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London Restaurant jobs in Canary Wharf

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    • At least 12 months experience working in a similar restaurant in a similar position.
    • Welcome and accommodate clients on top of the usual duties of a Waiter/…
    • You’ll have a proven track record of successfully leading high quality restaurants, all day dining concepts, premium bars or boutique hospitality businesses…
    • At least 6 months experience working in a similar restaurant as a Head Waiter or Supervisor.
    • Deep knowledge of Spanish cuisine and Spanish products such as…
    • Stock control, ordering of products, GP and labour control within a high volume, multiple bar operation.
    • Training and development plays a key part in the role…
    • From corporate meetings to social celebrations, you’ll be the first point of contact for enquiries, helping to turn leads into confirmed bookings and…
    • The AGM plays an essential part in running the site’s operations.
    • They support driving sales and food consistency, ensure compliance with company standards and…
    • Extensive knowledge of wine, coffee or cocktails (ideally all three).
    • Experience especially working with natural and biodynamic wine.
    • West level 1-2-3.
    • Christmas off in Pall Mall.
    • Interest-free season ticket loan.
    • Employer-paid health cash plan.
    • 24/7 Employee Assistance Programme.
    • Participate in management meetings and contribute to the overall success of the restaurant.
    • As a Kitchen Manager you will be responsible for overseeing the…
    • A fully refurbished restaurant and kitchen.
    • Weekend and bank holiday off *.
    • Prepare sushi, sashimi, and hot dish to a high standard.
    • Proven experience as a Head Baker, or in a similar leadership role within a quality bakery, café, or restaurant.
    • Staff meals, discounts, and other benefits.
    • Strong Japanese culinary experience preferred.
    • At least 2 years management experience in high volume casual dining or QSR site.
    • 28 days holiday per year.
    • Assisting with daily restaurant operations.
    • Full Time | £14–£16 per hour.
    • Previous experience in a Supervisor or senior floor role.
    • Previous experience in a busy restaurant environment.
    • 15% employee discount across all Big Mamma restaurants.
    • A big smile and real passion for Italian food.
    • Generous staff discount at all group’s restaurants.
    • Signature dishes such as Mast O Khair, Lamb Koobideh, Chicken Joujeh, and Ghaymeh Bedemjan highlight…

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Job Post Details

Part Time Waiter / Head Waiter Tuesday,Wednesday,Thursday - job post

HISPANIA (72-74 Lombard Street)
72-74 Lombard Street, London
Part-time

Job details

Job type

  • Part-time

Location

72-74 Lombard Street, London

Full job description

Hispania is a group of high-end Spanish restaurants located in London and Brussels. We are currently looking for someone to act as both a Host & Waiter / Head Waiter given the size of the restaurant to join our team.

Under the supervision of our Michelin-starred chef, Marcos Morán, our menus are based on traditional Spanish recipes and rated among the best Spanish culinary offers.

Requirements:

  • At least 12 months experience working in a similar restaurant in a similar position.
  • Welcome and accommodate clients on top of the usual duties of a Waiter/Waitress
  • Deep knowledge of Spanish cuisine and Spanish products such as cheeses, meats, oils and wines
  • Fluent in Spanish
  • The ability to work well within a team
  • Enthusiastic and looking to develop a successful career in high-end restaurants
  • Hard worker and the ability to multitask and work well under pressure

Job Types: Part-time, Contract

Expected hours: No more than 25 per week

Language:

  • Spanish (required)

Work Location: In person

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