or quality restaurants.
    • Salary: £45,000 + performance bonus (up to 5%) + tips & service charge.
    • £45,000 salary + up to 5% bonus.
    • As Sous Chef, you will work closely with the Head Chef to ensure smooth day-to-day operations while maintaining exceptional food standards across all services.
    • We have a competitive wage available for the right candidate and a share of the tronc.
    • Staff discount is offered company wide, across our 3 sites in Looe & we…
    • We have a competitive wage available for the right candidate and a share of the tronc.
    • Staff discount is offered company wide, across our 3 sites in Looe & we…
    • Central Torquay Harbourside Location Tips Uniform Staff Discount 5 days from 7.
    • Pay offer dependent on experience.
    • Experience in restaurant, butchery, fishmonger or other food preparation roles will be considered a plus.
    • The position is suitable for those who are organised,…
    • Someone who is calm under pressure, confident, and a team player.
    • Previous fine-dining experience is not a must but a love and appreciation of food and drink is…
    • Previous restaurant or hospitality experience is a plus, but not essential, we'll provide full training.
    • Maintain immaculate restaurant presentation, ensuring…

Job Post Details

Front of House - job post

Mishnish Hotel
Tobermory PA75 6NU
£25,000 - £30,000 a year - Full-time

Job details

Pay

  • £25,000 - £30,000 a year

Job type

  • Full-time

Location

Tobermory PA75 6NU

Full job description

The Mishnish is one of the few iconic bars left in Scotland and is known all over the world by visitors to the island, sailors, musicians and rally drivers. The bar maintains a cosy, friendly atmosphere and remains traditional with a collection of old memorabilia from shipwrecks and the town itself. The hotel offers 12 bedrooms with en-suite facilities with several overlooking the harbour. Our Mishdish restaurant offers locally sourced seafood, alongside other sumptuous dishes, whilst our bar offers traditional bar favourites.

We are looking to recruit an experienced Front of House for our busy establishment.
Must have experience of how to work a tidy and well organised bar/restaurant/kitchen, with a friendly and helpful approach and a good command of the English language.

Accomodation available.

Job Types: Full-time, Contract
Contract length: 8 months

Pay: £25,000.00-£30,000.00 per year

Work Location: In person

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