Michelin Restaurant Star jobs in Bath
- SearcysBath
- Experience in working in a 5 star hotel or Michelin star restaurant is desirable.
- Enrolment into the Searcys pension scheme.
- To assist in any extra functions.
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- NisbetsBristol
- From the small indie diner to the Michelin-star restaurant, Nisbets deliver the equipment they need to excel.
- Working closely with the Head of Finance and wider…
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- NisbetsBristol
- From the small indie diner to the Michelin-star restaurant, Nisbets deliver the equipment they need to excel.
- As part of a collaborative Finance team, you will…
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- NisbetsBristol
- From the small indie diner to the Michelin-star restaurant, Nisbets deliver the equipment they need to excel.
- In order to ensure to fully support the company’s…
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- NisbetsBristol
- From the small indie diner to the Michelin-star restaurant, Nisbets deliver the equipment they need to excel.
- You will work closely with the Commercial Manager…
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- Whatley Manor Hotel and SpaMalmesbury SN16
- Referral programme
- Employee discount
- Employee assistance programme
- Free parking
- Store discount
- Company pension
- Ideally you will bring Michelin or fine dining experience from working in a similar property and have flexible availability covering a range of shifts.
- Whatley Manor Hotel and SpaMalmesbury SN16
- Referral programme
- Annual leave
- Employee discount
- Sick pay
- Bereavement leave
- Relocation assistance
- Understanding and ability to provide a 5 star service delivery.
- Weekend and bank holiday working is involved.
- As our Front of House Porter you will be meeting…
- NisbetsBristol
- Employee discount
- Employee assistance programme
- Work from home
- Canteen
- From the small indie diner to the Michelin-star restaurant, Nisbets deliver the equipment they need to excel.
- As a Service Advisor you will be the key point to…
- NisbetsBristol
- Annual leave
- Employee discount
- Additional leave
- From the small indie diner to the Michelin-star restaurant, Nisbets deliver the equipment they need to excel.
- Hourly Rate £13.60 / Annual Salary £28,280.
- SearcysBath
- Annual leave
- Employee discount
- Employee assistance programme
- Company pension
- Experience in working in a 5 star hotel or Michelin star restaurant is desirable.
- Enrolment into the Searcys pension scheme.
- To assist in any extra functions.
- NisbetsBristol
- From the small indie diner to the Michelin-star restaurant, Nisbets deliver the equipment they need to excel.
- 24 hours a week, working 4 days out of 6 Monday -…
- NisbetsBristol
- From the small indie diner to the Michelin-star restaurant, Nisbets deliver the equipment they need to excel.
- 24 hours a week, working 4 days out of 6 Monday -…
- The Bath Priory - RestaurantBath BA1 2XT
- You’ll also oversee meetings and events operations, as well as room service, ensuring every guest experience is seamless and memorable.
- Whatley Manor Hotel and SpaMalmesbury SN16 0RB
- Referral programme
- Employee discount
- Bereavement leave
- Relocation assistance
- Free parking
- Language training provided
- We are looking for a Kitchen Porter to support our Kitchen and Food & Beverage teams.
- Full training will be given.*.
- Kitchen porter: 1 year (preferred).
- Taste Hospitality Recruitment LtdChippenham
- Employee discount
- Free parking
- On-site parking
- Opportunity to oversee a Michelin-starred restaurant alongside bar and lounge operations.
- Lead and oversee all restaurant, bar, lounge, and terrace operations.
- grantley hallUnited Kingdom
- Referral programme
- Employee discount
- Free parking
- Paid volunteer time
- On-site gym
- Discounted or free food
- Supervise and coordinate BOH operations, ensuring smooth collaboration with the front of house team.
- Oversee BOH staff, supporting recruitment, training and…
Chef de Partie
Job details
Pay
Job type
Benefits
Full job description
Searcys are looking for a Chef De Partie to join the team at the our unique Venue The Pump Room.
The Georgian Pump Room has been the social heart of Bath for more than two centuries, take a seat, enjoy an award-winning afternoon tea and sample the spa water from the fountain, whilst listening to incredible music from the Pump Room Trio or our resident pianist.
As a Chef de Partie in this venue, you will get a chance to create the finest quality of dishes and deliver exceptional culinary experiences for our guests. You will be part of a structured team, that you will work closely with to create the perfect dinning experience.
As a Chef de Partie at the Pump Room you will receive the following industry leading benefits:
- 50% discount across Searcys venues
- Enrolment into the Searcys pension scheme
- Up to 33 days annual leave (dependant on job role and location)
- Access to everyday discounts and communication portal
- Chef whites provided
- Employee assistance programme
- Meals provided on shift when working within one of our venues
- Quarterly chef incentives
- Annual celebration days
- Birthday off
- Opportunity to enrol on WSH chef academy
Job Description
The restaurant focuses on modern British cuisine, brunch, and traditional afternoon tea.
Job Type: Full time & Part Time available
Mostly daytime hours
Full Time / Flexible Contract
Salary: £29,741.40 + Tronc
Key Responsibilities:
- To prepare food to a high standard in any area required by the senior chefs
- To assist in any extra functions.
- To provide to a consistently high standard for functions and different dining areas.
- To assist in the training of junior staff
- To ensure smooth running of daily operations
- Hygiene and personal hygiene checks
- Staff food standards
- Waste control
- To ensure all Health, Hygiene and Safety requirements are being adhered to as described in the Searcy Health & Safety Policy
- To comply with all legal requirements with particular reference to (but not exclusively) fire regulations, security, licence requirements and any Local Authority or Client stipulations.
- Any other reasonable request of Senior Management
Qualifications
- Very well organised and ability to prioritise work load
- Ability to work under pressure
- Excellent standards
- Experience in working in a 5 star hotel or Michelin star restaurant is desirable
- Able to work effectively as part of a team
- Attention to detail
- Strong communication skills
Additional Information
We are the oldest caterer in the UK, having been founded in 1847, working with us will give you an opportunity to be part of some of London’s most prestigious events, gaining insights and mentoring from skilled and experienced colleagues, as well as getting a chance to be part of a storied legacy in the hospitality industry.
A career at Searcys means you are part of something special, we are an employer with a rich history, and an established reputation which will provide you with an enormous sense of pride and belonging.
To find out more on the rich history of Searcys, please visit our website at www.searcys.co.uk