Japanese Restaurant jobs in Croydon
View similar jobs with this employerSushi Chef - EC1Y 8AF
Urgently neededNewMaki RamenLondon EC1Y- Employee discount
- Company pension
- Discounted or free food
Top-rated employer- Proven experience as a skilled Sushi Chef in a high-quality,high-volume Japanese restaurant.
- Hours:45-50 per week (hours are negotiable).
- Sticks'n'SushiLondon SW11 5BA
- Referral programme
- Employee discount
- We ensure our guests enter our restaurant with a big IRASHAIMASSE (welcome to our restaurant) and leave us with the best feeling possible.
- Dinings SW3 LtdLondon SW3 2JH
- Referral programme
- Employee discount
- Store discount
- Company pension
- Company events
- Health & wellbeing programme
- Ability to purchase wine at cost through the restaurant after the end of your probation period.
- Opportunities to attend trade tastings and wine lunches with…
- Robin's RamenLondon W8 4EB
- Employee discount
- Company pension
- Discounted or free food
- Salary - Dependent on level and experience.
- Pride in preparation, cleanliness and consistency.
- Ability to work well as part of a fast-paced team.
Restaurant Supervisor
Often replies in 3 daysChisou RestaurantLondon- Employee discount
- Company pension
- Japanese restaurant: 1 year (preferred).
- Coordinating reservations and ensuring the restaurant is fully booked during peak hours.
- Robin's RamenKensington W8
- Employee discount
- Discounted or free food
- Support the General Manager with daily restaurant operations.
- Experience in a high-quality restaurant environment.
- Competitive salary depending on experience.
Experienced Sushi Chef
Often replies in 3 daysSaga Japanese RestaurantLondon W1W- Employee discount
- Discounted or free food
- £13- £13.50 per hour.
- Experience in food preparation and cooking (essential).
- Good knowledge of food safety and hygiene.
- Job Types: Full-time, Permanent.
Experienced Sushi Chef
Often replies in 3 daysSaga Japanese RestaurantLondon W1W- Employee discount
- Discounted or free food
- £13- £13.50 per hour.
- Experience in food preparation and cooking (essential).
- Good knowledge of food safety and hygiene.
- Job Types: Full-time, Permanent.
- Travelling Private Chef for UHNW FamilyLondon NW1
- Previous experience as Head Chef in high tier restaurants.
- Schedule: 5 days per week with weekend flexibility.
- Two consecutive days off, Sunday & Monday.
View similar jobs with this employerSticks'n'SushiLondon E2 0EJ- Referral programme
- Employee discount
- We ensure our guests enter our restaurant with a big IRASHAIMASSE (welcome to our restaurant) and leave us with the best feeling possible.
View similar jobs with this employerSticks'n'SushiLondon W1F 7SE- Employee discount
- A track record of excellence as a General Manager, ideally in a high-volume, premium branded full table service restaurant.
View similar jobs with this employerSticks'n'SushiLondon WC2E 8PY- Referral programme
- Employee discount
- Employee assistance programme
- Employee discounts across high street retailers and restaurants.
- 50% discount across all our restaurants, everywhere (including drinks).
Sushi Sous Chef
Often replies in 1 dayBeaverbrook CulinaryLeatherhead KT22 8QX- Referral programme
- Annual leave
- Employee discount
- Sick pay
- Life insurance
- Free parking
- Proven experience as a Sous Chef or Senior Chef de Partie within a luxury hotel or high-end restaurant environment.
- Discounted rates on Food & Beverage.
View similar jobs with this employerSticks'n'SushiLondon SW11- Referral programme
- Employee discount
- Employee assistance programme
- Employee discounts across high street retailers and restaurants.
- 50% discount across all our restaurants, everywhere (including drinks).
View similar jobs with this employerSushi Chef
NewSticks'n'SushiRichmond TW9 1HE- Referral programme
- Employee discount
- 50% discount in all our restaurants (including drinks).
- You’ll use your skills and care to serve excellent food for every guest.
- Staff food on every shift.
- Yataiya Ltd T/A Negi and NoriLondon E2 8DA
- Employee discount
- Discounted or free food
- UK visa sponsorship
- Working in restaurant kitchen: 1 year (preferred).
- Ensure consistency in taste and presentation of ramen.
- Maintain high standards of cleanliness and food safety…
Job Post Details
Sushi Chef - EC1Y 8AF - job post
Job details
Pay
- £13.00 - £16.80 an hour
Job type
- Full-time
Location
Benefits
Pulled from the full job description
- Employee discount
- Company pension
- Discounted or free food
Full job description
£13–£14 per hour + tips | Typical total earnings £14.70–£16.80 per hour
Pay Rate:£13.00 - £14.00 p/h + tips | Typical total earnings £14.70–£16.80 per hour
Hours:45-50 per week (hours are negotiable)
Role:Sushi Chef
Commencement Date:ASAP
We're Maki & Ramen – a growing,Japanese-inspired dining brand known for our homemade ramen and freshly prepared sushi. With a strong focus on quality and warm,attentive service,we’re passionate about delivering a memorable experience for every guest.
For Maki & Ramen Shoreditch, we’re looking for an experienced and driven Sushi Chef to lead the launch and shape the future of this exciting new site. If you're ready to take the next step in your career and be part of a vibrant,expanding team,we’d love to hear from you.
Key Responsibilities:
- Prepare and present high-quality sushi and sashimi to an exceptional standard,maintaining consistency,precision and speed during service.
- Carry out advanced knife work,fish butchery and rice preparation in line with Japanese techniques and standards.
- Ensure correct handling,storage and preparation of raw fish in full compliance with food safety and hygiene regulations.
- Maintain immaculate standards of cleanliness,organisation and mise en place within the sushi section.
- Support the Head Sushi Chef with service leadership,quality control and mentoring of junior team members.
Qualifications:
- Proven experience as a skilled Sushi Chef in a high-quality,high-volume Japanese restaurant.
- Excellent knife skills,including filleting,portioning and sashimi cutting.
- Strong knowledge of Japanese ingredients,sushi rice preparation and traditional sushi techniques.
- In-depth understanding of raw fish handling,HACCP and food safety standards.
- Ability to work calmly,accurately and efficiently under pressure while maintaining exceptional presentation and quality.
As part of our team,you will receive a motivated and friendly working environment,delicious team meals and a competitive salary + tips.
What are you waiting for? Join us today!
Benefits:
- Company pension
- Discounted or free food
- Employee discount
- Fast progression
Experience:
- Sushi Chef:1-2 years (required)
Work Location:In person