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Jason Atherton Restaurants jobs

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    • Fine dining background in awarded restaurants or 5* hotel.
    • Discounted food & drink in all our restaurants and bars.
    • Pay Range: £40,983/year Plus Service charge.
    • View all Marriott International, Inc jobs - London jobs
    • Salary Search: Sous Chef salaries in London
    • See popular questions & answers about Marriott International, Inc
    • Discounted food & drink in all our restaurants and bars.
    • Our menu changes monthly so you will constantly be learning new dishes based on season.
    • Competitive salary package: Negotiable, depending on experience.
    • Employee benefits: 28 days of annual leave plus annual increments to the maximum of 33 days.
    • You will be assisting the Head Chef in the preparation and service of food and ensuring that the highest standards are maintained and that the kitchen areas,…
    • Discounted food & drink in all our restaurants and bars.
    • Our menu changes monthly so you will constantly be learning new dishes based on season.

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Job Post Details

Sous Chef
10 Berners Street, London W1T 3NP
£40,983 a year
Full-time

Job details

£40,983 a year
Employee discount, Discounted or free food
Full-time
10 Berners Street, London W1T 3NP

Full job description

Additional Information
Job Number26106288
Job CategoryFood and Beverage & Culinary
Location10 Berners Street, London Engla W1T 3NP, United Kingdom
ScheduleFull Time
Located Remotely?N
Position Type Management
Pay Range: £40,983/year Plus Service charge

JOB SUMMARY

Berners Tavern restaurant at The London EDITION is looking for a talented and driven Sous Chef join our Kitchen Brigade.

Under the direction of celebrated Michelin starred Chef Jason Atherton, the award-winning Berners Tavern remains one of London's most talked about restaurants. Join our team and help create and deliver a contemporary British menu that is simple yet elegant, using the very best products in the British Isles.

As our newest Sous Chef you will join an exciting and dynamic team where you will work closely with the Senior Sous Chef, Head Chef and Executive Chef to deliver exceptional food for Berners Tavern Restaurant. You will support the senior chef team to manage and train junior chefs, you will help create new dishes, be an expert in all sections of the kitchen.

What we are looking for from our Sous Chef:

  • At least 5 years experience in a professional Kitchen
  • A stable work history and management experience
  • Fine dining background in awarded restaurants or 5* hotel

Our most successful Sous Chef is someone who:

  • Is talented and creative
  • Wants to grow within an international brand
  • Who wants to work in a place that makes you proud

What you get in return:

  • Late night/early morning taxi contribution up to £20
  • Discounted accommodation in over 9,000 hotels all over the world. Yes, 9,000!
  • £5 breakfast when staying in any of our European hotels
  • Discounted food & drink in all our restaurants and bars
  • Discounts for your friends and family
  • Wellness and mental health programmes
  • Flexible scheduling
  • 31 Holiday days (including bank holidays)
  • World class training and development, including leadership development and WSET
  • Unlimited career opportunities (internationally and locally)
  • Half price cinema tickets
  • Specially curated discounts in thousands of shops
  • Amazing staff parties
  • …and much more

Berners Tavern is not only part of the Social Company but also part of a luxury hotel group with properties worldwide giving you opportunities to take your career overseas.

Does this sound like the right place for you? Apply to become our next Sous Chef today!

EDITION is an equal opportunity employer. We believe in hiring a diverse workforce and sustaining an inclusive, people-first culture. We are committed to non-discrimination on any protected basis, such as disability and veteran status, or any other basis covered under applicable law.

At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.

EDITION Hotels combine the visionary genius of boutique hotelier Ian Schrager, the service delivery of a world-class luxury hotel, and the global reach of Marriott International to create an entirely new experience in the world of hospitality. EDITION delivers the best of both worlds in a delicate balancing act – polish with personality, perfectionism with individualism, and comfort with charisma and charm. The brand targets sophisticated, knowledgeable consumers who understand quality, originality, design, and service excellence, but who want it without limitations – breaking the bounds of convention and demanding an attitude and a feeling wrapped in a package that showcases the exceptional.

But to create this magical experience, we need you. We are looking for outgoing, authentically amazing people who are looking for a place to work that inspires them, challenges them and makes them proud to come to work. A place where service comes from the heart, not from a handbook. A place that delivers a never-ending theatrical performance that continuously delights and enchants each and every one of our guests.

We invite you to join us today. In joining EDITION, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.

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