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New Restaurant jobs in Newbury RG14

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    • 50% meal discount at any BGC restaurant & 20% discount at any BGC store, discount rates available at our Leisure Park.
    • Experience of working in a busy kitchen.
    • A fresh food background within quality pubs or restaurants.
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    • Previous bar & restaurant experience - ESSENTIAL.
    • Taking orders for our food service, both in the restaurant, courtyard and front.
    • Westfield Rewards – exclusive discounts with 1,000+ big-name retailers, restaurants and travel brands.
    • A meaningful, engaging role supporting someone to live a…
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    • Aside from knocking out some banging pizzas you will also be involved with preparing food before shifts, maintaining top notch cleanliness standards, cleaning…
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    • Discounts across shops, restaurants, entertainment and travel.
    • An in-depth training programme is provided which is also fully paid for, so you will feel fully…
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    • Blue Light Card and “My Rewards” programme, offering you discounts on shopping, days out, restaurants and much more.
    • Contracted Hours: 28 Hours Per Week.
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    • Blue Light Card and “My Rewards” programme, offering you discounts on shopping, days out, restaurants and much more.
    • Contracted Hours: 16 Hours per week.
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    • Discounts across shops, restaurants, entertainment and travel.
    • An in-depth training programme is provided which is also fully paid for, so you will feel fully…

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Job Post Details

Chefs/Cooks - job post

Thatcham Garden Centre
2.7 out of 5 stars
Thatcham
Permanent, Part-time

Job details

Job type

  • Part-time
  • Permanent

Shift and schedule

  • Weekend availability

Location

Thatcham

Benefits

Pulled from the full job description

  • Employee discount
  • On-site parking

Full job description

Chefs/Cooks

Location: Thatcham

Contract type: Permanent.

Hours: Part Time

Hours: 25 Hours per Week Including Weekends

About Us

British Garden Centres is the UK’s largest family owned garden centre group, with 80 centres nationwide. Founded by the Stubbs family, the business has grown rapidly through significant expansion and acquisitions, evolving from its first site at Woodthorpe Garden Centre into a national brand.

The group now includes garden centres, restaurants, nurseries and distribution centres, employing more than 3,500 colleagues across the UK. Despite its scale, British Garden Centres maintains strong family values, a community focus, and a commitment to providing a welcoming and supportive environment for both customers and employees

We are looking for skilled Chefs/Cooks prepare delicious meals according to the menu. You will cook dishes that will delight our customers with their taste and timely delivery.

An excellent Chef must be able to follow instructions in cooking and delivering well-prepared meals. They must be deft in moving around the kitchen and apt in multi-tasking. Experience in using various ingredients and cooking techniques is also important.

The goal is to help preserve and enhance our reputation so we can expand our clientele.

If you are looking for a role where you are given the opportunity to take pride in your work, where you can create your own ideas for specials and home baking, then we would love to hear from you. Carvery Experience desirable

What we offer:
Security of working in a well-established expanding family business.
Closed Christmas Day, Boxing Day, New Year’s Day & Easter Sunday
50% meal discount at any BGC restaurant & 20% discount at any BGC store, discount rates available at our Leisure Park.

Skills needed:

Experience of working in a busy kitchen.

Creative at making dishes but also able to work to specs.

Experience of cooking carvery is an advantage.

Knowledge of HACCP.

Able to manage multiple orders.

Professionalism and reliability.

Remain calm under pressure.

Good time management.

Level 2 basic food hygiene is an advantage.

Duties include:

Receiving deliveries.

Food preparation.

Producing specials.

Prepare, cook, and present food quickly and efficiently to a high standard.

Monitor portion size and waste.

Clean and tidy kitchen

To apply:

Please send your CV to: Thomas Burns Restaurant Manager restaurantthatcham@britishgardencentres.com

Applications close –-Friday 21st August 2026

Due to the high volume of applications, we will only contact you if your application is successful.

Benefits:

  • Employee discount
  • On-site parking

Work Location: In person

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