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    • Coffee machine : 1 year (required).
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    • Basis: Part-time, temporary absence cover with a possibility to extend.
    • Hours of Work: 4 days a week 7am to 3pm.
    • 1 year’s kitchen experience.
    • Customer Experience: Stay visible on the floor during peak times to handle customer queries, manage queue times, and ensure service is fast, friendly, and…
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    • Our opening times - 8am - 1pm Monday to Saturday.
    • Leeds LS25 7BF: reliably commute or plan to relocate before starting work (…
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    • Maintaining high standards of cleanliness and hygiene within the café and customer areas.
    • Job Type:* Part-time (8–16 hours per week).
    • Ability to prepare a variety of items at one time.
    • Excellent time management skills and ability to work under pressure.
    • Ability to bake cakes and tray bakes.
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Job Post Details

FOH Supervisor - job post

Days Cafe
York
From £13.21 an hour - Part-time, Full-time

Job details

Pay

  • From £13.21 an hour

Job type

  • Part-time
  • Full-time

Shift and schedule

  • Weekend availability

Location

York

Benefits

Pulled from the full job description

  • Employee discount
  • Discounted or free food
  • Flexible schedule

Full job description

Days Cafe is a busy, independent cafe in the heart of York City Centre with two locations on Parliament Street and Petergate. We serve breakfast, brunch, lunch, homemade scones, cakes, pastries, great coffee and a selection of alcohol. We take pride in delivering a warm, welcoming experience to every guest, every day.

We are looking for an enthusiastic and experienced FOH Supervisor to join our team in our York City Centre Cafe. You will support the management team in the smooth running of daily operations, leading the front of house team to deliver consistently excellent service. This is a hands-on role suited to someone who leads by example and thrives in a fast-paced hospitality environment.

Key Responsibilities

  • Supervise and support front of house staff during shifts, ensuring high standards of service throughout
  • Open and close the cafe, following all relevant procedures
  • Handle cash, card transactions and end-of-day till reconciliation accurately
  • Assist with staff briefings, delegating tasks and managing the team on shift
  • Ensure all areas are clean, well-stocked and presented to a high standard
  • Act as the first point of contact for customer queries or complaints, resolving issues professionally and promptly
  • Monitor and maintain food safety and hygiene standards in line with legislation
  • Support with stock management, including deliveries and rotation
  • Report any maintenance, staffing or operational issues to the management team

What We're Looking For

  • Minimum 2 years' experience in a hospitality or food and beverage environment
  • Previous supervisory or team leader experience is essential
  • Confident communicator with strong interpersonal skills
  • A natural leader who can motivate a team and remain calm under pressure
  • Good knowledge of food safety and hygiene practices
  • Reliable, flexible and a strong work ethic
  • Weekend availability is essential

What We Offer

  • Competitive hourly rate
  • VERY Sociable hours for hospitality!
  • Flexible hours to suit candidates
  • A supportive team environment
  • Opportunity to grow within an expanding hospitality business
  • Staff discounts
  • 24 hour GP service

Pay: From £13.21 per hour

Benefits:

  • Discounted or free food

Work Location: In person

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