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    • An experienced caterer, ideally gained in a high-volume environment.
    • Earn £33,726.03 (live off rate) per annum (our pay system is benchmarked and fair).
    • Previous experience in a professional kitchen.
    • Preparing and cooking high-quality dishes to our standards.
    • Working as part of a busy and supportive kitchen team…
    • 20% discount off all of our brands for friends and family.
    • Health & Dental Plans - to keep you safe, secure and always smiling.
    • Work with a branded menu.
    • 20% discount off all of our brands for friends and family.
    • Health & Dental Plans - to keep you safe, secure and always smiling.
    • Work with a branded menu.
    • 20% discount off all of our brands for friends and family.
    • Health & Dental Plans - to keep you safe, secure and always smiling.
    • Work with a branded menu.
    • Leading the kitchen in the absence of the head chef.
    • Supporting the head chef in the delivery health & safety within the kitchen.
    • Ability to follow recipes accurately while demonstrating creativity in dish presentation.
    • Proven experience in food preparation and cooking within a…
    • You will be involved in working with the head chef to design and produce a consistent, high quality, freshly prepared menu.
    • Flexibility to work live-in shifts, including evenings, weekends, and holidays as needed.
    • Prior experience in serving guests or residents with professionalism…
    • Strong experience as a Sous Chef or senior chef in a busy restaurant or pub kitchen.
    • Help manage stock, control waste, and keep food costs in line with targets.
    • The ideal candidate will play a crucial role in supporting the Head Chef in managing kitchen operations, ensuring the highest standards of food quality, safety,…
    • Drive consistency in systems, processes and ways of working.
    • Spends significant time in kitchens coaching teams and developing standards.
    • We’re looking for two experienced hospitality professionals applying together, ideally with previous experience in a busy, food-led pub, restaurant or similar…
    • Working closely with the senior kitchen team, you will take responsibility for your section, ensuring that preparation, presentation and service are carried out…
  • View similar jobs with this employer
    • NVQ Level 2/3 in Food Preparation/Catering.
    • Train and supervise kitchen staff in food preparation and service.
    • Monitor food stocks and order supplies as needed.

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Chef
PGL Travel
·
3.4
Tilford Road, Hindhead GU26 6RF
£33,726.03 a year
Permanent
Apply on company site

Job details

£33,726.03 a year
Annual leave, Employee discount, Employee assistance programme, Company pension, Paid volunteer time
Permanent
Tilford Road, Hindhead GU26 6RF

Full job description

  • Earn £33,726.03 (live off rate) per annum (our pay system is benchmarked and fair)
  • Full Time Permanent Contract
  • Accommodation & meal packages available (optional) at a generous rate with zero charge for bills or utilities.

Made by adventure

PGL is shaping the next generation through extraordinary residential adventures. Our award-winning programmes help children discover the fun of being outdoors, promote wellbeing, develop character, and build real-world skills for life. Will you join the adventure?

We’re part of something bigger

We’re proud to be part of PGL Beyond, a network of educational travel brands which empowers young people to explore, grow and thrive – through exceptional experiences that go beyond the classroom. Together, we’re making a difference.


Make a difference as a Chef


Having fun is hungry work! Our catering team is proud to serve tasty & nutritious meals, combining reassuring favourites and new cuisines, to keep the adventure going.

As a Chef at PGL you’ll be part of a friendly & supportive catering team, reporting into the Head Chef. You'll provide first class nutritious meals for our many hungry guests without the pressure of menu creation or sourcing ingredients from scratch. You’ll be responsible for food preparation, cooking, stock ordering & organisation, cost control & coaching of junior team members. You will work a minimum number of late nights, with a Friday or Saturday evening off most weeks (especially outside of our peak season) and limited working over Christmas - this could be the perfect role to develop your career in catering without sacrificing your social life or that all important family time!

Are you a PGL Person?

  • Enjoys the buzz of working in a busy kitchen as part of a fun and friendly team.
  • An experienced caterer, ideally gained in a high-volume environment.
  • Excellent knowledge of food hygiene & handling allergen and dietary requirements
  • Strong organisational skills, managing your own time and workload effectively - working well under pressure.
  • Ideally you will hold a Level 3 Award in Supervising Food Safety in Catering.

Above all, it’s our core values of FUN, SAFETY, QUALITY, INCLUSIVITY, TEAMWORK and RESPECT that unite us.

A place to thrive


No matter your background, ethnicity, sexuality/gender identity, SEND, neurodivergence or anything else… PGL is a place to be yourself, have fun, use your valuable skills for good and celebrate what makes you brilliantly unique.


Fair pay and benefits for all

  • On top of your 20 days annual leave (+ 8 bank holidays), you’ll also enjoy your birthday off, have paid volunteering days to help worthwhile causes and the option to purchase additional holiday.
  • A career with ongoing growth, aided development, mentoring, multiple pathways and opportunities to work across different UK or French locations.
  • 24/7 access to our Wellbeing Hub alongside our Employee Assistance Program
  • Sector leading family friendly policies and a contributory pension
  • Access to our financial wellbeing platform where you can borrow or save directly from your salary.
  • Free/discounted PGL breaks for your family & discounts at 800+ retailers.

For a full Job Description and Personal Specification please click here.

For any enquiries specific to this role please email katy.morgan@pgl.co.uk

We hire the best talent and value a diverse, inclusive team; so, we are dedicated to ensuring our application process is accessible to everyone and are happy to provide helpful adjustments to make it easier to complete. Simply email or call us with detail around the adjustments you need. However, our top priority is the safety of the guests on our centres. Therefore, all centre based employees and some specific Head Office employees must undergo an Enhanced criminal record check (known as DBS or PVG), which we pay for. You will need to provide a 5-year address history and ID (such as passport/birth certificate). Convictions related to violence, drugs, or safeguarding may affect your application. Not all convictions will disqualify you, as we assess each case individually.

#HindheadCFOct

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