Michelin Star Restaurant jobs in Hertfordshire
- Restaurant AssociatesCanary Wharf E14 5GL
- Drive food quality, presentation and attention to detail, with a strong focus on seasonality and refined, contemporary cuisine.
- View all Restaurant Associates jobs - Canary Wharf jobs - Sous Chef jobs in Canary Wharf
- Salary Search: Hospitality Sous Chef salaries in Canary Wharf
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- HiltonLondon
- Opportunities to make a meaningful impact through our industry‑leading Corporate Responsibility initiatives.
- Prepare and present dishes to exacting standards,…
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- HiltonLondon
- Competitive salary + service charge on a 45 hour week contract.
- Opportunities to make a meaningful impact through our industry‑leading Corporate Responsibility…
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- The Stafford LondonLondon
- Being totally responsible for the quality of food in your section.
- Carrying out all tasks in a reasonable time frame to ensure the smooth running of the areas.
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- dcco.London SE1 9AL
- Regular stock take of linen and other routine restaurant material.
- The ideal candidate will have a natural warmth for people and feed off the adrenalin of a…
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- Galvin La ChapelleLondon E1 6DY
- Employee assistance programme
- Opportunity to work side by side with Michelin starred brothers Chris and Jeff Galvin;
- In house and external training and career growth opportunities;
Sous Chef
NewGalvin La ChapelleLondon E1 6DY- Regular opportunities to attend supplier visits and go on trips;
- Great shift guidelines that promote a healthy work-life balance.
- Adam Handling Restaurant GroupLondon
- Employee discount
- Company pension
- Discounted or free food
- Company events
- Previous management experience within Michelin-starred, fine dining or luxury hospitality.
- A hands-on leader who leads from the front and thrives during service…
- Adam Handling Restaurant GroupLondon WC2E 7HG
- Employee discount
- Company pension
- Supervise daily restaurant operations, ensuring high standards of service.
- Proven experience in a restaurant management role or similar supervisory position.
- HiltonLondon
- As a Junior Sous Chef at the Waldorf Astoria London - Admiralty Arch at Coreus-Clare Smyth, you're not just creating exceptional dishes - you’re spreading the…
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- HiltonLondon
- As a Sous Chef - Coreus by Clare Smyth at the Waldorf Astoria London - Admiralty Arch in the Coreus Restaurant, you're not just creating exceptional dishes -…
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- HiltonLondon
- Competitive salary + service charge on a 45 hour week contract.
- Opportunities to make a meaningful impact through our industry ‑ leading Corporate…
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- MaybourneWest London
- Complimentary access to our all-day dining staff restaurant, offering nourishing and seasonal dishes.
- Shift pattern: 5 working days / 2 days off.
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- Bluebird City FOHLondon EC2M 2AF
- Financial freedom: Take control of your finances with Stream – track your earnings in real time, access up to 40% of your pay instantly and save directly from…
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- Bluebird City FOHLondon EC2M 2AF
- Financial freedom: Take control of your finances with Stream – track your earnings in real time, access up to 40% of your pay instantly and save directly from…
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- Bluebird City BOHLondon EC2M 2AF
- Financial freedom: Take control of your finances with Stream – track your earnings in real time, access up to 40% of your pay instantly and save directly from…
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Job Post Details
Hospitality Sous Chef
Hospitality Sous Chef
Job details
Full job description
Hospitality Sous Chef - Canary Wharf - Earn over to £48,000
We are seeking an experienced and ambitious Sous Chef to support the Head Chef in delivering exceptional food across corporate hospitality, events, meeting rooms and fine dining.
This is an exciting opportunity to join a flagship site, working alongside an award-winning team and Head Chef. With a background in a high-end restaurant or five-star hotel, you’ll bring culinary flair, creativity and a passion for Michelin-standard cuisine to a diverse and dynamic hospitality operation.
What you'll be doing as a Hospitality Sous Chef :
- Support the Head Chef in leading the kitchen and delivering consistently high standards across all hospitality services.
- Drive food quality, presentation and attention to detail, with a strong focus on seasonality and refined, contemporary cuisine.
- Lead, motivate and develop a team of approximately 10 chefs, building a positive, professional and collaborative kitchen culture.
- Adapt to the demands of events, meeting rooms and fine dining, maintaining quality and composure under pressure.
- Bring fresh ideas and high-street restaurant influences to enhance the food offering.
- Support the Head Chef with operational administration, paperwork and internal systems.
What you'll need to succeed as a Hospitality Sous Chef:
- Experience delivering high-quality cuisine within a demanding, multi-faceted operation.
- A keen eye for detail and a strong understanding of seasonality, ingredients and presentation.
- The personality to inspire a team, build a positive culture and lead confidently under pressure.
- A proactive approach to operational responsibilities, including administration and paperwork.
- The ambition to deliver Michelin-standard food and continually improve standards.
Apply today if you are a passionate, hands-on Sous Chef who can support the Head Chef, bring energy and creativity to the kitchen, and help deliver an outstanding hospitality experience.
We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:
- Contributory pension scheme
- Grow your career with our Career Pathways and MyLearning programmes
- Quick access for you and your immediate family to a Digital GP, and wider healthcare benefits
- Exclusive travel discounts with TUI, Expedia, Booking.com and many more
- Save money on your food shop with discounts on Tesco, Sainsbury's, Morrisons and many more
- Up to 44% off cinema tickets to enjoy your favourite blockbuster
- Receive cash rewards every time you spend and use them on a wide range of brands
- Un-wind with us with free wellness, mindfulness and exercise classes
- You can share all discounts and offers with your friends and families
About Us
Restaurant Associates provides brilliant hospitality through our food, drink and services. We work with our partners and collaborate with our clients to achieve great things together.Every day, our teams of passionate hospitality professionals strive for excellence in delivering employee dining and hospitality to some of the UK's leading workplace as well as inspiring exceptional experiences in iconic cultural and heritage destinations.
Job Reference: com/2110/K64602/52074108/SU #RA Group
Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength!
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