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Indian Restaurant jobs in Luton

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    • Prior restaurant experience with a focus on hospitality service is highly desirable.
    • Proven culinary experience with a focus on Indian cuisine in a professional…
    • We are looking for a skilled and passionate South Indian cook who can deliver consistent, high-quality food at speed, while also supporting beverage preparation…
    • Prepare and cook a range of contemporary and modern Indian dishes to a consistently high standard.
    • Prepare authentic Indian curries, sauces and gravies,…
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    • Salary Search: Tandoor and Curry Chef salaries in London
    • Maintain high standards of cleanliness throughout the restaurant.
    • Opportunity to develop within the restaurant as the business grows.
    • Collaborate with restaurant management to plan menus and optimize kitchen workflow.
    • Proven experience as a Tandoor Chef or in a similar culinary role within a…
    • Strong understanding of authentic South Indian cooking and traditional recipes.
    • Knowledge of the stories, techniques and ingredients behind classic dishes.
    • Previous experience in food production, restaurant operations, or catering is highly desirable.
    • Proven experience in a professional kitchen environment, ideally…
    • Experience working in a restaurant or food service environment is a plus but not mandatory.
    • This paid position offers a hands-on opportunity to learn from…
    • Basic understanding of restaurant or food service operations is a plus.
    • In this vital role, you will be responsible for supporting food preparation, cooking,…
    • Previous experience as an Indian Chef in a pub, restaurant or similar kitchen.
    • We are not looking for a large or overly complex Indian menu, but someone with…
    • Previous experience as an Indian Chef in a pub, restaurant or similar kitchen.
    • We are not looking for a large or overly complex Indian menu but someone with…
    • Strong background in hospitality with previous restaurant experience preferred.
    • Greet guests warmly upon arrival, ensuring a welcoming atmosphere for both…
    • Assist the chef in food preparation and basic cooking tasks.
    • Wash, peel, and cut vegetables and ingredients.
    • Keep the kitchen clean and organized.
    • Greet and seat customers in a warm and welcoming manner.
    • Take food and beverage orders accurately.
    • Serve dishes and ensure guests have a pleasant dining…
    • Preparing and serving alcoholic and non-alcoholic drinks.
    • Mixing cocktails and serving spirits, wines, and beers.
    • Ability to work evenings and weekends.

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Aaha Flavours of India
26b CHAPEL STREET, Luton LU1 2SE
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Job details

Here’s how the job details align with your profile.

Pay

£12.71 - £19.84 an hour

Job type

Permanent
Full-time

Benefits

Pulled from the full job description
Employee discount
Company pension
Discounted or free food
On-site parking

Full job description

Job Summary

We are seeking a passionate and skilled Indian Chef to join our vibrant culinary team. As an Indian Chef, you will be responsible for creating authentic and flavorful Indian dishes that delight our guests. Your expertise in food preparation, cooking, and kitchen management will ensure the highest standards of quality, safety, and presentation. This role offers an exciting opportunity to showcase your culinary talent in a dynamic hospitality environment while leading and inspiring a dedicated team.

Responsibilities

  • Prepare, cook, and present a variety of traditional and contemporary Indian dishes with precision and creativity
  • Oversee daily food production activities to ensure consistency, quality, and timely service
  • Supervise kitchen staff, providing guidance on food preparation techniques and maintaining high standards of cleanliness and safety
  • Manage food inventory, order supplies, and control waste to optimize kitchen efficiency
  • Enforce food safety regulations and uphold hygiene standards across all kitchen operations
  • Lead team management efforts by training staff, delegating tasks, and fostering a collaborative work environment
  • Support serving staff during busy periods to ensure excellent customer service and satisfaction

Requirements

  • Proven culinary experience with a focus on Indian cuisine in a professional restaurant or hospitality setting
  • Supervising experience in a fast-paced kitchen environment
  • Strong knowledge of food safety protocols and hygiene standards
  • Demonstrated ability to manage food production processes efficiently
  • Excellent leadership skills with the ability to motivate and manage a diverse team
  • Hands-on experience in food preparation, cooking techniques, and kitchen operations
  • Prior restaurant experience with a focus on hospitality service is highly desirable

Join us if you are eager to bring authentic Indian flavors to life while leading a passionate culinary team! This paid position offers an engaging environment where your skills will be valued, developed, and celebrated.

Pay: £12.71-£19.84 per hour

Benefits:

  • Company pension
  • Discounted or free food
  • Employee discount
  • On-site parking

Work Location: In person

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