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New Restaurant Opening jobs in Weybridge

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    • This is a role for a strong restaurant supervisor, to be able to run a new informal dining area or a section of the main busy hotel restaurant (200-240 covers).
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    • New restaurant opening experience preferred.
    • 3+ years of restaurant or retail management experience.
    • Acts as manager on duty and opens and closes the restaurant…
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    • Support smooth daily operations, including opening and closing duties.
    • A genuine interest in hospitality or the restaurant/café industry.
    • A warm, welcoming personality with passion for hospitality and going the extra mile.
    • A strong team player with excellent communication and collaboration skills.
    • Be part of an exclusive pre-opening experience shaping the future of the property.
    • Complimentary meals on duty, crafted with care and served in our staff…
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    • New restaurant opening and local restaurant marketing experience preferred.
    • Achieves and maintains training restaurant status.
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    • 50% staff discount across all restaurants within the group.
    • Experience supporting the commercial performance of a restaurant,including labour,cost control and…
    • You will be in charge of the shift when the General Manager is not there, you will be looking after the customers, helping with orders and deliveries plus the…
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    • Flexible hours, choosing part-time shifts including evenings and weekends that suit your lifestyle.
    • Demonstrate leadership to teams, directing and developing a…
    • Previous experience in a bar, restaurant or hospitality environment.
    • Carry out opening and closing procedures, ensuring the security of the premises.
    • The AGM plays an essential part in running the site’s operations.
    • They support driving sales and food consistency, ensure compliance with company standards and…
    • Delicious Discounts: Indulge a little with 50% off food and drinks across our hotels, bars and restaurants,.
    • Salary/Benefits: Competitive Salary + Cairn Staff…
    • Join one of London's most prestigious luxury residential developments and create something truly exceptional from day one.*.
    • Approximately 50 hours per week.
    • From the small indie diner to the Michelin-star restaurant, Nisbets deliver the equipment they need to excel.
    • 40 hours a week, working 5 out of 6 days Monday –…
    • You deliver warm, professional service, know the menu inside out, and make guests feel looked after from arrival to departure.

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Job Post Details

Restaurant Supervisor - job post

Nourish Recruitment
Weybridge KT13 0SL
£27,000 - £30,000 a year - Full-time

Job details

Pay

  • £27,000 - £30,000 a year

Job type

  • Full-time

Shift and schedule

  • Weekend availability

Location

Weybridge KT13 0SL

Benefits

Pulled from the full job description

  • Referral programme
  • Employee discount
  • Gym membership
  • Free parking
  • Additional leave
  • Company pension
  • Health & wellbeing programme

Full job description

Restaurant Supervisor
On Site Parking, Great Development Opportunities
Stunning 2aa rosette Awarded Hotel
Weybridge
£30k + package (27k basic + generous service charge £400 + tips)

The Client
Our client have a fantastic opportunity for a Restaurant Supervisor to join their highly talented team, for a central popular 4 star hotel in Weybridge.
Responsibilities

The Hotel has just be awarded 2aa rosette. The client will be looking for a candidate with a similar strong service level background.
This is a role for a strong restaurant supervisor, to be able to run a new informal dining area or a section of the main busy hotel restaurant (200-240 covers).
General responsibilities also as follows:
-
Main Duties:

  • Interact with guests in a warm and inspirational manner and acknowledge our regulars and special occasions
  • Lead and train the Restaurant team to high standards of service with great product knowledge
  • Organise and manage day to day running of the restaurant
  • Take food & drink orders and post them accurately using micros and manage stock in line with targets
  • Complaint handling to ensure satisfied customers and efficient service
  • Management of the team on duty and work closely with Food & Beverage Manager

Requirements
Ideally, The successful candidate should have some previous experience within a relevant Restaurant related role..

  • Exceptional Communication and team management abilities
  • Availability to work within opening hours (e.g. evenings, holidays, weekends)
  • Strong knowledge of service and wine knowledge

Additional certification in hospitality is a plus
Hours
5/7 days a week
Benefits

  • Additional leave
  • Fantastic opportunities to grow and develop within the company
  • Company events
  • Company pension
  • Employee discount
  • Free parking
  • Gym membership
  • On-site parking
  • Referral programme
  • Wellness programme

*
If you are a passionate, driven and dedicated Supervisor looking for a fantastic opportunity and have the skills and experience required please apply now.
Please note that by applying for this position, you are giving your consent for Nourish Recruitment to process your personal data in line with our GDPR policy and consent declaration, which can be viewed on our website. You have the right to withdraw your consent at any time by informing the Company that you wish to do so. Please note that if you have not heard back within 7 working days, your application for this role has not been successful, but we may still contact you in relation to alternative positions.

Job Type: Full-time

Pay: £27,000.00-£30,000.00 per year

Benefits:

  • Company pension
  • Employee discount

Experience:

  • Hospitality: 1 year (required)
  • Customer service: 1 year (required)
  • Restaurant experience: 1 year (required)

Work Location: In person

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