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High End Restaurant jobs in London

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    • At least 12 months experience working in a similar restaurant in a similar position.
    • Welcome and accommodate clients on top of the usual duties of a Waiter/…
    • Proactive and flexible approach, with high attention to detail and a strong understanding of customer and business performance.
    • At least 6 months experience working in a similar restaurant as a Head Waiter or Supervisor.
    • Deep knowledge of Spanish cuisine and Spanish products such as…
    • Experienced in high-quality, high-volume hospitality environments, with the ambition to continue growing into senior leadership.
    • Fine Dining Experience: You must have a proven track record in a high-end or fine dining environment.
    • You’ll bridge the gap between management and the floor…
    • A minimum of 2 years of relevant experience of working in a high-end restaurant with Italian cuisine.
    • Ability to produce high-quality food.
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    • Lead and coordinate the efforts of multiple teams,…
    • Currently be at Sous Chef level within a restaurant or High Quality Dining venue and good understanding of health and safety surrounding this.
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    • Cross-Functional Collaboration: You will work closely with Brand, Finance, Account Managers and European leadership teams to ensure strong alignment and high‑…
    • Minimum two to three years of experience as Chef de Partie or in a similar role in high-end kitchens.
    • This role is ideal for a professional who leads by example…
    • A passion for delivering high standards – ensuring attention to detail at every level.
    • Calm under pressure – able to stay focused in a busy work environment.
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    • Minimum one year of experience in fine dining or high-end hospitality.
    • Good knowledge of service standards and restaurant operations.
    • Attention to detail and confidence in high-end service environments.
    • Support the management and development of the wine list in line with the brand identity.

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Job Post Details

Part Time Waiter / Head Waiter Tuesday,Wednesday,Thursday - job post

HISPANIA (72-74 Lombard Street)
72-74 Lombard Street, London
Part-time

Job details

Job type

  • Part-time

Location

72-74 Lombard Street, London

Full job description

Hispania is a group of high-end Spanish restaurants located in London and Brussels. We are currently looking for someone to act as both a Host & Waiter / Head Waiter given the size of the restaurant to join our team.

Under the supervision of our Michelin-starred chef, Marcos Morán, our menus are based on traditional Spanish recipes and rated among the best Spanish culinary offers.

Requirements:

  • At least 12 months experience working in a similar restaurant in a similar position.
  • Welcome and accommodate clients on top of the usual duties of a Waiter/Waitress
  • Deep knowledge of Spanish cuisine and Spanish products such as cheeses, meats, oils and wines
  • Fluent in Spanish
  • The ability to work well within a team
  • Enthusiastic and looking to develop a successful career in high-end restaurants
  • Hard worker and the ability to multitask and work well under pressure

Job Types: Part-time, Contract

Expected hours: No more than 25 per week

Language:

  • Spanish (required)

Work Location: In person

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