Live in Restaurant jobs in London

Benefits

• £40,170.00 per annum
• Staff fund paid monthly (approx 3-4K PA )
• Personal pension scheme (Salary Sacrifice with a 10% company contribution if you put in 5 %, after qualifying period)
• Life Assurance (4 times your basic salary) after qualifying period
• Uniform provided and laundered
• Live in accommodation may be available
• Superb staff dining room and facilities
• Excellent staff meals whilst on duty
• Cycle to work scheme
• 28 days holiday including bank holidays per annum – a full week at Christmas
• Season ticket loan after qualifying period
• Exciting range of learning and development programs
• In house training academy
• Colleague recognition and reward programs

The Club

The Oxford and Cambridge Club is an exclusive private members Club with a Grade II*-listed Clubhouse in central London. The Club has 46 bedrooms, a fine dining restaurant, 3 banqueting suites, 2 bars, 2 squash courts, a billiard room and extensive libraries. The Club has nearly 5000 members.

The Role

We are recruiting for a Assistant Banqueting Manager to join the Banqueting team. The ideal candidate will have previous experience in a similar role. We are looking for someone who is highly personable, passionate about delivering five star service in a busy working environment. The role is a full time position working 40 hours per week, any 5 days out of 7 including evenings, weekends and public holidays.

The Person

• Able to work shifts including (weekdays, weekends, mornings and evenings)
• Previous experience in conference and Banqueting is an advantage
• Be punctual, polite, courteous and helpful to Members and colleagues at all times.
• Reliable, professional and good team player.
• Able to work unsupervised.
• Good communications skills with good spoken and written English.

Main Duties

• Proactive in dealing with members requests
• Co ordinate bookings and take events from start to finish
• Booking Staff and managing budgets
• Able to help set up function rooms
• Running large and small banqueting functions and liaising closely on the day with the members.
• Managing Staff and booking of operational assets
• Delivering exceptional standards of delivery and seamless service
• Moving tables and chairs
• Polishing crockery, cutlery and glasses
• Checking that all equipment is in full working order before the member’s arrival
• Ensure service standards are being adhered to at all times.
• Setting up buffet tables
• Undertake Club and legal standards for cleanliness and maintain within the department.
• Be aware of responsibility for the security of the members and Club property.

Eligibility

Only applicants eligible to work in the UK or have a valid UK work permit or visa should apply.

Job Type: Permanent

Pay: £40,170.00 per year

Benefits:

• Company pension
• Cycle to work scheme
• Discounted or free food
• Employee discount
• Referral programme

Work Location: In person