Head Chef Japanese Restaurant jobs
- Sexy Fish LondonLondon W1J
- Execute creative and authentic sushi dishes,ensuring presentation and taste meet restaurant standards.
- 30% Dining discount across our Caprice restaurants (…
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- Andaz Liverpool StreetLondon
- Free meals on duty in our colleague restaurant.
- Overseeing the day-to-day kitchen operation, ensuring exceptional food quality, presentation, and consistency.
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View similar jobs with this employerCozymealEdinburgh- Guests can book everything from cooking classes to corporate team building events to private chef services with local professional chefs.
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- Sticks n SushiBerlin
- 50% discount in all our restaurants.
- 50% discount in all our restaurants.
- 50% discount in all Sticks’n’Sushi restaurants in Copenhagen, London and Berlin.
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- Izakaya Japanese BarBristol BS1 5SH
- Proven management experience in a restaurant setting, preferably with supervising roles in kitchens or culinary teams.
- Kitchen management: 2 years (required).
Head Chef, Asian Restaurant
NewOften replies in 1 dayGleneaglesAuchterarder- Referral programme
- Employee discount
- Life insurance
- Employee assistance programme
- Company pension
- Paid volunteer time
- Enjoy discounted rooms and restaurants rates with up to 50% off across the wider Ennismore brands and hotels, located across some spectacular locations,…
- Travelling Private Chef for UHNW FamilyLondon NW1
- Previous experience as Head Chef in high tier restaurants.
- Schedule: 5 days per week with weekend flexibility.
- Two consecutive days off, Sunday & Monday.
- Genuine DiningMayfairJob Description Fine Dining Sous Chef – Monday to Friday / Mayfair, London Salary- £48,672.00 A rare and exciting opportunity for a talented and ambitious…
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View similar jobs with this employerRosa's ThaiLondon SW12 9EY- 50% off at all Rosa’s restaurants.
- Work closely with the General Manager to run a strong, balanced restaurant.
- Same love for proper Thai food.
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- Hana GroupCheltenham
- Excited to produce amazing high quality and sustainable food products.
- A good understanding of Food Safety & Health and Safety regulations, ability to follow…
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- Tattu Canary WharfLondon
- After reaching your 2nd Anniversary and each subsequent anniversary you will be welcomed to dine at any Tattu or Fenix restaurant.
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- MOILondon W1F
- Assist junior chefs and kitchen staff within your section, providing guidance and support.
- You will play a key role in the kitchen team, managing a specific…
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- Maneki RamenBirmingham B3 1DW
- Leadership: Motivate and inspire your kitchen team, fostering a positive work environment for both your team and customers.
- Weekly pay for your convenience.
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- RoketsuMarylebone
- Experience in a Japanese or Asian restaurant is preferred.
- Opportunity to deepen your knowledge of authentic Japanese cuisine under experienced Japanese chefs.
- RoketsuMarylebone
- Experience in a Japanese or Asian restaurant is preferred.
- Opportunity to deepen your knowledge of authentic Japanese cuisine under experienced Japanese chefs.
- Gourmet Sushi WoolwichWoolwich Riverside SE18
- Train new team members on sushi techniques, safety protocols, and restaurant standards.
- Proven experience as a Sushi Chef or in a similar culinary role within a…
Senior Sushi Sous Chef
Job details
Pay
Job type
Benefits
Full job description
From £25ph (incl. tronc)
Sexy Fish,located in the heart of Mayfair,is an avant-garde dining destination celebrated for its opulent decor,innovative cuisine,and electric atmosphere. As a pioneer in the culinary scene,Sexy Fish offers a unique blend of art,fashion,and culinary excellence. Our food takes its inspiration from Asian cuisine,with a focus on Japan – sushi,sashimi,tempura,and robata. The bar is known for offering the world's largest Japanese Whisky Collection and prides itself on unique service standards and cocktail knowledge. With creativity and flair at the front of every cocktail & drink created,the team won the Best International Restaurant Bar at TOTC 2022.
We are currently seeking a dedicated and ambitious Senior Sushi Sous Chef to join our culinary tea. As a Senior Sushi Sous Chef,you will play a crucial role in leading the sushi kitchen,ensuring the highest quality of sushi preparation,and contributing to the overall excellence of our dining experience. If you have a passion for Japanese cuisine,strong culinary skills,and leadership capabilities,we invite you to be an integral part of the culinary team in our fabulous restaurant.
Key Responsibilities:
- Oversee the day-to-day operations of the sushi kitchen,maintaining high standards of food quality.
- Lead and inspire the sushi kitchen team,providing guidance and fostering a collaborative work environment.
- Execute creative and authentic sushi dishes,ensuring presentation and taste meet restaurant standards.
- Monitor inventory levels,order supplies,and manage the freshness of sushi ingredients.
- Collaborate with the Head Chef to develop new sushi menu items and seasonal specials.
- Ensure adherence to health and safety regulations in the sushi kitchen.
- Contribute to maintaining a positive and efficient working environment.
Requirements:
- Previous experience as a Sushi Sous Chef or in a similar role within the culinary industry.
- Strong knowledge of Japanese cuisine,particularly sushi preparation techniques.
- Exceptional culinary skills and attention to detail in sushi presentation.
- Leadership qualities with the ability to motivate and train kitchen staff.
- Familiarity with inventory management and ordering processes.
Benefits:
- 30% Dining discount across our Caprice restaurants (excluding Scott’s Mayfair),& The Ivy Collection
- Access to early pay,savings tools & financial coaching via Stream
- Enhanced maternity & paternity leave
-Cycle to work scheme and refer-a-friend bonuses up to £1,000
- English language classes,length of service awards & employee recognition bonuses
- Private medical and life insurance for senior leaders,life insurance for head office employees
- Employee Assistance Programme
- Plus,a structured pension scheme with employer contributions
Join our team and be a part of a distinguished establishment committed to delivering unparalleled hospitality.
We promote a working environment in which equal opportunity and diversity is recognised,valued,and encouraged.