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Kitchen Hygiene jobs in London

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    • Familiarity with kitchen equipment and tools used in professional settings.
    • Ensure all food safety and hygiene regulations are strictly followed during…
    • Maintain strict food hygiene, allergen awareness, and kitchen safety standards at all times.
    • Strong understanding of food hygiene regulations and allergen…
    • To maintain the highest standards of personal presentation and hygiene in accordance with kitchen Food Hygiene rules.
    • A talent for baking and decorating cakes.
    • This role involves delivering high-quality deep cleaning services specialised for commercial kitchens, ensuring hygiene standards are met and maintained.
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    • Lead kitchen operations for events from planning through delivery, deliver team briefings, and manage food production, menus, staffing, and logistics.
    • Manage food sourcing, kitchen hygiene, and pantry stock, respecting dietary preferences and high standards.
    • Able to maintain a highly organised, clean kitchen.
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    • Good understanding of basic food hygiene and kitchen safety practices.
    • Demonstrate best practice in food hygiene and safe kitchen working to help prisoners…
    • All aspects of personal care such as showering and bathing, dressing and grooming, dental hygiene, toileting and continence care.
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    • Lead kitchen to ensure efficient food production and service.
    • Maintain high standards of food safety and hygiene in accordance with health regulations.
    • Maintain high standards of food safety, hygiene, and stock control.
    • As Head Baker, you will oversee all aspects of our bakery production, ensuring that every…
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    • Keeping the kitchen clean, organised and inspection-ready at all times.
    • Full ownership of a well-equipped on-site kitchen.
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    • Keeping the kitchen clean, organised and inspection-ready at all times.
    • Full ownership of a well-equipped on-site kitchen.
    • Conduct risk assessments and ensure safe working practices across hygiene and engineering teams.
    • Represent hygiene during customer and third-party audits,…
    • Ensure equipment maintenance and kitchen organisation.
    • Maintain health, safety and food hygiene compliance.
    • Own kitchen admin, reporting and daily floor control…
    • A strong understanding of food hygiene and kitchen health & safety.
    • Running smooth and efficient kitchen services.
    • Working Hours: 40 hours per week.

Job Post Details

Butcher - job post

Cipriani London
London W1K 3DE
£38,000 - £40,000 a year - Permanent, Full-time

Job details

Pay

  • £38,000 - £40,000 a year

Job type

  • Permanent
  • Full-time

Location

London W1K 3DE

Full job description

Overview
We are seeking a dedicated and passionate individual to join our culinary team as a Butcher. This role offers an exciting opportunity to develop your skills within a dynamic food production environment. The successful candidate will be responsible for preparing high-quality food items, ensuring safety standards are maintained, and supporting the overall efficiency of our kitchen operations. Previous experience in food preparation or restaurant settings is preferred but not essential, as training will be provided.

Duties

  • Prepare a variety of food products in accordance with established recipes and standards
  • Assist with butchery tasks, including portioning and trimming meats
  • Ensure all food safety and hygiene regulations are strictly followed during preparation and handling
  • Support the organisation and cleanliness of the kitchen area, including cleaning utensils, equipment, and work surfaces
  • Collaborate with team members to meet production deadlines and maintain quality standards
  • Assist in food plating and presentation for service or packaging for delivery
  • Monitor stock levels and notify supervisors of shortages or expiry dates

Experience

  • Previous experience in food production, culinary roles, or restaurant environments is advantageous
  • Knowledge of food safety procedures and HACCP standards is desirable
  • Practical experience in food preparation, including butchery or specialised cooking techniques, is a plus
  • Familiarity with kitchen equipment and tools used in professional settings
  • Ability to work efficiently under pressure while maintaining attention to detail
  • Strong organisational skills and the ability to follow instructions accurately

This position provides an excellent platform for individuals eager to advance their culinary expertise within a supportive team environment. We value commitment, enthusiasm, and a genuine interest in food craftsmanship.

Pay: £38,000.00-£40,000.00 per year

Work Location: In person

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