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Michelin Restaurant jobs in Birmingham

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    • We are always adapting and developing our restaurant to find new and better ways to create memories with our guests as well as the discipline to execute our…
    • View all Opheem Ltd jobs - Birmingham jobs - Head Server jobs in Birmingham
    • Salary Search: Front of House / Chef de Rang / Server - Two Michelin Star salaries in Birmingham
    • See popular questions & answers about Opheem Ltd
    • Previous experience in a quality restaurant or hospitality environment.
    • You'll work closely with the restaurant and kitchen teams to ensure every guest receives…
    • Experience in a similar role is preferred, and WSET Level 3 and or Introductory Sommelier Certificate from Court of Master Sommeliers would be the preferred…
    • - 3 years of restaurant experience.
    • _*Front of House member of staff is required for a prestigious Michelin Starred restaurant located in Birmingham, United…
    • A quality-led restaurant with a strong reputation for food and service.
    • Support the Restaurant Manager with the day-to-day running of the restaurant.
    • Help with opening and closing, section set-up and keeping the restaurant looking its best.
    • You have solid experience as a head waiter, or as a senior waiter…
    • Proven experience in food production, baking, or pastry arts within a restaurant or hospitality setting.
    • Prepare, bake, and present a variety of pastries,…
    • We're particularly interested in someone with proven experience within a high-end restaurant, luxury hotel, fine-dining or similarly premium kitchen environment…

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restaurant manager
Front of House / Chef de Rang / Server - Two Michelin Star
45 Summer Row, Birmingham B3 1JJ
£27,000 - £33,000 a year
Part-time, Permanent, Full-time

Job details

£27,000 - £33,000 a year
Employee discount, Discounted or free food
Part-time, Permanent, Full-time
45 Summer Row, Birmingham B3 1JJ

Full job description

Two Michelin Stars | One Team | Are you the person to join it?

At Opheem, we believe that extraordinary food deserves an equally extraordinary welcome. As Birmingham’s first restaurant to hold two Michelin stars, and consistently ranked among the top 10 restaurants in the UK, we’ve built something rare: a dining experience that is both thrilling and deeply personal.

Now we’re looking for someone who shares that belief with warmth, drive and dedication to help bring it to life every single service.

The Role

As a member of our Front of House team, you’ll be the joining an exceptional team committed to delivering excellence, adapting to new challenges are engaging with an incredible array of guests. You’ll shape the guest experience from the moment they arrive to the moment they leave and every detail in between.

Our front of house culture is built on:

  • High standards — precision, consistency, and genuine care
  • Cross‑training — mastering all areas of service to operate as one cohesive team
  • Guest‑focused moments — reading the room, anticipating needs, elevating the experience

We are looking for dedicated people that can work at the highest level to continue to create something incredible for the city.

What We’re Looking For

  • A natural host with warmth, presence, and emotional intelligence
  • A team player who thrives in a collaborative, high‑performance environment
  • A detail‑driven professional who understands that excellence lives in the small things
  • Someone ambitious — eager to learn, grow, and contribute to something special

Experience in Michelin‑level or high‑end dining is valuable, but the right attitude matters just as much. We are always adapting and developing our restaurant to find new and better ways to create memories with our guests as well as the discipline to execute our standards both in and out of service.

Why Join Opheem

  • Be part of a two‑Michelin‑star team committed to pushing boundaries in a like-minded environment.
  • Work in a culture where your voice, craft, and personality matter
  • Learn across departments and develop a deep understanding of world‑class service
  • Help shape a dining experience that is as memorable as the food itself
  • 4 days service week with 2 lunch shifts

Pay: £27,000.00-£33,000.00 per year

Benefits:

  • Discounted or free food
  • Employee discount

Work Location: In person

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