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Japanese Restaurant jobs in London

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    • Assisting senior chefs with food preparation and cooking.
    • Ensuring high standards of food quality, hygiene, and safety.
    • Ability to purchase wine at cost through the restaurant after the end of your probation period.
    • Opportunities to attend trade tastings and wine lunches with…
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    • 50% discount in all our restaurants (including drinks).
    • You’ll use your skills and care to serve excellent food for every guest.
    • Staff food on every shift.
    • As a Sales Assistant, you will be responsible for finding potential customers, initiating contact, understanding their needs, and closing sales, as well as…
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    • Minimum 1–2 years’ experience in a high-quality restaurant or hospitality setting.
    • Hours per week: 40 hours per week.
    • Recommend-a-friend bonus scheme.
    • Proven experience as a Sushi Chef or in a similar culinary role within a restaurant environment.
    • The ideal candidate will have a strong background in Japanese…
    • As the Floor Manager, you will be responsible for the smooth operation of the Town House Restaurant, ensuring an outstanding experience for visiting members and…
    • Salary - Dependent on level and experience.
    • Pride in preparation, cleanliness and consistency.
    • Ability to work well as part of a fast-paced team.
    • Say goodbye to zero contract hours!
    • 30 and 40 hours contract available.
    • Long-serving reward – 2 weeks of paid sabbatical after 5 years of service and 4 weeks…
    • Clear progression opportunities within a growing restaurant group.
    • Commis Sushi Chefs - for chefs with a genuine interest in Japanese cuisine and sushi, keen…
    • Opportunity to grow within a developing restaurant group.
    • We are a quality-led sushi and Japanese kitchen focused on precision, consistency, and flavour.
    • 2+ years in a professional kitchen (similar-standard restaurants preferred).
    • We're looking for an experienced full-time Chef to join the kitchen.
    • Previous experience as Head Chef in high tier restaurants.
    • Schedule: 5 days per week with weekend flexibility.
    • Two consecutive days off, Sunday & Monday.
    • SALARY + TRONC + DELIVEROO BONUS*.
    • Ingredients. Fish, rice and vegetable prep.
    • Setting up and running a sushi station, organisation and cleaning and service.
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    • Employee discounts across high street retailers and restaurants.
    • Previous experience as an Assistant General Manager/Deputy Manager in a high-volume, premium…

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Job Post Details

Commis Chef - JAPANESE RESTAURANT - job post

Saga Japanese Restaurant
4 Newburgh Street, London W1F
£32,000 - £35,000 a year - Permanent, Full-time

Job details

Pay

  • £32,000 - £35,000 a year

Job type

  • Permanent
  • Full-time

Location

4 Newburgh Street, London W1F

Benefits

Pulled from the full job description

  • Employee discount
  • Store discount
  • Discounted or free food
  • Company events

Full job description

About Us

HIMI Izakaya is an exciting Japanese dining destination in London, offering authentic and modern izakaya-style cuisine. We take pride in using high-quality ingredients, traditional techniques, and innovative flavours to create a dynamic and welcoming atmosphere for our guests.

The Role

We are looking for a passionate and hardworking Commis Chef to join our kitchen team. This is a fantastic opportunity for someone eager to develop their culinary skills in a fast-paced, professional kitchen specialising in Japanese cuisine.

Key Responsibilities

  • Assisting senior chefs with food preparation and cooking.
  • Ensuring high standards of food quality, hygiene, and safety.
  • Learning and applying traditional Japanese cooking techniques.
  • Supporting smooth kitchen operations during service.
  • Maintaining cleanliness and organisation in the kitchen.

What We’re Looking For

  • A passion for Japanese cuisine and a willingness to learn.
  • Some experience in a professional kitchen (experience with Japanese cuisine is a plus).
  • Ability to work well in a team and take direction from senior chefs.
  • A positive attitude and strong work ethic.
  • Right to work in the UK.

What We Offer

  • Training and development in Japanese culinary techniques.
  • A friendly and supportive team environment.
  • Opportunities for career progression.
  • Staff meals and other benefits.

If you’re excited about joining HIMI Izakaya and growing your career as a Commis Chef, we’d love to hear from you!

Job Types: Full-time, Permanent

Pay: £32,000.00-£35,000.00 per year

Benefits:

  • Company events
  • Discounted or free food
  • Employee discount
  • Store discount

Work Location: In person

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