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London Restaurant jobs in Canary Wharf
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View similar jobs with this employerNandosLondon EC2M 7PY- Referral programme
- Sabbatical
- Company pension
- See the big picture: use data, performance trends and commercial insight to drive sales, grow profitability and keep your restaurant performing at its best.
- The Little Violet DoorLondon W1B
- Referral programme
- Employee discount
- Company pension
- Discounted or free food
- Casual dress
- We are looking for experienced Waiters & Waitresses with a passion for hospitality and exceptional guest service.
- Staff food and after-work drink allowance.
View similar jobs with this employerRaising Cane'sLondon- New restaurant opening experience preferred.
- 3+ years of restaurant or retail management experience.
- Acts as manager on duty and opens and closes the restaurant…
- Big MammaLondon
- Annual leave
- Employee discount
- Company pension
- Participate in the menu change process alongside the Executive Chefs, contributing to a unique culinary experience.
- 2 consecutive days off per week.
- Big MammaLondon WC2E
- Referral programme
- Employee discount
- Prepare hot section dishes following Big Mamma recipes and standards.
- Work alongside the Chef de Partie, supporting prep, service, and training of new chefs.
- The GantryLondon E20 1DB
- Referral programme
- Employee assistance programme
- Create memorable experiences by delivering warm, genuine hospitality.
- Be part of a team that works together to deliver exceptional service.
- The GantryLondon E20 1DB
- Referral programme
- Employee assistance programme
- Create memorable experiences by delivering warm, genuine hospitality.
- Be part of a team that works together to deliver exceptional service.
- Farmer JLondon WC1V
- Employee discount
- Employee assistance programme
- Discounted or free food
- Cycle to work scheme
- In charge of the daily kitchen operations, costs, health & safety, productivity and food quality, the Kitchen Manager will also be responsible for the overall…
- Saga Japanese RestaurantLondon W1F
- Employee discount
- Store discount
- Company pension
- Discounted or free food
- Flexible schedule
- Ideally, you will have 3–5 years' experience working at a high level in a quality Japanese restaurant or similarly demanding sushi environment.
- Raising Cane'sLondon
- New restaurant opening and local restaurant marketing experience preferred.
- Achieves and maintains training restaurant status.
View similar jobs with this employerBig MammaLondon W1T 1HX- Referral programme
- Employee discount
- Run the Hot Section during prep and service.
- Prepare dishes from scratch, following our recipes and standards.
- Support and train new team members.
- EatalyLondon EC2M 3YD
- Referral programme
- Employee discount
- Employee assistance programme
- Store discount
- Enhanced maternity leave
- Discounted gym membership
- At least 1-2 years experience working as a chef in a professional commercial restaurant kitchen.
- Earnings: £12.71 + service charge up to (£14.50 per hour).
- Marriott International, IncLondon NW1 2AR
- Employee discount
- Employee assistance programme
- Cycle to work scheme
- Health & wellbeing programme
- Accountable for overall success of the daily kitchen operations.
- Works to continually improve guest and employee satisfaction while maintaining the operating…
- Raising Cane'sLondon W1D 7AE
- Annual leave
- Employee discount
- Company pension
- Company events
- Initial hiring pay range (based on location, experience, etc.).
- Raising Cane’s is the fastest-growing chicken concept around and is on track to be a Top 10…
- Marriott International, IncLondon W1T 3NP
- Employee discount
- Discounted or free food
- Our menu changes monthly so you will constantly be learning new dishes based on season.
- Previous experience in a professional kitchen.
- Davy'sLondon
- Employee discount
- Company pension
- Will be passionate about cooking with fresh ingredients / giving outstanding Customer Service.
- Have proven experience of working in a kitchen/bar, although…
Job Post Details
General Manager
Job details
Up to £58,000 a year
Referral programme, Sabbatical, Company pension
Full-time
London EC2M 7PY
Full job description
Salary up to: £58,000.00
Do you think like an owner? As a Patrão (what we call General Managers), you won't just manage a restaurant - you'll run a business. If you can build and deliver a strategy, master your P&L, drive sales and keep compliance and safety standards on point, all while inspiring your team to perform at their best, you could be next.
Extra Hot perks
- Free PERi-PERi: a Hot (or a Lemon & Herb) free meal every shift you work
- Nandoca discount: 40% off for you and up to 5 friends or fam when you’re not working
- Our discount platform: save on your weekly shop, clothes, travel, gym memberships, cinema tickets and loads more with PERi+
- Grow with us: we've got loads of development programmes to help you build skills for life and take your next step, wherever that may be
- Prep for success: from day one, you’ll follow a three-month training plan designed to help you learn, grow, and thrive in your role
- Wellbeing support: get free, confidential 24/7 help for healthcare and wellbeing support whenever you need it with WeCare
- Sabbatical : every 5 years with us, you unlock a 4-week fully paid sabbatical to travel, recharge, or do whatever makes you happy
- Once in a lifetime travel: explore our heritage and culture through unforgettable experiences
- Get paid to work with your mates: Refer-a-Friend scheme to earn a bonus for every friend you help to join the Nando’s fam
- Performance pays: our competitive bonus scheme rewards you for driving performance, developing your team and delivering great results
- Saving for tomorrow: a contributory pension scheme if you’re based in the UK
- No such thing as a boring shift: work with great people, make lasting connections, and have fun along the way
What you’ll bring to the Managers table
- Leading from the front : as the leader of the restaurant, you’ll set the direction, drive business performance and inspire your management team to deliver great results
- More passion, more energy: the drive to motivate, engage and inspire your team on every shift, while delivering an Extra Hot customer experience to all our customers, every time
- Know your numbers: balancing budgets, forecasting with confidence and managing labour effectively to deliver strong results
- See the big picture: use data, performance trends and commercial insight to drive sales, grow profitability and keep your restaurant performing at its best
- People-first : recruit, develop and retain a high-performing team, working closely with your MD (what we call our Area Managers) to create a culture where Nandocas (what we call our Team Members) can thrive
- Your experience : 3+ years’ experience as a General Manager, leading teams, managing busy operations, and taking ownership of commercial performance and profitability
- Passion for our customers : live and breathe exceptional service, fired-up to serve the best PERi-PERi to all of our customers, every time
- Hungry for growth : committed to continuous learning, developing your people, and finding new ways to drive your restaurant forward
- Spot and nurture talent : actively drive team development and spot talent to grow the next generation of leaders, and manage their performance
- Owning the customer journey : take full ownership of the Nando's customer experience across Eat-in, Collect and Delivery creating memorable moments at every touchpoint
If you're a General Manager who's passionate about people, loves helping teams thrive, and is ready to make your mark, we'd love to hear from you.
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