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Part Time Hospitality jobs in Leeds

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    • Proven experience in a restaurant management role or similar supervisory position within the hospitality industry.
    • Salary Plus Tips & food on shift.
    • Staff are expected to work collaboratively and professionally as part of a supportive team.
    • Assist with the preparation, cooking, and service of appetising and…
    • Job Types: Part-time, Permanent.
    • In general, they must have a holistic view of the kitchen in relation to the rest of the nursery and maintain a safe…
    • Part time - Approx 20 Hours per week (this will go up at peak times).
    • Ensure correct cash handling procedures followed at all times.
    • Job Types: Part-time, Permanent.
    • Representing Ambiente through excellent service, every time.
    • Independent Restaurant operating 6 sites in Yorkshire.
  • View similar jobs with this employer
    • Flexible working & flexi time options.
    • Previous hospitality experience is essential, both FOH and BOH, with some supervisory experience.
    • Full Time or Part Time.
    • Working with apprentices and their employers to plan and carry out their end -point assessment, assessing their skills, knowledge and behaviours against the…
    • Flexible working & flexi time options.
    • Full training for new coaches and support to achieve teaching qualification.
    • 25 days annual leave (rising with service).
    • Catering, hospitality or events industry.
    • Knowledge of luxury hospitality and private dining markets.
    • Promote corporate dining experiences, team events and…
    • Previous experience working in a busy hospitality venue.
    • Excellent communication skills and able to work as part of a team.
    • Level 2 basic food hygiene.
    • Job Types: Part-time, Permanent.
    • Familiarity within the hospitality industry is a plus.
    • Greet and welcome Guests and visitors in a friendly and professional…
    • Job Types: Full-time, Part-time, Permanent.
    • To be seen to promote and advocate the business and its initiatives both verbally and physically when required and…
    • Proven leadership experience in a managerial role, preferably in a retail or hospitality environment.
    • Job Type: Part-Time / Permanent.
    • Strong time management skills to prioritise tasks effectively.
    • The role is a mix of midweek evening & weekend day & evening shifts - midweek & weekend…
    • Applications for part-time will also be considered.*.
    • Previous experience in weddings, venue management, event coordination, or hospitality.

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Job Post Details

Restaurant Supervisor - job post

Kerala Canteen
Leeds LS9 8AQ
£13.00 - £13.50 an hour - Part-time
Responded to 75% or more applications in the past 30 days, typically within 3 days.

Job details

Pay

  • £13.00 - £13.50 an hour

Job type

  • Part-time

Location

Leeds LS9 8AQ

Benefits

Pulled from the full job description

  • Discounted or free food

Full job description

Job Overview

Closed on Mondays

Weekdays we are open 5pm until 9:30pm

Saturday 12pm until 9.30pm , sunday 12 to 8 pm

salary Plus Tips & food on shift

Previous Premium Indian restaurant experience is a plus Not a Must .

We are seeking a dedicated and experienced Restaurant supervisor to oversee the daily operations of our establishment with experience in fast premium casual dining restaurant. The ideal candidate will possess strong leadership skills and a passion for delivering exceptional customer service. You will be responsible for managing staff, ensuring food safety standards, and maintaining a high-quality dining experience for our guests. Your expertise in food preparation and team management will be crucial in fostering a positive work environment and achieving operational excellence.

Responsibilities

  • Supervise daily restaurant operations, ensuring compliance with health and safety regulations
  • Manage inventory levels, ordering supplies as necessary to maintain efficient operations.
  • Implement and maintain food safety protocols to ensure the highest standards of hygiene.
  • Handle customer inquiries and complaints professionally, striving for resolution and satisfaction.
  • Collaborate with the culinary team to develop new menu items that enhance the dining experience.
  • Monitor financial performance, including budgeting and cost control measures.

Experience

  • Proven experience in a restaurant management role or similar supervisory position within the hospitality industry.
  • Strong leadership skills with the ability to inspire and manage a diverse team effectively.
  • Experience in bartending or managing bar operations is advantageous but not mandatory.
  • Excellent communication skills with a focus on customer service excellence.

Join our team as we strive to create memorable dining experiences while maintaining an enjoyable work atmosphere for our staff!

Job Type: Part-time

Pay: £13.00-£13.50 per hour

Benefits:

  • Discounted or free food

Experience:

  • Restaurant management: 1 year (required)
  • Bar management: 1 year (preferred)
  • Hospitality: 1 year (required)
  • Customer service: 1 year (required)
  • Management: 1 year (preferred)

Work Location: In person

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