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    • At least 12 months experience working in a similar restaurant in a similar position.
    • Welcome and accommodate clients on top of the usual duties of a Waiter/…
    • Hosting our customers and creating memorable experiences.
    • Assisting with customer enquiries for the fishmonger during the day.
    • Cashing up and daily reporting.
    • Take orders and serve food and beverages according to company standards.
    • Ensure proper table setup, cleanliness, and organization throughout service.
    • As of this year, we have donated 30 million meals (and counting) to children in the UK and India, with every Dishoomwalle contributing 55 meals per shift to…
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    • Lead and support the food and beverage team during service, ensuring a seamless and memorable guest experience.
    • Free meals on duty in our colleague restaurant.
    • We anticipate you have previous work experience in a luxury hotel environment.
    • To constantly offer support to the rest of the waiting team and lend your…
    • Overseeing and assisting in the set up of the dining room including table settings, waiter stations and stock.
    • Shift pattern: 5 days in 2 days off.
    • Salary/Benefits: £31,194.00 per annum plus estimated tronc of £6,000 with paid overtime and amazing benefits!
    • Shift pattern: As per the needs of the business.
    • . You will fully understand the menu and be able to explain all food and drink items to guests, carefully checking for any allergens.
    • . You will fully understand the menu and be able to explain the dining concept to all guests, carefully checking for any allergens.
    • . You will fully understand the menu and be able to explain the dining concept to all guests, carefully checking for any allergens.
    • You will be fully competent with all menu items and confidently be able to explain the dining concept to guests.
    • Regular social events across all hotels.
    • . You will fully understand the menu and be able to explain all food and drink items to guests, carefully checking for any allergens.

Job Post Details

Part Time Waiter / Head Waiter Tuesday,Wednesday,Thursday - job post

HISPANIA (72-74 Lombard Street)
72-74 Lombard Street, London
Part-time

Job details

Job type

  • Part-time

Location

72-74 Lombard Street, London

Full job description

Hispania is a group of high-end Spanish restaurants located in London and Brussels. We are currently looking for someone to act as both a Host & Waiter / Head Waiter given the size of the restaurant to join our team.

Under the supervision of our Michelin-starred chef, Marcos Morán, our menus are based on traditional Spanish recipes and rated among the best Spanish culinary offers.

Requirements:

  • At least 12 months experience working in a similar restaurant in a similar position.
  • Welcome and accommodate clients on top of the usual duties of a Waiter/Waitress
  • Deep knowledge of Spanish cuisine and Spanish products such as cheeses, meats, oils and wines
  • Fluent in Spanish
  • The ability to work well within a team
  • Enthusiastic and looking to develop a successful career in high-end restaurants
  • Hard worker and the ability to multitask and work well under pressure

Job Types: Part-time, Contract

Expected hours: No more than 25 per week

Language:

  • Spanish (required)

Work Location: In person

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