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Job Post Details

TANDOORI CHEF – INDIAN RESTAURANT
GODAVARI EATS
Watford WD24 5BJ
£30,000 - £38,000 a year
Part-time, Full-time
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Job details

£30,000 - £38,000 a year
Employee discount, Discounted or free food
Part-time, Full-time
Watford WD24 5BJ

Full job description

GODAVARI EATS is seeking an experienced and talented Indian Tandoori Chef with excellent knowledge of traditional clay oven cooking, Indian grills, kebabs, marinades and freshly prepared Indian breads.

The successful candidate must be able to independently manage the tandoor section and consistently produce authentic, high-quality dishes.

Key Responsibilities

  • Independently operate and manage the tandoor section.
  • Prepare authentic tandoori chicken, chicken tikka, lamb tikka, seekh kebabs and mixed grills.
  • Prepare fresh naan, garlic naan, butter naan, cheese naan and tandoori roti.
  • Prepare traditional Indian marinades using authentic spices and techniques.
  • Maintain correct cooking temperatures, food quality and portion control.
  • Manage tandoor preparation during busy lunch and dinner services.
  • Ensure proper food storage, stock rotation and hygiene.
  • Maintain cleanliness and safety around tandoor equipment.
  • Coordinate with the Head Chef and other kitchen team members.
  • Minimise food wastage and maintain consistent presentation.

Essential Skills and Experience

  • Minimum 3 years of professional tandoori cooking experience preferred.
  • Previous experience in an Indian restaurant or commercial kitchen.
  • Strong knowledge of traditional clay tandoor cooking.
  • Expertise in preparing Indian breads, kebabs, tikka and grilled starters.
  • Good understanding of marinades, spices and cooking temperatures.
  • Ability to work independently during busy service.
  • Knowledge of UK food hygiene and safety standards.
  • Strong teamwork, reliability and time-management skills.

Preferred Specialities

  • Tandoori Chicken
  • Chicken Tikka and Malai Tikka
  • Lamb Tikka and Seekh Kebabs
  • Fish Tikka and Tandoori Prawns
  • Paneer Tikka
  • Tandoori Mixed Grill
  • Garlic, Butter, Plain and Cheese Naan
  • Tandoori Roti

What We Offer

  • Competitive salary based on experience.
  • Full-time
  • Professional and supportive kitchen environment.
  • Opportunity to develop culinary skills.
  • Career progression opportunities.

Pay: £30,000.00-£38,000.00 per year

Benefits:

  • Discounted or free food
  • Employee discount

Work Location: In person

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