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Indian Restaurant jobs in Ealing

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    • Up to 30% off at our sister restaurant, Lina Stores.
    • All-day dining experience is a plus.
    • 50% off the total bill, across the group at any time, any day, for you…
    • You will use your language skills, understanding of the restaurant market and relationship-building skills to build trust with merchants over the phone,…
    • Professional kitchen with some indian cuisine: 1 year (required).
    • Full-time opportunities in x8 London locations.
    • £14 per hour inclusive of tronc, paid monthly.
    • Hours per week: 40 hours.
    • You’ll start your day early, preparing and cooking a variety of high-quality breakfast dishes that set the tone for a great guest…
    • As a breakfast chef you would be responsible to prepare and deliver to breakfast service, providing a high standard of fresh food in a busy restaurant.
    • Full-time only, minimum 35 hours per week.
    • We provide on the job training for the right candidate, although previous experience is an advantage.
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    • Assess and ensure the quality of the raw materials supplied…
    • The ideal candidates must have a minimum 2-3 years-experience working in a busy Indian restaurant as an assistant chef or higher and must be eligible to work in…
    • Hours:* 45 hours per week (flexible, including evenings & weekends).
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    • Lead daily kitchen operations and maintain the highest…

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Job Post Details

Waiting Staff
406 Richmond Road, Twickenham TW1 2EB
£12.71 - £15.00 an hour
Part-time, Full-time

Job details

£12.71 - £15.00 an hour
Part-time, Full-time
406 Richmond Road, Twickenham TW1 2EB

Full job description

OPEN DAY * WEDNESDAY 18TH NOVEMBER* NEW INDIAN RESTAURANT

As Waiting Staff, you’ll welcome guests, take orders and serve food and drinks with care. You’ll help create a smooth, friendly dining experience by communicating clearly with guests and colleagues and keeping service organised during busy periods.

Duties

  • Greet guests, explain menu options and respond to questions about dishes and service.
  • Take orders accurately, relay them to the kitchen and serve meals and drinks promptly.
  • Prepare tables and support basic food preparation while following food safety practices.
  • Handle payments and use basic maths accurately; suggest suitable additions when appropriate.
  • Your impact: attentive, well-coordinated service helps guests enjoy their meal and helps kitchen colleagues manage orders smoothly.

Requirements

Required: You’ll need clear communication, a helpful approach, time management, basic maths and the ability to serve guests accurately while following food safety practices. Preferred: Hospitality, restaurant, kitchen or culinary experience is useful, as are strengths in guest services, food preparation and appropriate upselling.

Pay: £12.71-£15.00 per hour

Expected hours: 20.0 – 36.0 per week

Work Location: In person

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