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Indian Restaurant jobs in Crewe

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    • Maintaining cleanliness and presentation standards throughout the restaurant.
    • Pay Rate:* National Minimum Wage.
    • Taking food and beverage orders accurately.
    • Previous restaurant supervisory experience is essential.
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Job Post Details

Waiter / Waitress ( Progression to Supervisor Available) - job post

Blanc NRI
3.5 out of 5 stars
A34, Stone ST15 0QT
£10.85 - £12.71 an hour - Permanent, Full-time

Job details

Pay

  • £10.85 - £12.71 an hour

Job type

  • Permanent
  • Full-time

Shift and schedule

  • Weekend availability
  • Holidays

Location

A34, Stone ST15 0QT

Benefits

Pulled from the full job description

  • Free parking
  • Company pension
  • Discounted or free food
  • On-site parking

Full job description

Location: Blanc NRI Indian Cuisine Restaurant
Working Days: Wednesday, Thursday, Friday, Saturday & Sunday
Working Hours: 5:30 PM – 10:30 PM
Hours per Week: 30 Hours
Pay Rate: National Minimum Wage

Join the Team at Blanc NRI

At Blanc NRI Indian Cuisine, we pride ourselves on delivering a truly opulent dining experience through exceptional service and exclusive, high-quality dishes. Our front-of-house team plays a vital role in representing our brand and creating memorable experiences for every guest who walks through our doors.

We are looking for enthusiastic, professional, and customer-focused individuals to join our team as a Waiter or Waitress. Whether you have previous hospitality experience or are eager to learn, we are seeking people who are passionate about food, confident in customer service, and committed to delivering excellence.

The Role

As a Waiter/Waitress, you will be responsible for ensuring every guest receives outstanding service from arrival to departure. You will be expected to work efficiently in a fast-paced environment while maintaining the highest standards of professionalism and hospitality.

Key Responsibilities

  • Greeting and welcoming guests in a friendly and professional manner
  • Taking food and beverage orders accurately
  • Providing detailed knowledge of menu items and specials
  • Serving food and drinks to a high standard
  • Managing multiple tables and customer requests efficiently
  • Processing bills and handling payments
  • Maintaining cleanliness and presentation standards throughout the restaurant
  • Working closely with kitchen and management teams to ensure smooth service
  • Creating a positive and memorable dining experience for all guests

What We're Looking For

The ideal candidate will possess:

  • Excellent communication and interpersonal skills
  • A positive attitude and strong work ethic
  • Patience, enthusiasm and perseverance
  • Confidence when interacting with customers
  • The ability to multitask and remain calm under pressure
  • A willingness to learn and develop within the hospitality industry
  • Flexibility to work evenings, weekends and public holidays

Employee Benefits

  • Free on-site parking
  • Complimentary staff meal during each shift
  • Shared tips amongst all front-of-house team members
  • Full training and ongoing support
  • A friendly and professional working environment

Career Progression

At Blanc NRI, we believe in recognising and rewarding talent. Team members who demonstrate exceptional performance, leadership qualities and a commitment to our high standards may be promoted to a Supervisor position after three months, with an increased pay rate of £15.00 per hour.

If you are passionate about hospitality and want to be part of a team dedicated to delivering exceptional dining experiences, we would love to hear from you.

Apply today and begin your journey with Blanc NRI Indian Cuisine.

Pay: £10.85-£12.71 per hour

Benefits:

  • Company pension
  • Discounted or free food
  • On-site parking

Ability to commute/relocate:

  • Stone ST15 0QT: reliably commute or plan to relocate before starting work (preferred)

Experience:

  • Restaurant: 3 years (preferred)
  • Customer service: 3 years (preferred)

Work Location: In person

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