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Hotel Restaurant jobs in Edinburgh

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    • Currie EH14 5NX: reliably commute or plan to relocate before starting work (required).
    • Plus Share of Staff Gratuities.
    • Competitive renumeration package £44,625 per annum.
    • The on-target earning potential for this role is £44,625 per annum,…
    • Plus Share of Staff Gratuities.
    • Competitive renumeration package £42,565 per annum.
    • The on-target earning potential for this role is £42,565 per annum,…
    • Support the kitchen team to deliver a smooth service, especially during busy periods.
    • Support in preparing and cooking food.
    • Instant Pay or weekly pay options.
    • You will play a crucial role in food preparation, cooking, and plating dishes while maintaining high standards of cleanliness and efficiency.

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    • Reporting to the Head Chef, you will be an experienced Chef de Partie with excellent kitchen management experience, providing a focus on creating and delivering…
    • Duties may include but are not limited to - preparation of food, organising the pot wash, keeping the kitchen clean and organised, sweeping, mopping, putting…
    • The role also involves contributing to the success of our Afternoon Tea service, adding another layer of importance to your position.
    • Cooking and preparation of all menu items to the high company standards.
    • Cleanliness of kitchen and adhering to company and legislative procedures.
    • Solid restaurant or hotel kitchen experience, preferably in a supervisory role such as Sous Chef or Junior Sous Chef.
    • Sous Chef : 2 years (required).
    • Complimentary meal on every shift in our dedicated team member restaurant.
    • Taking ownership of the breakfast restaurant, buffet presentation and guest…
    • We are seeking an experienced and strategic Senior Procurement Lead to lead and transform our procurement function within our Enhance business.
    • This isn’t hotel F&B on the side.
    • Experience as a Supervisor or Assistant Manager in a busy bar or restaurant.
    • Brief the team with clarity and good energy.
    • The successful candidate will have a passion for cooking and a desire to grow their culinary skills in a dynamic environment.
    • Job Types: Full-time, Permanent.
    • They communicate both internally within the front office and externally, both with the wider hotel team and immediate locale to ensure the guest experience is…

Job Post Details

Chef - job post

The Riccarton inn Pub and Dining
198 Lanark Road West, Currie EH14 5NX
£13.00 - £15.50 an hour - Full-time

Job details

Pay

  • £13.00 - £15.50 an hour

Job type

  • Full-time

Location

198 Lanark Road West, Currie EH14 5NX

Benefits

Pulled from the full job description

  • Employee discount
  • Free parking
  • Company pension
  • Discounted or free food
  • On-site parking

Full job description

The Riccarton inn Pub and Dining seeks an experienced chef to work as part of our kitchen team , duties are preparing and cooking of fresh produce to a high standard, whilst fulfilling all legal and legislative duties.

We offer a generous hourly rate of pay which is depending on experience, tips, generous holiday entitlement and optional pension scheme, we are a family owned business who believe our team members should have a healthy work life balance, you will be working to a weekly rota which is 4 day working week, 11am start most days finishing 9/9.30pm.

If you are a talented, modern ambitious chef we would love to hear from you.

Job Type: Full-time

Pay: £13.00-£15.50 per hour

Expected hours: 36.0 – 40.0 per week

Benefits:

  • Company pension
  • Discounted or free food
  • Employee discount
  • Free parking
  • On-site parking

Ability to commute/relocate:

  • Currie EH14 5NX: reliably commute or plan to relocate before starting work (required)

Experience:

  • Cooking: 1 year (preferred)

Work Location: In person

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