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London Restaurant jobs in London E16

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    • At least 6 months experience working in a similar restaurant as a Head Waiter or Supervisor.
    • Deep knowledge of Spanish cuisine and Spanish products such as…
    • Job Types:* Permanent, Full-time Monday to Friday.
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    • At least 12 months experience working in a similar restaurant in a similar position.
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    • Proven experience in a busy, fast-paced restaurant.
    • As a Server, you will be a key leader on the floor, ensuring smooth service, supporting the team, and…
    • Real progression within your restaurant and across the wider Maguro Group.
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    • Assisting with daily restaurant operations.
    • Full Time | £14–£16 per hour.
    • Previous experience in a Supervisor or senior floor role.
    • Leading the floor team across bar and restaurant service.
    • With 1,200 capacity across five distinct hireable spaces and a strong restaurant offering, we're…
    • Ensure smooth restaurant operations during service.
    • The restaurant is aiming for nothing short of exceptional service, every single time.
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    • Enthusiastic and looking to develop a successful career in high-end restaurants.
    • At least 8 months experience working in a similar restaurant as a Chef de…
    • A fully refurbished restaurant and kitchen.
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Job Post Details

Waiter / Head Waiter - job post

HISPANIA
72-74 Lombard Street, London
£29,000 - £32,000 a year - Full-time

Job details

Pay

  • £29,000 - £32,000 a year

Job type

  • Full-time

Location

72-74 Lombard Street, London

Full job description

Hispania is a group of high-end Spanish restaurants located in London and Brussels. We are currently looking for a Waiter / Head Waiter / Supervisor to join our team.

Under the supervision of our Michelin-starred chef, Marcos Morán, our menus are based on traditional Spanish recipes and rated among the best Spanish culinary offers.

Requirements:

  • At least 6 months experience working in a similar restaurant as a Head Waiter or Supervisor
  • Deep knowledge of Spanish cuisine and Spanish products such as cheeses, meats, oils and wines
  • Fluent in spanish
  • The ability to work well within a team
  • Enthusiastic and looking to develop a successful career in high-end restaurants
  • Hard worker and the ability to multitask and work well under pressure

Job Types: Full-time, Contract

Pay: £29,000.00-£32,000.00 per year

Language:

  • Spanish (required)

Work Location: In person

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