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    • Regular opportunities to attend supplier wine tastings and go on trips.
    • Established program of wine events and list development.
    • Pay: £46,000.00 per year.
    • Have previous experience as Chef de Rang in a fast paced restaurant.
    • Regular opportunities to attend supplier visits and go on trips.
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    • This is a unique opportunity for an experienced luxury hotelier to join the founding team and help shape the guest experience at this landmark hotel.
    • Opportunity to work side by side with Michelin starred brothers Chris and Jeff Galvin;
    • In house and external training and career growth opportunities;
    • Regular opportunities to attend supplier visits and go on trips.
    • Great shift guidelines that promote a healthy work-life balance.
    • From the small indie diner to the Michelin-star restaurant, Nisbets deliver the equipment they need to excel.
    • National travel will be required on occasion.
    • Strong interest in fine wine and restaurant service.
    • As Sommelier, you will support the beverage team in all aspects of wine service, cellar management, guest…
    • Have previous experience as Senior Assistant Restaurant Manager in a busy, fast paced restaurant.
    • Regular opportunities to attend supplier visits and go on…
    • Have previous experience as Assistant Restaurant Manager in a busy, fast paced restaurant.
    • Regular opportunities to attend supplier visits and go on trips.
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    • Experience in working in a 5 star hotel or Michelin star restaurant is desirable.
    • Up to 38 days annual leave (dependant on job role).
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    • Experience in working in a 5 star hotel or Michelin star restaurant is desirable.
    • Enrolment into the Searcys pension scheme.
    • Up to 32 days annual leave.
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    • Experience in working in a 5 star hotel or Michelin star restaurant is desirable.
    • To manage the Client Dining, staff restaurant, hospitality and conference food…
    • Competitive salary + service charge.
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    • Competitive salary + service charge.
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Assistant Head Sommelier
Galvin La Chapelle
·
3.6
35 Spital Square, London E1 6DY
£46,000 a year
Full-time
Apply now

Job details

£46,000 a year
Full-time
35 Spital Square, London E1 6DY

Full job description

Galvin La Chapelle is a Michelin Star, multi-awarded restaurant and has had praise heaped upon it from the very beginning for its polished French cuisine, friendly and attentive hospitality and stunning decor, winning no less than 8 top restaurant awards in its first year and retaining its Michelin star award since 2011.

Our restaurant is extending our sommelier team to provide excellent customer care, while ensuring a healthy work-life balance for our team.

Assistant Head Sommelier - What We Can Offer You:

· Opportunity to work for a company that invest in its people

· In house wine training

·Employee of the Month Scheme

· Sponsorship on WSET courses available to committed team members

· Regular opportunities to attend supplier wine tastings and go on trips

· Established program of wine events and list development

· Competitive salary

· Generous discounts across all Galvin Restaurants

· Free, freshly cooked staff meals on duty

· The opportunity, and even expectation, to bring ideas and product to the drinks program

What We Are Looking For:

An experienced and passionate Assistant Head Sommelier to be a key part of our dedicated sommelier team to deliver excellent wine and beverage service. You will be engaging and be able to recommend wines to complement guest’s palates and meals.

The Successful Assistant Head Sommelier will:

· Have previous experience as an Assistant Head Sommelier in a busy, fine dining environment. Michelin background preferred, but not essential

· Have WSET Level 3 accreditation or equivalent

· Have up to date knowledge and expertise on wines and beverages

If La Chapelle sounds like the right place for you, then please apply now for the Assistant Head Sommelier position.

Pay: OTE of up to £46,000.00 per annum

Pay: £46,000.00 per year

Work authorisation:

  • United Kingdom (required)

Work Location: In person

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