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    • Proven experience as a skilled Sushi Chef in a high-quality, high-volume Japanese restaurant.
    • Hours*: 45-50 per week (hours are negotiable).
    • Proven experience as a skilled Sushi Chef in a high-quality,high-volume Japanese restaurant.
    • Hours:45-50 per week (hours are negotiable).
  • View similar jobs with this employer
    • 50% discount in all our restaurants (including drinks).
    • You’ll use your skills and care to serve excellent food for every guest.
    • Staff food on every shift.
    • Prepare and roll both classic and creative maki rolls.
    • Platter presentation – arrange sashimi according to the restaurant rule for service.
    • Uphold the restaurant’s reputation by consistently delivering high-quality dishes with attention to detail.
    • Proven experience as a Sushi Chef or similar role…
    • Prepare a variety of sushi dishes, including nigiri, sashimi, maki rolls, and speciality items, adhering to authentic recipes and presentation standards.
    • Hours:45-50 per week (hours are negotiable).
    • Role:Full Time Head Sushi Chef.
    • Supervise and lead sushi chefs.
    • Ensure consistency and quality in all sushi dishes.
    • Role:Full Time Kitchen Assistant.
    • Managing the hot line during service.
    • Preparing and plating ramen,donburi,and other hot menu items.
    • Up to £45,000 OTE (£32,000 - £33,000 base + £7,000 bonus + tips).
    • Hours:45-50 per week (hours are negotiable).
    • Role:Full Time General Manager.
    • Proven experience as a Sushi Chef or in a similar role within a restaurant setting.
    • As a Sushi Chef, you will be responsible for creating high-quality sushi…
    • Hours:45-50 per week (hours are negotiable).
    • Role:Full-Time Head Sushi Chef.
    • Supervise and lead sushi chefs.
    • Ensure consistency and quality in all sushi dishes.
    • Hours:30 - 35 per week (hours are negotiable).
    • Support chefs with food prep (chopping,washing,etc.).
    • Keep kitchen areas clean and organized.

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Job Post Details

Maki Ramen logo

Sushi Chef - Hampshire - job post

Maki Ramen
2.6 out of 5 stars
West Shopping Quay, Southampton SO15 1QE
£13.00 - £13.25 an hour - Permanent, Full-time

Job details

Pay

  • £13.00 - £13.25 an hour

Job type

  • Permanent
  • Full-time

Location

West Shopping Quay, Southampton SO15 1QE

Benefits

Pulled from the full job description

  • Employee discount
  • Company pension
  • Discounted or free food
  • Company events
  • Flexible schedule

Full job description

MAKI & RAMEN SOUTHAMPTON - SUSHI CHEF

Pay Rate: £13.00 - £13.25 p/h + tips | Typical total earnings £14.50–£15.00 per hour

Hours: 45-50 per week (hours are negotiable)

Role: Sushi Chef

Commencement Date: 3/7/2026

Location: Unit R08, Mezzanine Food Level, West Quay Shopping Centre, Southampton SO15 1QE

We're Maki & Ramen – a growing, Japanese-inspired dining brand known for our homemade ramen and freshly prepared sushi. With a strong focus on quality and warm, attentive service, we’re passionate about delivering a memorable experience for every guest.

For Maki & Ramen Southampton we’re looking for an experienced and driven Sushi Chef to lead the launch and shape the future of this exciting new site. If you're ready to take the next step in your career and be part of a vibrant, expanding team, we’d love to hear from you.

Key Responsibilities:

  • Prepare and present high-quality sushi and sashimi to an exceptional standard, maintaining consistency, precision and speed during service.
  • Carry out advanced knife work, fish butchery and rice preparation in line with Japanese techniques and standards.
  • Ensure correct handling, storage and preparation of raw fish in full compliance with food safety and hygiene regulations.
  • Maintain immaculate standards of cleanliness, organisation and mise en place within the sushi section.
  • Support the Head Sushi Chef with service leadership, quality control and mentoring of junior team members.

Qualifications:

  • Proven experience as a skilled Sushi Chef in a high-quality, high-volume Japanese restaurant.
  • Excellent knife skills, including filleting, portioning and sashimi cutting.
  • Strong knowledge of Japanese ingredients, sushi rice preparation and traditional sushi techniques.
  • In-depth understanding of raw fish handling, HACCP and food safety standards.
  • Ability to work calmly, accurately and efficiently under pressure while maintaining exceptional presentation and quality.

As part of our team, you will receive a motivated and friendly working environment, delicious team meals and a competitive salary + tips.

Please do not apply if you require a sponsorship visa.

What are you waiting for? Join us today!

Pay: £13.00-£13.25 per hour

Benefits:

  • Company events
  • Company pension
  • Discounted or free food
  • Employee discount
  • Flexible schedule

Experience:

  • Sushi Chef: 1 year (required)

Language:

  • English (required)

Work authorisation:

  • United Kingdom (required)

Location:

  • Southampton SO15 1QE (required)

Work Location: In person

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