New Restaurant jobs in Bristol

The role

Our mission is to support regenerative agriculture, work closely with trusted growers and millers, and craft exceptional baked goods that nourish both people and planet.

We are looking for a passionate, skilled Baker to join our small, friendly team. This is an opportunity to be part of a business that values quality, sustainability, and genuine warmth in everything we do.

Location: Main Bakery, Hatters Lane, Chipping Sodbury

Hours: Full time (37.5), 4am - 12pm

Wednesday and Saturday off

The ideal candidate will:

• Be flexible, hardworking, self –motivated and be able to work as part of a team.
• Be dextrous and able to work at a high pace
• Have a positive attitude to change, contributing to new ideas and improved ways of working
• Communicate appropriately, openly and effectively with colleagues and customers

Responsibilities would include:

• Mixing, shaping and baking a range of breads to the companies standards.
• Maintaining high standards of quality and presentation
• Supporting stock rotation and ingredient preparation, weighing up accurately as required.
• Upholding food hygiene and safety standards
• Ensuring all paperwork is completed correctly.
• Follow production lists and ensure numbers are met.
• Report anything substandard to the head baker for inspection.

What you’ll love about working with us

We strive to be a brilliant place to work. We are proud of the fact that in our last staff survey 95% said that they felt satisfied with their job. Being a certified B Corp means that we are committed to ensuring our staff feel valued, our communities feel supported and our planet is protected.

Some of our benefits include;

• Free lunch with fruit and hot drinks
• A loaf of bread to take home each day.
• Free tickets for local attractions and days out.
• Employee Assistance Programme
• Generous staff discount to use across our shops
• An extra days holiday for your birthday.
• A wellbeing team to support each other including a wellbeing focused month each year packed full of team activities.

Who we are

We are a fifth generation family business that has been baking the finest bread, cakes and pastries since 1920. Throughout the last 100 years we have been committed to being the very best for our people, communities and environment. We are the only British bakery to be a Certified B Corporation which means that we use our business as a force for good. B Corps are a global community that put people and the planet first.

Our delicious, handmade products are enjoyed in our five shops and right across the South West and beyond. Find them in farm shops, delis, restaurants and cafes. We are proud to work with many customers that share our values of sustainability and quality such as The National Trust, Boston Tea Party, and Gloucester Services.

Our shops
We have four thriving shops which aim to be the beating heart of our communities. They are renowned for their excellent customer service, quality bread, tasty coffee and tempting cakes and pastries.

Our bakery

We are a friendly and busy bakery making a wide range of artisan sourdoughs, overnight doughs, rolls, and speciality bread; many of which are award winning. Our confectionary team make a wide range of delicious loaf cakes, tray bakes and pastries.

We are committed to providing an inclusive recruitment process. If you require any reasonable adjustments at any stage, please let the hiring manager know so that appropriate arrangements can be made.

Job Types: Full-time, Permanent

Pay: From £13.87 per hour

Benefits:

• Company events
• Cycle to work scheme
• Discounted or free food
• Employee discount
• Free parking
• Health & wellbeing programme
• On-site parking
• Paid volunteer time
• Store discount

Work Location: In person