Innovative Restaurant Concept jobs in London
Chef De Partie
Often replies in 1 dayTURO TUROTooting SW17 0RR- Employee discount
- We’re looking for an experienced Chef de Partie to join our team on a full-time basis You’ll be running a section, supporting the management and kitchen team,…
- Nobu Hotel Portman SquareLondon W1H 7BG
- Referral programme
- Employee discount
- Cycle to work scheme
- Support hotel projects, events and new initiatives, bringing fresh ideas and an innovative approach to operations.
- Hours per week: 40 hours per week.
- Nobu Hotel Portman SquareLondon W1H 7BG
- Referral programme
- Employee discount
- Cycle to work scheme
- Salary/Benefits: £33,000 plus £4,000+ service charge and benefits.
- Hours per week: 40 hours per week.
- As a Group and Events Executive at Nobu Hotel London…
- Nobu Hotel Portman SquareLondon W1H 7BG
- Referral programme
- Employee discount
- Cycle to work scheme
- Prepare, cut and present sushi dishes to Nobu’s exacting standards.
- Ensure your station is set up and operating efficiently throughout service.
- Amazon UK Services Ltd.East London
- It is thanks to effective operations that items are processed and dispatched to our customers on time.
- Being an Operations Lead/Supervisor gives you the chance…
Head of Operations
Urgently neededRestaurant AssociatesLondon1 hire made in the past 30 days- Drive innovation across food concepts, responding to frequent bespoke menu requests.
- Proven leadership experience within high-end contract catering, premium…
- Nobu Hotel Portman SquareLondon W1H 7BG
- Referral programme
- Employee discount
- Cycle to work scheme
- Salary/Benefits: Competitive Salary, Generous Service Charge and Benefits.
- Hours per week: 40 hours per week.
- Support the Chief Engineer in supervising the day-…
- University of EssexLoughton IG10 3RY
- Company pension
- Canteen
- Cycle to work scheme
- On-site parking
- Be innovative, bring forward ideas based on customer and team feedback.
- Be able to travel and support the day‑to‑day operation of all Essex Food units and…
- Nobu Hotel Portman SquareLondon W1H 7BG
- Employee discount
- Company pension
- Cycle to work scheme
- Participate in marketing initiatives and commercial planning to support business growth, including restaurant and events performance.
- Nobu Hotel Portman SquareLondon W1H 7BG
- Employee discount
- Company pension
- Cycle to work scheme
- Participate in marketing initiatives and commercial planning to support business growth, including restaurant and events performance.
- Appetite4RecruitmentLondon WC2N 4DD
- Responsibility of day to day management of the kitchen operations assisting head chef daily and taking responsibility.
- All aspects of health & safety.
View similar jobs with this employerSearcysLondon- Annual leave
- Employee discount
- Employee assistance programme
- Company pension
- Innovative and inspiring culinary ideas for events and restaurant menus.
- Previous experience as a Junior Sous Chef in Events, Hotel or high end restaurants.
View similar jobs with this employerSearcysLondon- Annual leave
- Employee discount
- Employee assistance programme
- Company pension
- Innovative and inspiring culinary ideas for events and restaurant menus.
- Previous experience as a Junior Sous Chef in Events, Hotel or high end restaurants.
- Nobu Hotel Portman SquareLondon W1H 7BG
- Referral programme
- Employee discount
- Cycle to work scheme
- Contribute innovative ideas for new dishes or specials that enhance the menu.
- Salary/Benefits: Up to £36,000 including service charge and benefits.
- Amazon Online UK LimitedLondon
- Demonstrated ability to execute creative projects from concept through delivery.
- You are proactive and solution oriented with proven experience in moving…
- NandosPutney SW15 2TG
- Building relationships with people across the organisation - whether that is a restaurant general manager, a subject matter expert in finance, or a functional…
- View all Nandos jobs - Putney jobs - Delivery Manager jobs in Putney
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Job Post Details
Chef De Partie - job post
Job details
Pay
- From £13 an hour
Job type
- Zero hours contract
- Part-time
- Full-time
Location
Benefits
Pulled from the full job description
- Employee discount
Full job description
About Us
‘Turo Turo’ is a full-service, casual dining Filipino BBQ & Grill concept. We offer a bold, accessible, and innovative Filipino BBQ experience, designed for those eager to celebrate, explore, and feed their curiosity for Filipino cuisine and culture. Our 40-cover restaurant is all about vibrant small plates, smoky skewers, and a fun, communal vibe.
We’re a startup with big plans — and being part of our small kitchen team (3–4 per service) means you’ll have a real voice, hands-on responsibility, and the chance to grow with us as we expand.
The Role
We’re looking for an experienced Chef de Partie to join our team on a full-time basis You’ll be running a section, supporting the management and kitchen team, helping us deliver a consistently high-quality dining experience.
This role is perfect for someone who wants more than just another kitchen job: a chance to take responsibility, grow with a new concept, and have a genuine impact in a young, ambitious restaurant.
Key Responsibilities
- Lead and manage a section (grill, larder, hot section) during service
- Support the management with daily operations, prep, and stock control
- Maintain quality, consistency, and pace in a small, busy kitchen
- Coach and support junior chefs.
- Contribute ideas to menu development and specials
- Uphold food hygiene, safety, and compliance standards
What We Offer
- Starting £13 per hour + Service Charge
- 3-5 shifts per week
- Real opportunity to step up and grow with the business
- Staff meals on shift
- Creative input into menus and specials
- A startup environment where your contribution matters
What We’re Looking For
- Minimum 2 years’ experience in a similar role (Demi, CDP, Senior CDP)
- Confidence in running a section and working independently
- Solid cooking skills with attention to quality and consistency
- A positive, can-do attitude and strong work ethic.
- Reliability and pride in maintaining professional kitchen standards
Why Join Us?
At Turo Turo, you’re not just a number on the rota. In a small, passionate team, you’ll gain exposure, responsibility, and growth opportunities far quicker than in a large hotel group or chain.
As we grow, your role can grow too — making this an exciting career move for any chef who wants to be part of building something new.
- To apply, please send your CV and/or cover letter to hello@turoturo.co.uk.
Job Types: Full-time, Part-time, Zero hours contract
Pay: From £13.00 per hour
Benefits:
- Employee discount
Experience:
- CDP: 2 years (preferred)
Work Location: In person