Michelin Star Restaurant jobs in Malmesbury SN16
- Whatley Manor Hotel and SpaEaston Grey SN16 0RB
- Working a 4-day week, our team also benefit from paid birthday leave, wellness days and unusually for this sector, quality time off at Christmas as we close for…
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- OAK RestaurantBath BA1 1NX
- Previous experience in a supervisory role within the hospitality or restaurant industry.
- The ideal candidate will have some experience in management or…
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- SearcysBath
- Annual leave
- Employee discount
- Employee assistance programme
- Company pension
- Experience in working in a 5 star hotel or Michelin star restaurant is desirable.
- Enrolment into the Searcys pension scheme.
- To assist in any extra functions.
- Taste Hospitality Recruitment LtdChippenham
- Employee discount
- Free parking
- On-site parking
- Opportunity to oversee a Michelin-starred restaurant alongside bar and lounge operations.
- Lead and oversee all restaurant, bar, lounge, and terrace operations.
- The Bath Priory - RestaurantBath BA1 2XT
- You’ll also oversee meetings and events operations, as well as room service, ensuring every guest experience is seamless and memorable.
- The Bath Priory - RestaurantBath BA1 2XT
- You’ll also oversee meetings and events operations, as well as room service, ensuring every guest experience is seamless and memorable.
- SearcysBath
- Experience in working in a 5 star hotel or Michelin star restaurant is desirable.
- Enrolment into the Searcys pension scheme.
- To assist in any extra functions.
- View all Searcys jobs - Bath jobs - Line Cook jobs in Bath
- Salary Search: Chef de Partie salaries in Bath
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Chef de Partie
Chef de Partie
Job details
Full job description
We are looking for a talented Chef de Partie with two years’ experience in a similar establishment. Don’t miss this opportunity to join Ricki Weston and his dedicated team in our state-of-the-art kitchen as they continue to evolve our English Heritage menu
Working a 4-day week, our team also benefit from paid birthday leave, wellness days and unusually for this sector, quality time off at Christmas as we close for 3 days!
The role:
As a chef de partie you will have the responsibility of running a section within the kitchen. All of our hotel food comes from the same kitchen, so we operate as one team – everyone is involved and has the opportunity to gain a wide range of experience from Michelin star dining, to small plates concept restaurant along with pastry and 5* afternoon teas. Whilst working closely with our suppliers and ingredients, you will also be involved in the kitchen garden and the utilization of home grown produce.
A strong leadership team will help with opportunities for personal growth and culinary developments in the next stage of your career.
Please note: We are a Disability Confident committed employer. We are happy to consider reasonable adjustments during the recruitment process. Please let us know if you require any adjustments at any stage. We also offer reasonable adjustments during employment.
In line with Asylum & Immigration legislation, all applicants must be eligible to live and work in the UK.
To apply please use the form below or send your CV and covering letter to the Human Resources department humanresources@whatleymanor.com