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Michelin Restaurant jobs in Canary Wharf

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    • You need to fit in with our casual, rural, "locals" vibe, but also have the wine knowledge to set up pairings to our five-course Birch Farm Tasting Menu, then…
    • At least 12 months experience working in a similar restaurant in a similar position.
    • Welcome and accommodate clients on top of the usual duties of a Waiter/…
    • Career progression with a fast-growing restaurant.
    • The successful candidate will be friendly, personable and passionate about all things food and drink.
    • Opportunity to work side by side with Michelin starred brothers Chris and Jeff Galvin;
    • In house and external training and career growth opportunities;
    • Opportunity to work side by side with Michelin starred brothers Chris and Jeff Galvin.
    • Regular opportunities to attend supplier visits and go on trips.
    • Court of Master Sommeliers Introductory or Certified qualification, or WSET Level 3 minimum.
    • Strong wine knowledge with a genuine passion for pairing, service,…
    • Salary - Dependent on level and experience.
    • Pride in preparation, cleanliness and consistency.
    • Ability to work well as part of a fast-paced team.
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    • Opportunity to work side by side with Michelin starred brothers Chris and Jeff Galvin;
    • In house and external training and career growth opportunities;
    • Experienced Pest Control & Bird Control Technician North & West London | Permanent, Full-Time From £35,000 basic + Unlimited Commission + Overtime | OTE £45,000…
    • Previous restaurant experience is highly desirable, especially within high-volume establishments.
    • A unique and genuinely exciting restuarant within a Michelin-…
    • 50% off (including complimentary drinks & starters) when you dine in any of our restaurants – for you and up to 5 of your friends.
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    • Regular opportunities to attend supplier visits and go on trips.
    • Great shift guidelines that promote a healthy work-life balance.
    • Up to £45,000 per annum, depending on experience plus benefits such as Private medical insurance,Staff meals on duty, 28 days paid holiday, Employee discounts…
    • Lead your section with confidence, ensuring every dish reflects the restaurant’s extraordinary aspirations and attention to detail.
    • Experience within fine dining or Michelin-level restaurants.
    • This role is for a polished and confident hospitality professional who is comfortable engaging with…

Job Post Details

Bar Manager - job post

MXB Devon Operations Ltd - The Woolsery Project
London
Up to £36,220 a year - Full-time

Job details

Pay

  • Up to £36,220 a year

Job type

  • Full-time

Shift and schedule

  • Weekend availability
  • Day shift

Location

London

Benefits

Pulled from the full job description

  • Employee discount
  • On-site parking

Full job description

In the wilds of North Devon, we work from farm to glass. Our cocktail menus are based on the season and what is growing on our own 150 acre farm, and what can be foraged from forest to coast. The Farmers Arms is a MICHELIN recognized restaurant and we won Visit England's Pub of the Year in 2025.

Check us out on www.woolsery.com

We are looking for a strong, experienced Bar Manager to join our team at The Farmers Arms in Woolsery, North Devon. Our food and drink ethos is a hyper-local British flavour profile. The historic pub has undergone extensive renovations and we strive to give comfortable, warm service in a beautiful environment.

We are part of The Collective at Woolsery, which includes the pub and Birch Farm, as well as our One MICHELIN Key rated hotel, J Andrew Shop and Woolsery Fish and Chips.

Our menu is all fresh and made in house, along with our drinks program of seasonal cocktails, local ales and amazing wines. We need someone creative, driven and organized. You need to fit in with our casual, rural, "locals" vibe, but also have the wine knowledge to set up pairings to our five-course Birch Farm Tasting Menu, then throw on some wellies and forage the hedgerows!

The role will require the following;

  • Flexibility with hours, to cover lunch and dinner service, including weekends
  • Ability to cover in all positions; bar and floor service and assist the Restaurant Manager.
  • Ability to lead a team, with clear communication and excellent attitude
  • Strong administration skills and the ability to work with our reservations, wage tracking and stock programs.
  • You will be creating and developing our in house drinks program, sourcing new spirits, beers and wines and managing the production of our cordials, house infused spirits and bar ingredients
  • Ordering, stock, wastage and cellar control
  • Shift patterns are 4 days on, three days off

You need to have an absolute passion for hospitality, drinks and customer service.

Staff housing can be provided.

Permanent 48 hour per week contract, salaried position.

Up to £36,200, depending on experience.

Job Types: Full-time, Permanent

Pay: Up to £36,220.00 per year

Benefits:

  • Employee discount
  • On-site parking

Application question(s):

  • Do you have reliable transportation, as local public buses do not match our shift patterns?
  • Are you able to work evenings and weekends?

Work authorisation:

  • United Kingdom (required)

Work Location: In person

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