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    • Employee and family discounts across International Marriott Portfolio of hotels.
    • Support the Head Chef Chef and the team around you.
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    • Proven supervising experience within a restaurant or hospitality setting.
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    • Food & Beverage Discounts - enjoy meals and drinks at reduced prices across our hotels.
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    • 50% discount in our restaurants.
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    • Proven experience as a Chef in a fast-paced restaurant, hotel, or catering environment.
    • You’ll bring both creativity and structure, ensuring every service runs…
    • Employee discounts across the hotel.
    • Have proven experience as a Sous Chef or Senior Sous Chef in a high-volume, high-pressure hotel or restaurant kitchen.
    • 3–5 years of experience in a high-volume, high-quality kitchen, ideally within a premium restaurant, hotel, or private members’ club.
    • Day off on your birthday.
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Job Post Details

Sous Chef - Hotel - job post

The Stratford
London E20
£44,000 a year - Full-time

Job details

Pay

  • £44,000 a year

Job type

  • Full-time

Location

London E20

Benefits

Pulled from the full job description

  • Referral programme
  • Employee discount
  • Gym membership
  • Store discount
  • Discounted or free food
  • Cycle to work scheme
  • Season ticket loan

Full job description

We are recruiting for Sous Chef for our Team!

The Stratford Hotel, Autograph Collection by Marriott is a design hotel set within the first 6 floors of MLG. At The Stratford we do things a little differently, we value authenticity and encourage our people to bring their personality to work.

Teamwork and collaboration are our greatest assets. We work together to create unforgettable experiences for our guests and ourselves. We embrace a growth mindset with no problems, only solutions and learning opportunities.

We work hard and play harder! You will often find our teams out socialising together, whether it’s bowling, in a cocktail master class or in the pub! We truly believe that a friendly workplace is a happier workplace.

This is an exciting time to join our Food & Beverage team, as we partner with a variety of food and drink collaborators to bring an evolving range of offers as part of the E20 Connection series.

Come join us!

What you’ll do…

  • Support the Head Chef Chef and the team around you
  • Work with fresh products in order to create high quality seasonal dishes
  • Work efficiently to maintain the highest quality and standards in line with Company expectations

What we are looking for…

  • 2 year experience in a similar role
  • Friendly, approachable, and with a positive attitude always
  • Passionate about offering personal and caring customer service that will make guests come back for more
  • Organised and proactive with a keen eye for detail
  • Reliable team player, that Managers and colleagues can count on
  • Growth mindset that continuously look for ways to improve our guests and colleagues experience
  • Embrace the opportunity, get involved and add to our awesome company culture while having fun

What’s in it for you…

  • Gym discounts and wellness classes.
  • Monthly wellbeing challenges, trekking activities, sporting events.
  • Party, Party Party –bi-annual theme parties.
  • Monthly birthday celebrations and ‘Have one on us’ team drinks.
  • Treat yourself with lots of retail & hospitality perks through our partner Westfield Stratford City.
  • Freshly cooked food during your shift.
  • 50% across all our F&B offering
  • Employee and family discounts across International Marriott Portfolio of hotels
  • Opportunity to join and participate in our unique GROW academy.
  • Bike to work scheme.
  • Season Ticket Loan.
  • Experience Stay in the Hotel to enjoy with a plus one.
  • Wagestream – Offering you a range of features, including up to 50% of salary stream before pay date, saving pot, financial advice.
  • Recommend a friend Scheme, giving you the possibility to earn up to £500 for individual referral.
  • Star of the Month and Star of the Year Awards
  • Vitality at work after 2 years’ service
  • A supportive, people-focused culture

Job Type: Full-time

Pay: £44,000.00 per year

Benefits:

  • Company events
  • Discounted or free food
  • Employee discount
  • Gym membership
  • Store discount

Experience:

  • professional kitchen: 4 years (preferred)

Work Location: In person

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