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Holiday Inn jobs in Kenilworth

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Job Post Details

Part Time Breakfast Chef/Commis Chef - job post

Holiday Inn Kenilworth
(part of IHG Hotels & Resorts)
3.7 out of 5 stars
212 Abbey End, Kenilworth CV8 1ED
£10.85 - £12.71 an hour - Part-time

Job details

Pay

  • £10.85 - £12.71 an hour

Job type

  • Part-time

Shift and schedule

  • Weekend availability

Location

212 Abbey End, Kenilworth CV8 1ED

Benefits

Pulled from the full job description

  • Employee discount
  • On-site parking

Full job description

Overview

We are seeking a dedicated and passionate Breakfast Chef/Commis Chef to join our dynamic culinary team. This role offers an exciting opportunity to contribute to a vibrant kitchen environment, preparing and serving high-quality breakfast dishes in a professional setting. The ideal candidate will have a keen interest in culinary arts, with a focus on breakfast meal preparation, and possess a strong commitment to food safety and customer satisfaction. This position is suitable for individuals looking to develop their skills within a reputable establishment that values creativity, teamwork, and excellence in service.

Responsibilities

  • Prepare and cook breakfast dishes according to established recipes and presentation standards
  • Assist in the preparation of ingredients for breakfast menus, including chopping, peeling, and measuring
  • Ensure all food safety and hygiene standards are strictly adhered to at all times
  • Maintain cleanliness and organisation of the kitchen area, including equipment and work surfaces
  • Support the team during busy periods by efficiently managing multiple orders
  • Follow health and safety procedures to ensure a safe working environment for all staff members
  • Collaborate with colleagues to deliver exceptional service and optimise kitchen operations
  • Assist with stock control, inventory management, and ordering supplies as needed

Qualifications

  • Previous experience in a professional kitchen or restaurant environment is desirable but not essential; training will be provided for the right candidate
  • Knowledge of food preparation techniques and cooking methods specific to breakfast dishes
  • Understanding of food safety regulations and hygiene standards
  • Ability to work efficiently under pressure while maintaining attention to detail
  • Strong organisational skills and the ability to work as part of a team
  • Passion for culinary arts with a desire to learn and develop new skills
  • Flexibility to work early mornings, weekends, or shifts as required by the business needs

This role offers an excellent opportunity for aspiring chefs to gain valuable experience within a supportive team dedicated to culinary excellence.

Pay: £10.85-£12.71 per hour

Benefits:

  • Employee discount
  • On-site parking

Work Location: In person

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