Lords Restaurant jobs in London
- DishoomLondon SE1
- As of this year, we have donated 30 million meals (and counting) to children in the UK and India, with every Dishoomwalle contributing 55 meals per shift to…
- DishoomLondon WC2H 9FB
- As of this year, we have donated 30 million meals (and counting) to children in the UK and India, with every Dishoomwalle contributing 55 meals per shift to…
Demi Chef de Partie
Multiple openingsThe Restaurant RecruiterLondon SE1 9AB- Annual leave
- Employee discount
- Discounted or free food
- Company events
- Full-time opportunities in x8 London locations.
- £14 per hour inclusive of tronc, paid monthly.
- Full-time: a contracted minimum of 40 hours per week, across 5…
- HiltonLondon
- Competitive salary + service charge on a 45 hour week contract.
- Team Member Travel Programme, offering exclusive discounted stays at Hilton hotels worldwide and…
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- MaybourneLondon
- Shift pattern: 4 on and 4 off.
- As Night Manager, you will represent management at night, maintain standards by liaising with all hotel departments to ensure…
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- MaybourneLondon
- Shift pattern: 4 on and 4 off.
- As Night Manager, you will represent management at night, maintain standards by liaising with all hotel departments to ensure…
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- MaybourneLondon
- The Restaurant Director is responsible for the overall leadership, service delivery, marketing and commercial performance of abc kitchens, encompassing abc…
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- MaybourneLondon
- You will also ensure the shift is well managed by communicating with all relevant departments.
- Ensure support for Guest Services Management with a main focus on…
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- Lord PalmerstonWalthamstow E17 5JN
- Proven supervising experience within restaurant or hospitality settings.
- In this role, you'll lead a team, ensure exceptional service quality, and create…
- Marylebone Cricket Club (Catering)London NW8
- Leading by example in the delivery of world class events across FOH, BOH and bar operations.
- Taking charge of the performance and presentation of your team.
- The Lord SouthamptonLondon NW5 4HXOften responds in 1 day
- Junior Sous Chef | The Lord Southampton NW5 4HX*.
- 40h per per week approx | 3.5 days weekly average | Fresh ingredients & scratch cooking | £15 - £17 per hour…
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- Dorset Square Hotel - KitchenLondon NW1 6QN
- Collaborate with our talented team to maintain the highest standards of culinary craftsmanship, ensuring every dish delights our guests' palates.
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- Marylebone Cricket ClubLondon
- Deliver consistently exceptional food quality, presentation and service standards across all hospitality, restaurant, event and match day operations.
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- The Lord SouthamptonLondon NW5 4HX
- Kitchen Porter / Kitchen Hand | The Lord Southampton NW5 4HX*.
- 12h - 15h per per week approx | Small team, fresh ingredients & scratch cooking | £12.71 per hour…
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- Lord Roberts on the GreenPurley CR8 3HF
- Ability to upsell menu items confidently to enhance guest experience and restaurant sales.
- Previous experience in hospitality or restaurant service is preferred…
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Job Post Details
Demi Chef De Partie
Job details
Full job description
Demi Chef de Partie/ Chef
We are proud to be recognised as one of the best places to work in Hospitality. Looking after people is at the core of what we do and we work hard to make life at Dishoom the best it can be. Since 2010, our restaurants have celebrated the Irani cafes and all of the food and drink of Bombay. Plus, we have a range of kitchens to ensure our guests can enjoy our food at home!
Alongside running busy sites with large teams, we also believe in doing more. Each year, we pledge to plant a tree for every Dishoom-walle, continue to break down barriers through our cultural events, and support children through our Meal for a Meal initiative. As of this year, we have donated 30 million meals (and counting) to children in the UK and India, with every Dishoomwalle contributing 55 meals per shift to this cause.
We’re looking for a talented Demi Chef de Partie to join one of our Cafes in London.
You love to cook and learn new skills; and enjoy the buzz of working in a busy kitchen environment. You are a master of your section. Whether it is breakfast, fryer, curry or Tandoor, you ensure it’s prepped and ready for a first-class service, clean and organised at all times.
As you grow and develop with Dishoom, you'll receive annual pay increases over three years.
How we’ll support you
At Dishoom, we care about supporting you and your well-being (inside and outside of work). With this, we tend to think about our team’s well-being in four different ways:
Financial
Free weekly wage advances and emergency cash.
Access to our savings support & financial health planning tool.
Up to 50% off when dining at Dishoom with friends and family.
Mental & Physical
All Babus (Managers) are fully trained in mental health support & First Aid.
Dedicated support from our confidential advice helpline - available to you or someone in your household – 24 hours a day, 365 days of the year.
Free fitness sessions every month (including yoga and spin classes). Plus, discounted memberships with leading gyms and studios.
Calling all sports fans, we have our very own Dishoom Premier League (an in-house cricket tournament) where you get to compete with your team at Lord's, and an annual Dishoom Football league that runs across our cafés and Permit Room teams.
Social
We’re a growing company and love nothing more than bringing our teams (and families) together to celebrate everyone’s hard work across the year.
You’ll be invited to our:
- Family Mela (Family summer festival)
- Huge Christmas celebration
Plus, we host regular team events across our cafes.
- Team members who work at Dishoom for 5 years are invited to attend Bombay Bootcamp – an educational trip to Bombay to learn about our unique food, culture and heritage.
What to expect
- Contracted minimum 45 hours per week, across 5 days.
- £31,500 per year inclusive of tronc. We pay on a monthly basis.
- Weekly changing rota, requiring flexibility Monday - Sunday.
- Access to our award-winning training programmes and support. We focus on your development from day one and proudly promoted 326 Dishoomwalles last year!
- The usual number of days holiday a year - paid for, including tronc. Our sites are closed Christmas Day and Boxing Day, and if you have children, we’ll provide one extra day to take them to their first day at school.
- We'll provide the Chef whites!
Have you got Seva?
We believe we are at our happiest when we are contributing to the world to the best of our abilities. This goes beyond just serving people, we take them in and truly look after them. Guests and team alike.
At Dishoom - everyone is welcome. We are committed to having an inclusive and diverse workplace and strongly encourage people from all backgrounds, identities, and experiences to apply for roles with us.
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