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    • Proven experience in restaurant kitchens with a focus on Italian cuisine and a broad range of cooking techniques.
    • Pay: £12.71-£19.84 per hour.
    • Support the management and development of the wine list in line with the fine dining environment.
    • Guide guests in selecting wines and pairings, ensuring a…
    • Previous experience working as both a Pizza Chef and Chef in a busy restaurant or pizzeria.
    • Prepare, stretch, top, and cook fresh pizzas to a consistently high…
    • Long-serving reward – 2 weeks of paid sabbatical after 5 years of service and 4 weeks after 10 years!
    • It pays to have friends – Money for working with mates.
    • Competitive pay with flexible contract options.
    • Unique experience working trackside at international F1 events.
    • View all Restaurant Associates jobs - London jobs - Caterer jobs in London
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    • We're looking for a Sous Pizza Chef to be the Head Chef's right hand.
    • It's a hands-on role, and you'll spend plenty of time on the oven and on the pass.
    • Preparing pizza dough, sauces, and toppings.
    • Stretching and shaping dough by hand.
    • Cooking pizzas using a traditional pizza oven.
    • 28 days holiday a year.
    • Good knowledge of health and safety.
    • Have a good level of conversational English (and ability to learn essential English for safety training).
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    • Maintain a clean, high-standard restaurant with great kerb appeal.
    • Lead your entire team to deliver standout hospitality and memorable customer experiences…
    • Your principle role will be associated with making deliveries in the company’s 12t or 18t vehicles.
    • We operate day time deliveries Monday to Friday plus…
    • Inspired by the warmth, flavour and authenticity of Italy, Terracotta will be built on great food and great people.
    • Bocconcino restaurant in Mayfair is looking for experienced and dedicated Head Pastry chef that will be in charge of the pastry section.
    • Good knowledge of health and safety;
    • Have a good level of conversational English (and ability to learn essential English for safety training);
    • Employee discounts across the social restaurants.
    • Work alongside the management team to create a full restaurant team that works together in harmony.
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    • Generous Discounts: 50% off at ASK Italian and Zizzi restaurants, including drinks.
    • Pay: Starting salary from £35,311 pa, including benefits.*.
Chef for Italian cuisine with expanse of cooking
Osteria Da Gino
Stratford-upon-Avon
£12.71 - £19.84 an hour
Full-time
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Job details

Here’s how the job details align with your profile.

Pay

£12.71 - £19.84 an hour

Job type

Full-time

Full job description

Job Overview

We are seeking a passionate and experienced Chef specializing in Italian cuisine to join our dynamic culinary team. This role offers an exciting opportunity to showcase your extensive cooking skills, lead food preparation efforts, and elevate the dining experience for our guests. The ideal candidate will bring a vibrant energy to the kitchen, demonstrate strong leadership qualities, and possess a comprehensive understanding of Italian culinary traditions. Your expertise will be instrumental in maintaining high standards of food quality, safety, and presentation while inspiring your team to excel.

Responsibilities

  • Lead the preparation and cooking of authentic Italian dishes, ensuring consistency and excellence in every plate served
  • Supervise kitchen staff, providing guidance, training, and support to foster a collaborative and efficient work environment
  • Oversee food production processes, ensuring all dishes meet quality standards and are delivered in a timely manner
  • Manage food safety protocols diligently, maintaining cleanliness, proper storage, and compliance with health regulations
  • Coordinate with front-of-house teams to ensure seamless serving of dishes and optimal guest satisfaction
  • Develop new menu items inspired by traditional Italian recipes while incorporating innovative culinary techniques
  • Monitor inventory levels, order supplies as needed, and control food costs without compromising quality

Skills

  • Proven experience in restaurant kitchens with a focus on Italian cuisine and a broad range of cooking techniques
  • Supervising experience with the ability to lead and motivate a diverse culinary team
  • Strong background in food preparation, food safety practices, and kitchen operations
  • Excellent leadership skills coupled with effective team management abilities
  • Deep understanding of culinary arts with an emphasis on authentic Italian flavors and presentation standards
  • Ability to manage multiple tasks efficiently in a fast-paced hospitality environment
  • Exceptional communication skills for coordinating with staff and ensuring smooth kitchen workflow

Pay: £12.71-£19.84 per hour

Work Location: In person

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