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Indian Restaurant jobs in Harrow on the Hill
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Indian Chef
NewMultiple openingsK K LtdRickmansworth- Employee discount
- Company pension
- Discounted or free food
- On-site parking
- Demonstrate strong expertise in Tandoor and Curry sections, including marinades, sauces, gravies and traditional cooking techniques.
Experienced Supervisor
NewOften replies in 9 daysTamilaLondon N1 9DU- Employee discount
- Company pension
- Discounted or free food
- As a Supervisor at Tamila, you will be vital in leading our team and ensuring exceptional service for every guest.
- Free staff food and drinks on shift.
- As of this year, we have donated 30 million meals (and counting) to children in the UK and India, with every Dishoomwalle contributing 55 meals per shift to…
- As of this year, we have donated 30 million meals (and counting) to children in the UK and India, with every Dishoomwalle contributing 55 meals per shift to…
- Kricket ShoreditchShoreditch
- Referral programme
- Sabbatical
- Employee assistance programme
- Someone who can run the bar with ease and confidence.
- You will be responsible for enhancing the guest experience by bringing bar knowledge, personality, and…
- Kricket ShoreditchShoreditch
- Referral programme
- Sabbatical
- Employee assistance programme
- Someone who can run the bar with ease and confidence.
- You will be responsible for enhancing the guest experience by bringing bar knowledge, personality, and…
Demi Chef de Partie
NewMultiple openingsThe Restaurant RecruiterLondon SE1 9AB- Annual leave
- Employee discount
- Discounted or free food
- Company events
- Professional kitchen with some indian cuisine: 1 year (required).
- Full-time opportunities in x8 London locations.
- £14 per hour inclusive of tronc, paid monthly.
- The Wok Restaurant LtdDorking RH5 6BX
- Employee discount
- Free parking
- Profit sharing
- Company pension
- Discounted or free food
- Flexible schedule
- The role covers Continental and Indian cuisine, restaurant service, English weddings, conferences, corporate meetings, birthday parties and private functions.
- 12 Porchester Place LtdNorth Finchley N12
- Previous experience in a restaurant, pub kitchen, or hospitality setting is highly desirable.
- The successful candidate will take full responsibility for all…
- You will use your language skills, understanding of the restaurant market and relationship-building skills to build trust with merchants over the phone,…
- HiltonLondon
- Romy Gill at The Pem , a glamourous and elegant restaurant in the center of the hotel showcasing classic Indian cuisine using modern techniques.
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- HiltonLondon
- Romy Gill at The Pem, a glamourous and elegant restaurant in the center of the hotel showcasing Indian cuisine using modern techniques.
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- HiltonLondon
- Romy Gill at The Pem , a glamourous and elegant restaurant in the center of the hotel showcasing Indian cuisine using modern techniques.
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- HiltonLondon
- Support all F&B operations: Work across bar, restaurant, room service, and events.
- Romy Gill at The Pem, a glamourous and elegant restaurant in the center of…
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- DoubleTree by Hilton London – West EndLondon
- Paid day off for your Birthday.
- Employee Assistance Programme and wellbeing initiatives.
- Our three meeting rooms accommodate up to 120 guests, ideal for…
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- The India CollectionLondon SW1A 1PH
- Experience in a high-end restaurant is preferable.
- Excellent company benefits, including restaurant vouchers and discounts.
- Full-time 35 hours per week.
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Indian Chef
Job details
£12.71 - £15.00 an hour
Employee discount, Company pension, Discounted or free food, On-site parking
Part-time, Permanent, Full-time
Rickmansworth
Full job description
Job Summary
We are seeking a passionate and skilled Indian Chef to join our vibrant culinary team. This position offers an exciting opportunity to showcase your culinary talent while leading a dedicated team in a dynamic hospitality environment.
Ideal candidate will:
- Demonstrate strong expertise in Tandoor and Curry sections, including marinades, sauces, gravies and traditional cooking techniques.
- Prepare ingredients, sauces, spice blends and mis-en-place efficiently.
- Follow recipes and kitchen standards while contributing ideas for new dishes and menu development.
- Ensure food is prepared in accordance with food safety, hygiene and allergen regulations.
- Monitor stock levels and minimise food wastage through effective preparation and portion control.
- Maintain a clean, organised and safe working environment.
- Follow company procedures relating to health & safety, COSHH and kitchen operations.
Pay: £12.71-£15.00 per hour
Expected hours: 40.0 per week
Benefits:
- Company pension
- Discounted or free food
- Employee discount
- On-site parking
Work Location: In person
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